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1 - 12 of 94 Pure Clare Valley White
Currently out of stock
Annies Lane Chardonnay 2016
Clare Valley
Pure Clare Valley Chardonnay, some of it from blocks which can trace a heritage back to the original Quelltaler vineyards, the first Aussie wine ever formally served to the UK House of Commons! Annie's Lane recounts the legend of a local lass who operated a mobile canteen in Valley Clare, providing sandwiches and warm drinks to harvesters and pruners working in the vineyard. She is remembered today in the enduring traditions of a generously proportioned Chardonnay that's brimming with fresh stonefruit orchard flavours.
$1499each
$179DOZEN
EACH
DOZEN
Annie's Lane cuts through one of Clare Valley's first vineyards. To this day, the Annie's Lane team retain some of the most distinguished sites and secure the best fruit. Harvests of Chardonnay are sourced which can weigh in with the smallest berries, which can show good colour and offer the biggest flavours. Thinning of the vines during the growing season achieves yields of intensely flavoured grapes. Parcels are harvested throughout the cool of night to capture and retain freshness. Individual components are separately vinified and matured on yeast lees to add textural richness. Select parcels are fermented and matured in seasoned French oak barrels, building mouthfeel and contributing complexity.
 
Pale straw with green hues. Aromas of peach and cinnamon develop into lively varietal flavours across the soft and full flavoured palate. Citrus notes, grapefruit and integrated background oak characters, green apple and fig characters offer complexity. Enjoy Annies Lane alongside Alfresco, creamy pasta recipes or the ubiquitous chicken caesar.
Currently out of stock
Annies Lane Riesling 2016
Clare Valley
Branded in earlier years under the historic Quelltaler label, Annie's Lane is an exuberant Riesling vinified from fruit grown to distinguished Clare Valley sites, including the famous Carlsfield and Sevenhill vineyards. Carlsfield was planted in 1935 and produces fruit with ripe citrus characters, whilst Sevenhill yields Riesling of finesse and dominant steely qualities. A refreshing white wine, enjoy Annie's Lane alongside chilli crabs or roasted loin of pork, the freshest seafood and all fine faire.
$1599each
$191DOZEN
EACH
DOZEN
The legend of Annie's Lane recounts the tale of Annie Wayman, whose horse and cart got bogged next to one of the area's best vineyards, giving birth to the famous Annie's Lane. Parcels of the finest Riesling grapes are sourced from distinguished vineyards in the prestigious precincts of Watervale and Polish Hill River. The cooler ripenings and auspicious slate riddled soils combine to create the unmistakable hallmarks of Clare Valley. Riesling grapes are harvested, crushed and drained throughout the cool of night, only the delicate free run juices are retained. After a few days of cold settling, batches are treated to a cool temperature controlled vinification, racking, assemblage and prompt bottling after a brief repose.
 
Pale in color with vibrant green hues. Annie's Lane has an intensely perfumed nose displaying crisp lemon and lime aromas. There are elegant expressions in the heady bouquet, minerals and citrus, chalk, persimmon and spring flowers. Lifted lime characters, a framework of fine fruit and creamy textures, bright tangy flavours show finesse and elegance with balanced crisp acidity to the lingering finish.
Currently out of stock
Annies Lane Semillon Sauvignon 2014
Clare Valley
Annies Lane can boast a long and distinguished history of conspicuous winemaking which dates back to 1863. There really was an Annie, she lived long ago, her legacy vines have been cultivated on both sides of her eponymous boulevard for a century and a half. To this day, mother nature continues to deliver a bounty of the finest fruit to Annie's Lane every year. A mostly Semillon wine with a component of Sauvignon Blanc, sourced from estate Clare Valley vineyards, fashioned into a refreshing and stylish wine at the Annies Lane wineworks.
$1599each
$191DOZEN
EACH
DOZEN
Semillon and Sauvignon Blanc are sourced from fine vineyards in Valley Clare. Sites are harvested with a view to capturing crisp varietal flavours and preserving good levels of refreshing acidity. Grapes are sorted into bins and sent to the press, crushed, drained and treated to a settling period which refreshes varietal characters and freshness of fruit. The most delicate free run juices are retained and transferred to fermenters for a cool, temperature controlled vinification. A small portion is matured in seasoned French oak barrels to add texture and complexity, while retaining the wine's fresh fruit character. Annies Lane is bottled promptly after completion following a racking for clarification, light fining and filtration.
 
