Doctors Willy and Marie Demuth established the Katlenburger wineworks in 1925, together, they formulated a tonic based around natural plant extracts, including the white thorn berry Crataegus oxyacantha, naming their magic elixiir Catlenburger Clostertrunk. Over several generations, the cult following of foaming fruit grew and grew but the crafting of this unique and popular moreish mango remains a closely guarded secret. Salaciously sweet, frivolously fruity and wickedly wild? Yes indeed, decadent and deliciously so!

$1999each $239DOZEN EACH DOZEN

And how popular are we! A Sparkling Strawberry Cuvée fashioned for perfect celebrations and lively surrounds. An enticing wine made through a complex blend of fresh strawberry juices, chilled to perfection, effervescent and aromatic, the first choice for pure drinking fun. Katlenburger gives us that certain tingling feeling we all know and love, enhanced, made even more exciting with everyone's favourite strawberry. Enrich your friends summery evenings and relaxed long lazy lunches, by proposing that toast with Katlenburger Sparkling Strawberry!

$1999each $239DOZEN EACH DOZEN

Beautifully bright, delightful effervescence, creamy pink mousse. Katlenburger crackles and tingles as the tiny bubbles pop and fizz. Luscious nose, lemon, vanilla and red jujubes. From the first mouthful of this excitingly decadent wine come flavours of bright berries and summer fruit, citrus and ripe pawpaw, a seamless texture, the creaminess of pink strawberry mousse.