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1 - 12 of 83 Eden Valley Reds
Currently out of stock
Eden Valley Shiraz of Provenance 2012
Eden Valley
A limited release Shiraz, something unique and delicious, by a Langton's listed estate who have made history at international wine competitions. The efforts of this globally renowned winemaker have been rewarded with an unassailable reputation for world class wines. It has nevertheless been the intention to make their resplendent efforts more accessible, without sacrificing quality. An uncompromising approach to viticulture and the most exacting standards of vinification, have achieved the most remarkable value in Australian red wine.
$1450each
$17312/DOZ
EACH
DOZEN
Trials from fruit grown to the higher altitudes of Eden Valley proved to be so inspiring, that a Jimmy Watson winning winemaker secured a vineyard on one of the most beautiful spots. Planted to elevated terrains, the sandy loam over sandstone and quartz soils, topography and climate vary considerably to the flats and rolling hills of his native Barossa. It is generally wetter, cooler and the soils tend to be skeletal and minerally. Aspect also varies significantly, with rolling hills and valleys providing much site variation. Following harvest and the crush, the opulent Shiraz berries are fermented and matured nine months in a selection of seasoned 500 litre American oak puncheons. Alcohol 14.5%
 
A deep purple/ black colour. Bouquet of chocolate and mulberry, with vanilla oak. A medium palate weight dominated by red fruits over a clean and pure structure, the wine is highlighted by buoyant acidity, subtle spice and a juicy finish. The red fruit flavours and velvety, chocolate tannins support a central core of vibrant spice and redolent plum throughout the wine, reflecting the cooler climate origins and punching well above its weight.
Currently out of stock
Elderton Eden High Altitude Shiraz 2014
Eden Valley
One of the most internationally renowned, new world winemaking estates, Elderton retain a site of mature Shiraz vines planted to rocky, mineral rich soils, near the hamlet of Craneford on the elevated aspects of Valley Eden. It is here that the cooler climes lead to an extended ripening season, developing great complexity in the grapes, encouraging exciting fresh milled pepper characters and achieving the most elegant tannins. A graceful and polished Shiraz with the structure and finesse to serve alongside wagyu beef, venison rack or rare breast of duck.
$1699each
$203DOZEN
EACH
DOZEN
Eden Valley Shiraz is a stellar achiever, it carries a style that's somewhat different to its siblings grown lower down the Barossa Valley floor. Inauspicious soils and challenging topographies, late vintages and inhospitable mesoclimes, all have a significant influence on the vines. The Elderton property at Craneford is one of the most scenic sites in Valley Eden, it yields an outstanding quality of red wine. Elderton choose to treat their Eden Valley Shiraz to older barrels, keeping the stately fruit character upfront while framing the finished wine within a delicate veneer of oak. Parcels of Shiraz are pressed straight into well seasoned American oak puncheons for vinification and a year's maturation.
 
Deep purple red colour. Plum and raspberry nose, cherries and red fruit notes, licorice and eucalypt. Medium bodied and dry, the palate is generous and long, supple yet rich, layered with berry and stone fruit flavours. Seasoned by a measure of red licorice characters, High Altitude resolves, lingering and long, on a finish of medium weight, velvety tannins.
Currently out of stock
Elderton Eden Valley Cabernet 2014
Eden Valley
Elderton have been counting for some years on friends in the Eden Valley to provide fruit for the production of a small batch Cabernet Sauvignon trial. So impressed were they with the beauty and structure of the wines that they acquired a vineyard on the outskirts of Craneford, hand selected for Cabernet Sauvignon, one of the most beautiful sites in the area, where rolling hills and valleys provide much variety in expression, bearing vines up to thirty years of age.
$1699each
$203DOZEN
EACH
DOZEN
Elderton can lay claim to being a home of the Jimmy Watson, having won Australia's most coveted trophy, purely on the quality of their Cabernet Sauvignon. Their Eden Valley vineyard lies just south of the small township of Craneford. Soils, topography and climate vary quite considerably to that of the Barossa Valley floor. At an elevation of 420 metres, conditions can be radically different to the Barossa Valley floor, it is generally wetter, cooler and the soils tend to be skeletal and minerally. Upon completion of vinification, Elderton is treated to a year's maturation in a selection of seasoned French and American oak hogsheads and puncheons, building structure while retaining dominance of fruit. Alcohol 13.5%
 