Light straw, pale green hues. The nose shows the chalk aromas and steely tang of Semillon mingling with the fresh lifted tropical fruit and snow pea characters of Sauvignon Blanc. Vibrant flavours of grass and straw, a fine minerality, intense fruit characters come through on the palate, tight and elegant with a refreshingly dry finish. Clare Valley makes full bodied Semillon with good palate weight, Sauvignon Blanc adds a lovely touch of ripe tropical fruits.
Beresford Classic Chardonnay
McLaren Vale
Available by the dozen
McLaren Vale makes august Chardonnay wines, multi dimensional, seamless and affable. Beresford planted their rootstock in the 1960s and now host some of the most auspicious Chardonnay vines. Barrel fermented in a high proportion of new French oak and treated to six months on yeast lees sediments to achieve palate flavour and textural richness. Lifted crème brulee, nectarine and peach, its luxurious French vanilla toastyness and sound weight of fruit makes Beresford the Chardonnay of choice to match white meats and roast game.
$1899each
$227DOZEN
EACH
DOZEN
Bird In Hand Clare Valley Riesling 2018
Clare Valley
Available by the dozen
Bird In Hand established vines on a choice piece of terroir among the undulating idylls of Valley Clare, to secure harvests of Riesling in a very different style to the crisp high altitudes fruit grown at Woodside. Hand picked grapes are whole bunch pressed to extract nothing but the cleanest free run juices, a pure and pristine Riesling wine of striking elegance. Floral and fragrant with hints of lanolin, jasmine and quartz, the quintessential Clare Valley hallmarks of heady lime and flinty limestone, crisp and delicate with beautiful citrus acidity.
$2399each
$287DOZEN
EACH
DOZEN
Currently out of stock
Cardinham Riesling 2003
Clare Valley
Best Riesling in the World, Best Australia New Zealand Riesling & Best Museum Class Riesling Canberra International Riesling Challenge. From grapes grown to vines which were the source of Wolf Blass most memorable Rieslings. An exclusively estate grown wine, in the dry Clare Valley style, almost untouched by the winemaker throughout the vinification process.
$3499each
$419DOZEN
EACH
DOZEN
Early years saw the Stanley Flat region of Clare Valley utilised as market gardens due to fertile alluvial soils. This naturally progressed into fruit production and ultimately grapes. Many vineyards still harbour the equipment of years gone by and occasionally significant landmarks in the form of drying racks and sorting sheds stand out in the landscape. The true treasures of the region are vines that have lasted the changes and challenges of nature and agriculture. Small pockets of vineyards and orchards dating back as far as the 1860s are still in production today. Riesling grapes are harvested and crushed followed by inoculation with select yeasts before completion of temperature fermention in tank. Alcohol 11.7%
 
