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1 - 12 of 74 Pinot Meunier
42 Degrees South Sparkling Rose
Hobart
Available by the dozen
A boldly Pinot Noir and Meunier dominant Cuvée with just a soupçon Chardonnay, all hand picked off vines grown to a site made famous as one of the first sightings of a Tasmanian tiger Thylacinus cynocephalus. Frogmore Creek at Campania in Coal River Valley yields the finest sparkling wine grapes on the apple Isle. 42° South is given the full luxury treatment, an extended ageing on lees extracts exceptional richness from sediments, to be followed by disgorgement and doseage in true Methode traditionelle.
$2699each
$323DOZEN
EACH
DOZEN
The Campania property has over a hundred acres are under vine, all are planted to blocks purposely selected for the suitability to each grape variety. There are twenty seven individual blocks, each situated on very different altitudes. All were established with northerly aspects, allowing vines to receive the greatest possible sunlight. Chardonnay, Pinot Noir and Meunier are whole bunch pressed to retain delicacy. Fruit is treated to a clean primary ferment prior to racking off lees, followed by stabilisation and clarification. Base wines are assembled and bottle aged for a minimum eighteen months on lees before disgorge and tirage with minimal dosage to retain complexity yet revitalise the palate.
Currently out of stock
Alfred Gratien Champagne N.V
Epernay Champagne
The finest Champagne cannot be manufactured, it is created. For Alfred Gratien, the creative process begins right in the vineyard. Alfred Gratien boasts a proud tradition, disregarding the mass produced ethos and fashions of modern times. What you get is a hand crafted Champagne of great quality and uniqueness. Cuvee Brut Classique clearly displays the style of Alfred Gratien. One of very few Champagnes to be dominated by the fruity Pinot Meunier, combined with the masculinity of Pinot Noir and the elegance of Chardonnay.
$6999each
$839DOZEN
EACH
DOZEN
Equal parts Chardonnay and Pinot Noir with a tenth of Pinot Meuniere. Cuvee Brut Classique is an achievement of the highest quality standards in the selection of grapes, traditional vinification techniques, maturation in small 228 litre oak casks and self imposed limits on production levels. Alfred Gratien s never treated to malolactic fermentation, thereby ensuring the finished wine retains its original character. The aroma of the grapes and the land from whence they come are thus preserved. Cuvee Brut Classique retains its freshness, even as it ages. This special care guarantees the unique quality which makes Alfred Gratien truly exceptional. That is the true art of Champagne. Alcohol 12.5%
 
Light gold colour, beautiful to behold with a very fine, extremely long lasting mousse. A bouquet of citrus fruits, mangos, peaches and apricot. A wonderful balance of aromatic strength with the freshness of exotic fruits. A wine of great refinement as the elegance of Chardonnay melds with the red fruit of Pinot Meunier and the enduring character of Pinot Noir.
Currently out of stock
Bay of Fires Pinot Chardonnay NV
Pipers Tamar Coal Derwent
One of Tasmania's most praiseworthy efforts, Bay of Fires expresses fully the exceptional quality of fruit grown to superior vineyards, nurtured exclusively for the production of world class sparkling wines which exhibit classically structured palates and the most splendid texture. A top shelf effort made to true Methode Traditionelle, Bay of Fires is reverently crafted by the stars of the Hardy winemaking team, rested for years on lees sediment, to develop a luxurious mouthfeel and infuse the wine with elegance, rich fruit character and layers of complexity.
$2799each
$335DOZEN
EACH
DOZEN
The Bay of Fires vineyards normally experience a growing season quite similar to Reims, Burgundy and Alsace. Roughly equal proportions of Pinot Noir and Chardonnay, with a smaller component of Pinot Meunier, are hand picked and whole bunch pressed, to ensure freshness and elegance of structure. After fining, the individual batches are vinified on light grape solids and treated to malolactic on primary ferment lees. Once clarified, the wines are assembled to style and prepared for tirage. Extended maturation on yeast lees builds additional complexity and depth of character, while the expedition liqueur and inclusion of aged reserve wines contributes to the overall depth and dimension of palate.
 