Deep purple/ black. Blackcurrant, plums and mint nose, showing distinct regional eucalyptus which greatly lifts the aromatic profile. A solid core of blackcurrant, liquorice and cassis makes for a full bodied structure, balanced by chalky tannins. This palate of black fruits and cassis punches well above its weight.
Currently out of stock
Heggies Vineyard Merlot 2010
Eden Valley
Heggies is an exquisite, though difficult to manage, single vineyard site. The undulating slopes, high in Valley Eden, prevent frosts from settling, such that the unique terroir is encouraged to produce remarkable wines. Merlot is planted to rocky outcrops where top soils are thin, resulting in a restricted water holding capacity which encourages lower yields, simply ideal for achieving great intensity of flavour and colour. Working with the challenging natural surroundings, the winemaking team try to capture the flavour and balance of the grapes in their purest essence.
$2499each
$299DOZEN
EACH
DOZEN
Heggies Vineyard is harvested in small, hard won lots, the narrower sections and rows demand to be picked exclusively by hand. Grapes are crushed and a portion of the fruit is maintained as whole berries, components are vinified in small static fermenters and the juices pumped over skins four times every twenty four hours. Some juices are held back for extended maturation on skins, others are run to barrel for completion of ferments in oak. The integrity of each parcel is maintained throughout vinifications, maturation and the final selection. Batches are aged in a combination of new and prior use French oak barriques and hogsheads.
 
Deep magenta hue. A complex and powerful nose, bright pure fruit aromas of plum, musk and blueberry over complex undertones provided by French oak. Wild forest berries, mints, black cherry and jube, earth and cedar notes over a palate of rich chocolate and plum fruit flavours, supported by ripe soft tannins, silky smooth, a harmonious, lingering finish.
Currently out of stock
Henschke Cyril Cabernet 2006
Eden Valley
Excellent Langtons Classification. Mostly Cabernet with a minor component of Merlot, all grown to the Henschke Eden Valley property.
$11999each
$1439DOZEN
EACH
DOZEN
Cyril Henschke acquired the Eden Valley vineyard in 1966 and established a large planting of predominantly Riesling and Shiraz at a time when bonuses were being paid by the large wineries. Smaller plantings of Cabernet Sauvignon, Cabernet Franc and Merlot also took place which have become the components to Henschke Cyril. Nowadays the vineyard has a permanent sod culture of early maturing perennial rye and cocksfoot grasses in the row. The precious fruit is treated to a traditional vinification, very much in the same way as Cyril Henschke's day, in ancient, open-top fermenters. Matured in new French oak hogheads for twenty one months prior to assemblage and bottling. Alcohol 14.0%
 
Very deep opaque crimson in colour. A complex nose showing sweet, lifted aromas of red currants, plums, tobacco and violets with cedar, cigar box and anise notes. The elegantly layered palate shows mulberry and sage oil flavours with good acidity and structure that adds finesse to the fine-grained tannins on the long finish.
Currently out of stock
Henschke Cyril Cabernet 2007
Eden Valley
Excellent Langtons Classification. The label carries the name of Cyril Henschke (1924–1979) as a tribute to one of Australia's cardinal winemaking pioneers. Cyril planted Cabernet Sauvignon in the Eden Valley during the 1960s and was instrumental in crystalizing the Henschke name as an internationally recognizable luxury brand.
$10999each
$1319DOZEN
EACH
DOZEN
Cyril was the fourth generation of the Henschke family, one of Australia's great winemaking pioneers and the man who in 1958 created the wine that has so captured the heart of red wine drinkers around the world, Hill of Grace. By the mid 1950s Cyril Henschke was well acknowledged as one of the leading pioneers in the Australian wine industry. He recognised the quality of Eden Valley fruit to be superior to that of the popular Barossa. Cyril is a mostly Cabernet Sauvignon wine with smaller components of Merlot and Cabernet Franc grown to the Henschke property on the Eden Valley. Matured in a selection of mostly new French oak hogsheads for twenty one months prior to assemblage. Alcohol 14.0%
 