A pale, light straw green in colour. A complex, alluring bouquet with a mix of enticing citrus, floral and apple blossom aromas. Fresh and lively palate, excellent acid line and lingering flavours. Cardinham is exquisite for its substantive lemon and lime palate, luxurious light chalky character and exceptional balance. An exeplary finish, long, clean and lingering finish.
Currently out of stock
Chapel Hill Verdelho 2011
McLaren Vale
Verdelho originated in Portugal and has acclimatized itself well to the McLaren Vale's maritime climes. One of the very first varietals planted in McLaren Vale circa 1825, Verdelho is a beguiling variety, its generous and vibrant characters evoke an array of stylistic influences, making it a highly fashionable wine with wide versatility. Chapel Hill showcases the three distinct flavour profiles of Verdelho, grassy, pungent characters, tropical fruit flavours and beautifully scented honeysuckle blossom perfumes.
$1999each
$239DOZEN
EACH
DOZEN
Grapes are sourced from the Chapel Hill Kangarilla property, located along the foot hills at the base of Mt Lofty Ranges. The gully winds and higher altitude create a cooler mesoclimate than the McLaren Vale floor. Some vines are fully shaded and picked early for grassy herbaceous characters. Another portion is harvested at medium ripeness for it's tropical fruit salad flavours and the balance is left to hang until full bloom of honeysuckle is achieved. The wine is bottled immediately after fermentation to protect this unique flavour profile. Grapes are cold pressed and racked, free run juices are cool fermented in tank without barrel ageing, completely unwooded and unoaked. Alcohol 12.5%
 
Deep straw green, a richly hued wine. Expressions of kaffir lime leaf, gooseberry and honeysuckle, guava and passionfruit. Verdelho's luscious, generous and vibrant flavour renders it perfectly compatible to a myriad of cuisines and occasions. A consequence of the phased harvesting, Chapel Hill displays an intriguing array of flavours, complex stonefruits and buttered toast, the characteristic honey tones continue to soften demonstrably. A flavoursome luncheon white that's equally comfortable alongside robust foods like stir fries, chilli or crispy pork.
Claymore Superstition Riesling
Clare Valley
Available by the dozen
$2399each
$285DOZEN
EACH
DOZEN
Currently out of stock
Cleanskin McLaren Vale Chardonnay 2005
McLaren Vale
A luxury Chardonnay crafted at one of the Mclaren Vale's oldest operating wineries. Originally intended for labelling under one of Australia's most internationally recognized brands and destined for consumption by the most discerning Chardonnay enthusiasts. An intensely flavoured wine with a complex and engaging palate that belies its packaging and pricepoint, it carries the essential expression of premium McLaren Vale fruit, fashioned to an extravagant vinification and cellared at the winery for extended ageing and development.
$999each
$119DOZEN
EACH
DOZEN
An assemblage of Chardonnay grown to choice McLaren Vale vineyards which are the source to some of the region's most distinguished wines. Classic and traditional vinification techniques were employed to retain the character of the superior quality fruit and to achieve elegance in the final wine. Whole bunches were transferred through an air bag press which gently breaks the grapes, allowing the juices to run freely, while harsh tannins are not released. Treated to inoculation and fermentation in a combination of French oak barriques and enriched by a regular lees stirring, leading to a full flavoured wine of great depth, a luxurious mouthfeel and abundant complexity.
 
Pale straw colour with green hues. Lifted fragrant aromas of ripe melons and peach, custard cream, lemons and spicy oak. A soft and rich palate showcases full flavours of rock melon, guava and white peach. A fresh, clean, lemon acid structure combines with underlying oak characters, leading to a smooth and rounded finish. The perfect match to spatchcock under garlic cloves, or ripe, runny cheeses.
Coriole Chenin Blanc 2016
McLaren Vale
Available by the dozen
Chenin Blanc has been Coriole's flagship white since 1982, a pure varietal wine that couldn't be any fresher. Beautifully aromatic, it has great fruit concentration and shows an outstanding ability to age, highly suited to the moderately warmer climes of Coriole's vineyard at McLaren Vale. Lively, spirited tropical fruit characters are jumping out of the bottle, so get those flatheads frying, forget the serious analysis and just enjoy a crisp, clean bottle of fun.
$1799each
$215DOZEN
EACH
DOZEN
Best known for their award winning McLaren Vale reds, the second most conspicuous varietal wine at Coriole is Chenin Blanc. Their efforts have been ranked within the top ten Chenin Blancs of the world at Rendez Vous du Chenin Competition in France, no mean feat for an Australian. The soils at Coriole are mostly Terra rossa, red brown earths over limestone. Another part of the vineyard is endowed with red earth ironstones, the oldest block, established in 1920 is planted to deep clays. The drier than normal summers put a greater importance on land management and careful fruit selection throughout the vineyards and all during the vinification process.
 
