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1 - 12 of 544 Top Shelf White
Alkoomi Wandoo Semillon
Frankland River
Available in cartons of six
$3699each
$443DOZEN
EACH
DOZEN
Alta Mora Etna Bianco DOC
Sicily
Available in cartons of six
$4499each
$539DOZEN
EACH
DOZEN
Angelo Negro Perdaudin Roero Arneis DOCG
Piedmont
Available in cartons of six
$4799each
$575DOZEN
EACH
DOZEN
Angelo Negro Serra Lupini Roero Arneis DOCG
Piedmont
Available in cartons of six
$3299each
$395DOZEN
EACH
DOZEN
Antinori Castello Della Sala Bramito del Cervo Chardonnay IGT
Umbria
Available in cartons of six
$3999each
$479DOZEN
EACH
DOZEN
AP de Villaine Bouzeron Aligote
Burgundy
Available in cartons of six
$5499each
$657DOZEN
EACH
DOZEN
As Laxas Aurego Albarino
Rias Baixas
Available by the dozen
$3299each
$395DOZEN
EACH
DOZEN
As Laxas Bagoa do Mino Lagrima Albarino
Rias Baixas
Available in cartons of six
$3899each
$467DOZEN
EACH
DOZEN
Ashton Hills Piccadilly Valley Chardonnay
Adelaide Hills
Available in cartons of six
$3499each
$419DOZEN
EACH
DOZEN
Ata Rangi Craighall Chardonnay
Wellington Martinborough
Available in cases of 6
Craighall is widely considered to be a New Zealand flagship site with a big reputation for peerless quality fruit. An ultra fine expression of Chardonnay which may be likened to a New Zealand Grand Cru, planted to the tiny Mendoza clone, hand picked off thirty year old vines and treated to traditional old world winemaking techniques. Flawlessly balanced with vigorous palate and nose, vibrant minerality and a long, seamlessly layered finish.
$6099each
$731DOZEN
EACH
DOZEN
Vinified predominantly from fruit grown to very low yielding Mendoza clones, planted ton the neighbouring Craighall property over twenty years ago. Hand picked grapes are whole bunch pressed through a Willmes membrane, indigenous yeasts initiate ferment of the freshly pressed, unsettled juices, at temperatures of 15┬░C to 20┬░C, in a combination of seasoned and new Burgundian oak barriques. These wild yeasts slow the onset and duration of ferments, achieving a textural, multi faceted wine. Lees stirring is employed to enhance complexity and vinosity, some components are treated to malolactic, ferments are arrested as the perfect balance is reached, followed by ageing on gross lees for a year. Alcohol 13.5%
 
Bright, light straw colour. Aromas of nectarine, white peach and delicate grapefruit blossom are full of promise even before the first sip. A very fine entry opens out to a silky, supple mid palate, a simply delicious spread of flavours and weight of fruit. Enticing, freshly baked, old fashioned apple pie scents, irresistible. A creamy, mealy character further fills out the perfectly balanced palate.
Ata Rangi Craighall Chardonnay 375ml
Wellington Martinborough
Available by the dozen
$3399each
$407DOZEN
EACH
DOZEN
Ata Rangi Lismore Pinot Gris
Wellington Martinborough
Available in cartons of six
$4299each
$515DOZEN
EACH
DOZEN
1 - 12 of 544 Top Shelf White

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