Crystal clear, persistent bead, light straw gold hue. A very complex wine exhibiting toast, lanolin and sea brine characters, honeycomb, yoghurt and oyster. The palate is finely structured, long, powerful and complex. Multiple layers of oyster shell, truffle and apricot brandy build in this intriguing wine. A great depth of character from extended ageing, retaining freshness and vibrancy. A solid, natural acid backbone, biscuit and citrus follow the palate all the way to a crisp, dry finish.
Billecart Salmon Brut Reserve 1.5L MAGNUM
Champagnes Ay
Established by Nicolas François in 1818, Billecart Salmon is known within France and around the globe for fashioning the most elegant Champagnes, fully rounded Cuvees with the cleanest palate and eternal, seemingly ageless styling. A Non Vintage assemblage of Chardonnay, Pinot Noir and Meunier, expressing characters of biscuit, fruits and nut.
$21999each
$2639DOZEN
EACH
DOZEN
Champagne Billecart Salmon fashions the most exquisite wines from choice parcels of fruit grown to twenty five acres of distinguished sites around its headquarters in the village of Mareuil-sur-Ay. Unlike many better known marques, the noble House of Billecart Salmon has elected to remain small in size and limit their production, focussing on quality and consistency over quantity. A cooler, temperature controlled fermentation, inoculated to finely aromatic yeasts, serves to preserve the freshness in the final wine and infuse the bouquet with the most exquisite expressions. Various components are treated to lees batonnage, malolactic fermentation and a spell in Burgundian oak barrels.
 
Honeyed in colour and bouquet, distinct for the finesse of it's slowly rising bubbles and persistent mousse. Maturation has not robbed it of an amazing floral freshness, it exhibits lovely aromas of ripe pear. Characters of brioche, sweet citrus and almond, exemplary for it's sophistication and flavours of plush lined fruit. A wine of the finest balance.
Billecart Salmon Brut Reserve 15Litre NEBUCHADNEZZAR
Champagnes Ay
$299999each
$35999DOZEN
EACH
DOZEN
Billecart Salmon Brut Reserve 3Litre JEROBOAM
Champagnes Ay
$49999each
$5999DOZEN
EACH
DOZEN
Billecart Salmon Brut Reserve 6Litre METHUSELAH
Champagnes Ay
$109999each
$13199DOZEN
EACH
DOZEN
Billecart Salmon Brut Reserve NV
Champagnes Ay
Available in cases of 6
Billecart Salmon is one of the most generous Champagne, a harmonious and balanced wine, the achievement of immense personal care throughout the vinification and élevage under traditional chalk cellars. Parcels of Chardonnay, Pinot Noir and Meunier, across several different vintages from the best vineyards along La Rivière Marne, are fashioned into a timeless and refined Cuvée which has remained unchanged since 1945. Elegance and a full vinous palate, an exquisite wine that's just right for every one of life's opportune occasions.
$7099each
$851DOZEN
EACH
DOZEN
 
Honeyed in colour, distinct for the finesse of its slowly rising bubbles and persistent mousse. Honeyed bouquet, maturation has not robbed it of an amazing floral freshness, Billecart Salmon exhibits lovely aromas of pink stonefruits, boulanger and brioche. Evolved, candied citrus, almonds, nougat and Nice biscuit, exemplary for its sophistication, generous in its elocution of Champagne richness, refined for its lasting impressions of cherry ripeness and juicy pear.
Currently out of stock
Blue Pyrenees Vintage Brut 2013
Pyrenees
The essential Victorian Methode traditionelle, from vines surrounded by the blue hued Pyrenees, so named for their beauty and similarity to the dividing ranges bordering France and Spain. French eccentricity was the genesis behind Blue Pyrenees Estate, it remains central to the winemaking philosophy. Entrepreneur Francois Henri was so inspired by the picturesque blue hills that he commissioned a painting which has since become the famous label. A cépage of the holy trinity, Chardonnay and Pinot Noir, a healthy tranche of Meunier.
$2599each
$311DOZEN
EACH
DOZEN
 