Deep magenta in colour. Sweet vanilla and cedar aromas mesh beautifully with the bouquet of blueberries, violets and cassis. The palate presents tight, well integrated fine grained tannins balanced perfectly with lush, dark berry fruit flavours.
Henschke Henrys Seven
Eden Valley
Available by the dozen
The archetypal Rhonesque fusion of Shiraz and Grenache, Viognier and Mourvedre which dates back to the early pioneering days and reflects the history, religion and culture of Barossa Valley. Henrys Seven is a tribute to Henry Evans who planted the first seven acres of vineyard at Keyneton in 1853. He quickly developed a reputation for producing the best wines in the southern colony. Following Henry's death in 1868, his widow Sarah exercised her principles of temperance by closing the winery and uprooting all the historic vines.
$3199each
$383DOZEN
EACH
DOZEN
Johann Christian Henschke purchased land for a farm at Keyneton in 1861 after fleeing religious persecution in Silesia. He planted a small vineyard and an orchard, and after initially making wine for family consumption produced his first commercial vintage in 1868. Each subsequent generation has since built upon the reputation of excellence and distinction. Mostly Shiraz with portions of Grenache, Viognier and Mourvedre, are harvested to varied schedules from good sites in the Barossa and Eden Valleys. Shiraz is co-fermented with Viognier, Grenache and Mourvedre are separately handled. Components are treated to ten months in seasoned French oak hogsheads before assemblage.
 
Deep crimson with violet hues. Intense aromas of red and blue fruits, ripe plum and morello cherries are lifted by notes of exotic floral and stonefruit, over mocha and bitter chocolate nuances. The palate shows rich, lush and juicy wild berry and satsuma plum flavours, a hint of anise and kirsch, velvety, fine grained tannins provide texture and length for a beautifully svelte finish.
Henschke Hill of Grace
Eden Valley
Exceptional Langtons Classification. Hill of Grace is surely one of the most evocative phrases in the world of wine, capturing the heart of red wine lovers everywhere. The vineyard lies opposite a beautiful old Lutheran Church, built of local field stone and named Gnadenberg which translates into Hill of Grace. Cyril Henschke, the fourth generation, made the first single vineyard Hill of Grace wine in 1958. The original vines are now a century and a half of age.
$82999each
$9959DOZEN
EACH
DOZEN
Exclusively old vine Shiraz from pre phylloxera material imported by early German settlers. One of the most evocative labels in the world of wine, Hill of Grace vineyard is set on a unique part of the Moculta landscape called Parrot Hill, an isolated spot where gentle protected slopes nestle against the rocky Boundary Road ridge to the east. Brought into the Henschke estate in 1951, Hill of Grace experienced an exceptional growing season for vintage 1996, average winter rainfall, a mild spring with excellent flowering, dry and cool for summer. The cool conditions allowed for slow ripening with excellent flavour development. Matured in new French and American hogsheads for eighteen months.
 