Pale lime/ straw hues. Citrus, fresh pear and green apple bouquet with hints of kiwifruit. The palate is lively and fresh with pear juice and peach characters. A delicious and well balanced white wine exhibiting aromatic fruit flavours before a crisp acid finish. Chenin Blanc suits a wide range of foods and can also be served as an aperitif wine. It particularly suits the piquant nature of Thai and Indian cuisine.
Currently out of stock
Crabtree Watervale Riesling 2006
Clare Valley
Crabtree is quite small, very much a boutique operation so far as production is concerned. The annual crush is a mere hundred tonnes, the tiny winery is at full capacity every vintage, and the wines are very limited in production. The cellar door is heritage listed and dates back to 1849 when the Clare Valley was first settled. Adolf Glaetzer was largely responsible for the planting of the vineyards as they exist today. Best known for his fresh fruit and vegetables, his descendants have made the Glaetzer name synonymous with Australian winemaking.
$1999each
$239DOZEN
EACH
DOZEN
The Crabtree site has been planted to vines for well over a century. Although the original plantings have long since gone, most of the current vines are quite mature. The Riesling are over thirty years of age, very low yielding and are essentially dry grown, although most of the vineyards do have drip irrigation lines to ensure the vines do not suffer from too much water stress. Growing conditions this year were perfect, with good winter and spring rains, a moderately cool summer and a warm concentrated vintage, the quality of the Riesling in particular was excellent. Grapes were treated to a traditional vinification, portions were whole bunch pressed to bring length and finesse without sacrificing flavour. Alcohol 12.5%
 
Light pale straw with a strong green hue. Exhibiting lovely young green lime characters and lemongrass on the bouquet, lifted citrus and tropical fruits. The aroma is pleasant, a complex fusion of flowers, citrus and fresh apple, which carry through the big flavoursome palate. Expressions of lime and citrus, ginger and minerality. An exquisite wine with good structure, fresh and crisp with outstanding length, lingering and long with mouth watering acidity. The flavour and mouthfeel are perhaps more delicate than those of some of its predecessors – at least, on first impressions. However, the wine builds to a long, strong and clean finish, which lingers long after the wine has left the mouth. A classic Clare Valley Riesling.
Crabtree Watervale Riesling 2013
Clare Valley
Available by the dozen
Valley Clare is internationally renowned for Riesling, many of the region's finest vineyards are at Watervale. This distinguished hamlet has a population of only two hundred and fifty, a single shop and one garage, a pub and a school, a library, two churches and five distinguished wineries. Like many of the world's great wine growing appellations, Watervale has a name and global reach that belies its tiny size. Crabtree is an exquisitely balanced Riesling with an intensity of complex varietal characters, fine mineral acidity and lovely persistence of fruit.
$2399each
$287DOZEN
EACH
DOZEN
There is a conjunction of unique and distinctive soils at Watervale, loam on limestone or loam on shale, all well-draining and enhanced by a favourable climate, warmth, sunshine and cool nights. The Crabtree team have a long history and experience with Riesling, growing it in the vineyard and handling it in the winery. A key strategy to formulating this wine is to pick and ferment all the Riesling blocks separately. Thirteen individual ferments provide the team with intimate insights into each block's flavour profile and unique terroir characteristics. The best free run juices are identified and cold fermented to dry. The finest of these batches are set aside for inclusion into the final wine.
 
Pale straw with green hues. Expressing all the requisite Watervale florals on the bouquet, lemon, fresh pineapples and pear. A punchy, layered grapefruit and citrus spice palate coats the mouth, finishing long, crisp and dry. A splendid rendering of luscious Watervale Riesling.
1 - 12 of 94 Pure Clare Valley White
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