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217 - 225 of 225 Premium Sparkling
Currently out of stock
Wiston Vintage Brut
South Downs
Farmed by the same family since 1743, Wiston in Sussex is a sprawling agricultural estate of essential grains, barley and oats and wheat. Millenia of sheep grazing and beef herd have prepared the land for viticulture. A mere sixteen hectares of vine yield an exceptional range of effervescent wines, Chardonnay performs brilliantly here, Pinot Meunier and Noir of a quality only ever seen on the sacred escarpments along River Marne. A finely beaded bouquet of English orchard, hazelnuts and brioche, a refined and elegant, Chardonnay driven palate of edifying complexity and depth.
$9999each
$1197DOZEN
EACH
DOZEN
Currently out of stock
Wiston Vintage Rose
South Downs
The distinctive chalk cliffs of the Champagne region extend under the English Channel to resurface in Sussex as the South Downs. Viticulture has been a softly spoken industry here since Roman occupation, the propitious limestone escarpments and temperate seasons making a super clime for the production of exquisitely balanced sparklings. The sacred trinity of Champagne varietals, dominated by Pinot Noir and Pinot Meunier, a measure of Chardonnay for structure and finesse, its comely pink blush is matched by the ripe red tang of cranberries, morello and sweet Seville orange spice.
$11599each
$1391DOZEN
EACH
DOZEN
Yabby Lake Single Vineyard Cuvee Nina
Mornington
Available in cartons of six
$4499each
$539DOZEN
EACH
DOZEN
Yarrabank Brut Rose
Yarra Valley
Available in cartons of six
$3799each
$455DOZEN
EACH
DOZEN
Yarrabank Creme de Cuvee
Upper Yarra & Mornington
Available in cartons of six
The noble cépage of Chardonnay and Pinot Noir, favoured slightly towards the masculinity and dominance of the weightier Pinot Noir, rich with creamy biscuit characters, very much in the style of Montagne de Reims. Strawberries on the bouquet, pear with hints of almond and yeasts, creamy, unctuous yet elegant, citrus and pastry characters, an exquisite balance from bouquet to back of palate, finishing with moreish length. Enjoy everyday and right now.
$3799each
$455DOZEN
EACH
DOZEN
A joint venture between Champagne Veuve A. Devaux and Yering Station, vinified to complete Methode traditionelle, Yarrabank are one of Australia's most distinguished houses of fine sparkling wine. Fully bunch pressed as per traditional methods specialized for the purpose of crafting the finest sparkling wines. A complex and rigorous regimen of procedures takes at least three years to complete. Each bottle is treated individually from the time of tirage to release. The extravagant use of lees ageing, extended period of at least three years resting on it's own sediments in bottle before disgorgement, has contributed marvelous complexity and heightened flavour profiles to the finished wine.
Yarrabank Cuvee
Yarra Valley
Available in cartons of six
After extended bottle development on yeast lees, Yarrabank is finally released from beneath the Yering cellars, the progeny of an ongoing joint venture between Champagne Veuve A. Devaux and Yering Station. Made to strict Methode traditionnelle, Yarrabank is widely recognised as one of Australia's flagship sparkling wines. No expense is spared and a number of rigorous measures are taken throughout every step of vinification. Taking at least three years to complete, each bottle is treated individually from the time of tirage until release.
$3799each
$455DOZEN
EACH
DOZEN
A roughly equal cepage of Chardonnay and Pinot Noir from the best vineyards in Upper Yarra Valley. The Devaux winemaking team bring with them generations of experience in the production of fine Champagne. Clones P58, I10v3, I10v5 and Mendoza are hand picked off vines aged twenty five years, yielding 2½ tonnes hectare, into small baskets, before whole bunch pressing using only the first 500 litres/ tonne of fruit. The must is inoculated to yeast type DV10 and followed by Methode traditionelle vinification. Disgorged on demand after four years on lees and treated to liqueur dosage, a component of reserve wines aged in 5,000 litre foudres is added to the cuvee for consistency and complexity.
 
Pale wheat straw hue. Lovely gala apple and lemon meringue nose. Cracked yeast with a great freshness. An incredible line of intensity, grapefruit and lime provide a wonderful backbone of minerality balanced by a really fine mousse. A creamy middle palate thats persistent, clean and focused before a refreshing, zesty mineral finish. The acidity is delicate and delineated, a hallmark of the Yarrabank style.
Currently out of stock
Yellowglen Sparkling Botanics Pink Moscato
$2999each
$359DOZEN
EACH
DOZEN
Currently out of stock
Yellowglen Vintage Pinot Chardonnay
$2499each
$299DOZEN
EACH
DOZEN
Yes Said The Seal Reserve Blanc de Noir
Bellarine
Available in cartons of six
$3599each
$431DOZEN
EACH
DOZEN
217 - 225 of 225 Premium Sparkling

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