Very deep crimson colour. A sweet ripe complex, exotic nose of prunes, plums, blackberries, cedar and chocolate aromas. A rich sweet succulent palate, complex and well structured with excellent concentration and textures, finishing silky smooth on an exquisite length of fine velvety tannins.
Currently out of stock
Henschke Hill of Grace 1977
Eden Valley
Exceptional Langtons Classification. One of the new world's most renowned marques in Shiraz, a wine of stature which carries a pedigree that only Lutheran consecrated, Eden Valley vines can impart. You expect something very special from the prestigious Hill of Grace and Henschke truly delivers. A lush, pure and sweet offering with all the essences of complex old vine Shiraz, intensely perfumed and solidly structured, on a length of velvety soft tannins.
$99999each
$11999DOZEN
EACH
DOZEN
Johann Christian Henschke emigrated from Silesia to settle and farm in the Eden Valley. By the time third generation Paul Alfred Henschke took over the reins in 1914, the famous Hill of Grace Shiraz vines were over fifty years of age. The famous vines were planted around the 1860s by Nicolaus Stanitzki, to rich alluvial soils in a shallow fertile valley just northwest of the current Henschke wineworks. Opposite the property stands a beautiful old Lutheran Church named Gnadenberg, built of local field stone, it literally means Hill of Grace. Following a traditional open fermentation, Hill of Grace is treated to an extended maturation in completely new French and American oak hogsheads before assemblage.
Currently out of stock
Henschke Hill of Grace 1978
Eden Valley
Hill of Grace came delivered a majestic and long lived Shiraz in vintage 1978. The growing season was dry but temperate, unhampered by environmental vagaries, the old vine fruit was allowed to develop to textbook ripeness, the finished wine represents a classic Australian red of richness and longevity. Honest, earthy and tarry, an almost porty ripe Shiraz, vintage 1978 initially exhibited fleshiness and lively sweet fruit combined with a firm tannic backbone. An honest and generous edition with integrated oak and supple finish.
$99999each
$11999DOZEN
EACH
DOZEN
The meticulous Henschke viticultural management has seen a new breath of life into the ancient, venerable Hill of Grace vineyard. The original double storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old world charm with its open fermenters and winemaking memorabilia on display. Grapes are picked early to mid April at a sugar level of around 24Brix, there is always a good acid/pH balance from the Hill of Grace vineyard. Unique and exceptional fruit, the anthocyanins, colour pigments, in the berries are very high, which perhaps offers a clue to the very high quality of the Hill of Grace Shiraz.
Currently out of stock
Henschke Hill of Grace 1979
Eden Valley
Hill of Grace, the name of the vineyard and the wine that has so captured the heart of Shiraz cohorts around the world, shared an unfavourable growing season alongside most of Australia's winegrowing regions. Hot and dry throughout summer, a prolonged wet autumn, tested the ancient vines, and the superlative skill of the Henschke growers. Nevertheless, 1979 produced a delicate and refined Hill of Grace, worthy of the name's stature. A lighter, sweeter, pleasantly plump and jammy wine with ripe, brambly fruit, oak influence and supple, soft tannins.
$99999each
$11999DOZEN
EACH
DOZEN
Celebrated internationally as much for the heritage of it's ancient vines, as for the uncanny deftness of it's winemaker. Stephen Henschke has retained the traditional approach to winecraft used by his forebears, the Henschke name and reputation are inexorably linked with one of the world's great red wines Whatever the vintage, Hill of Grace is a magnificent Shiraz, grown on pre-phyloxera rootstock brought from Europe by early settlers, fashioned from vineyard blocks ranging between 50-150 years of age. Full bodied, magnificently concentrated, pure, and delineated, the distinguished and compelling Hill of Grace is acclaimed internationally as one of the world's great Shiraz.
Currently out of stock
Henschke Hill of Grace 1980
Eden Valley
Henschke is one of the longest established names in the Barossa. Johann Christian Henschke purchased land for a farm at Keyneton in 1861, after fleeing religious persecution in Silesia. He planted a small vineyard and an orchard. After initially making wine for family consumption, he produced his first commercial vintage in 1868. Each generation built upon the reputation for quality, but it was fourth generation Cyril Alfred Henschke, who in 1958, created the wine that has most captured the wine world's imagination, Hill of Grace.
$99999each
$11999DOZEN
EACH
DOZEN
The meticulous Henschke viticultural management system has seen a new breath of life into the ancient, venerable Hill of Grace vineyard. The original double storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old world charm with its open fermenters and winemaking memorabilia on display. The grapes are picked early to mid April at a sugar level of around 24Brix, there is always a good acid/pH balance from the Hill of Grace vineyard. Unique and exceptional fruit, the anthocyanins, colour pigments, in the berries are very high, which perhaps offers a clue to the very high quality of the Hill of Grace Shiraz.
1 - 12 of 83 Eden Valley Reds
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