Brilliant straw yellow, a fine persistent bead. Complex aromas of baker's dough, freshly baked biscuits and nougat after an extended ageing on yeast lees. Subtle hints of lemon and confection give an overall impression of freshness and vitality. Concentrated yeast autolysis characters and grapefruit flavours, Pinot Meunier adds complexity, the lively palate is driven by a fresh acidity, which lingers harmoniously on the attractive, creamy finish.
Bollinger La Grande Annee Rose
French Champagnes, Ay
Aÿ and Verzenay for Pinot Noir. Avize, Chouilly and Mesnil-sur-Oger for Chardonnay. 95% Grands Cru, 5% Premier, 5% Côte aux Enfants. Bollinger have never compromised their traditions, demanding nothing but the elite of Grands and Premiers Crus. A strict selection of harvest, the extended cellar ageing, manual riddling and disgorgement. Pinot Noir dominates the Cépage, it defines La Grande Année Rosé and contributes vinosity, masculinity, complexity and strength. Pinot Meunier imparts freshness, elegance and finesse.
$26399each
$3165DOZEN
EACH
DOZEN
Madame Bollinger agreed to the release of a Rosé under her name, only if it would be the most superlative pink wine in all Champagne. The unique accord between a great vintage Champagne and a superior parcel of red wine from a single, exceptional block of Pinot Noir, the illustrious Côte aux Enfants. To produce a red wine of such high quality within the Champagne region is a challenge, true Bollinger.
 
Salmon mousse, orange hues. Fresh bread bouquets, gingerbread and cinnamon, oak floral notes. Flower blossom and citrus zests to the palate, red currant, cerise et frais de bois. La Grande Année Rosé enhances and complements the finest gourmandise, a powerful and complex Champagne to accompany all occasions of haute cuisine.
Bollinger Rose Champagne NV
French Champagnes, Ay
Available in cases of 6
It is a well kept secret among cohorts, that Bollinger make magnificent red wines, such as the legendary Côte aux Enfants du Aÿ. Bollinger are one of the very few Maisons de Champagne to make use of oak barrel ferments, enriching the palate length and enhancing depth of flavour. An extended term of bottle age on lees, makes a marvelous contribution to the aromaticness and textural complexity. The pick of Pinot Noir from the prestigious Poirier Saint-Pierre and Montboeuf blocks in Verzenay, make an essential inclusion to Bollinger Brut Rosé.
$11999each
$1439DOZEN
EACH
DOZEN
 
Intense bronze hues. Frais de bois and cerise, the noble red fruits of Champagne, red currants, bakery and spice. A palate dominated by the structure of Pinot Noir, morello and red apples, an exquisitely effervescent Rosé of amazing length and vivacity, a personable tannin finish of unsweetened liquorice, cherries and cassis.
Bollinger Special Cuvee 1.5L MAGNUM NV
French Champagnes, Ay
Special Cuvee stands as one of the most distinguished entry level Champagnes. Family owned and run, Bollinger is dedicated to producing a consistent and distinctive style. To reinforce this commitment, Bollinger launched it's own Charter of Ethics and Quality which guarantees the continuity of style and refinement. Grapes for Special Cuvee are sourced from thirty Crus, approximately 75% of which are estate vineyards. Dry and assertive, powerful and fine, Special Cuvee remains consistently a pure expression of fine Champagne.
$25999each
$3119DOZEN
EACH
DOZEN
 
An immensely fine bead, amber gold hues. There is richnes and unparalleled complexity to the bouquet, peaches and praline, butter and almonds. Intricate balance to the palate, the distinct chalkiness of Champagne is set against the alchemy of fruit compote flavours, refreshingly acidic, apricot and tropical fruit, butter and semolina cake. The flavours are many, aromas are authentic and exciting, the palate never breaks, a superb Champagne of immense personality.
1 - 12 of 74 Pinot Meunier
WARNING Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years. The penalty exceeds $6,000
It is an offence for a person under the age of 18 years to purchase or receive liquor. The penalty exceeds $500. Liquor Licence 51409215

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