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1 - 12 of 103 Just McLaren Shiraz
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Andrew Garrett Sparkling Shiraz N.V
McLaren Vale
Available by the dozen
Andrew Garrett can lay claim to the most memorable vintages of Australia's finest, effervescent red wines. The choicest harvests of fruit from premier vineyards, parcels showing exemplary varietal defintion and ripe tannin balance, are assembled into a generously flavoured wine which defines the sparkling Shiraz style. Consistent in quality and versatile in service, Andrew Garrett makes the perfect aperitif, an ideal acompaniement to rich cuisine or light nibbles and hors d'oeuvres.
$1199each
$141DOZEN
EACH
DOZEN
Established 1983 in McLaren Vale, the Andrew Garrett label has long been regarded as an honest and unpretentious marque that delivers excellent value wines, approachable and reliable from year to year. Following selection and the crush, Shiraz is inoculated and vinified in a combination of temperature controlled fermenters. The base wines are racked and aged before a regimen of trials to determine the assemblage. A secondary fermentation is induced in bottle to create the fine, textural mousse.
 
Deep purple red, persistent creamy mousse. Bouquets of violet, cherry and spiced, peppery plum. A fine textural mouthfeel, soft and elegant, supported by solid tannins, controlled background oak and refreshing acidity. A long, lingering finish on a lip smacking note of dark berry fruits, licorice and plum. Enjoy Andrew Garrett with turkey or ham, a sauced chocolate pudding or cheese.
Arakoon Sellicks Beach Shiraz 2014
McLaren Vale
Available by the dozen
Ray and Patrik Jones first venture into the wine industry was a proposal for a film featuring savant James Halliday as anchorman. Set near the juncture of Kangarilla and Tatachilla Roads at McLaren Vale, the father and son operation release small amounts of hand made wine. Arakoon are somewhat more elegant and understated, a stylistic objective achieved through extended post ferment maceration and supple new French oak. Sellicks Beach conjures violet and spiced plums over a heady touch of bourbon barrel and creamy, mocha tannins.
$1999each
$237DOZEN
EACH
DOZEN
Arakoon is the aboriginal name of a forest that was known to the indigenous people for it's proximity to water. Jones & Son are upfront about their penchant for Burgundy but what they do is completely McLaren Vale. They collate hand chosen parcels of Shiraz from good growers in the Sellicks Beach and Willunga districts, grapes are painstakingly handled and sorted. Foot crushing, boots on, is the practice, and for the most part all wines are bottled unfined and unfiltered. Parcels are inoculated and vinified in traditional open vats, treated to an extended maceration and gentle transfer through a hand operated basket press before maturation in a combination of French and American oaks.
 
Deep red colour. Aromas of chocolate and plum, lifted baking spice, mullberry and ground black pepper. An array of black berry and cherry flavours kept vital by bright morello acidity. Seamless integration between good fruit, velvet tannins and fine oak, a smoky depth and lick of vanilla spice linger right through to the savoury finish.
Currently out of stock
Aramis O Aristocratis Sparkling Syrah
McLaren Vale
In their pursuit of excellence, to grow the highest quality grapes and create the finest Sparkling Syrah, Aramis decided to ask the best winemaker to handle their fruit. McLaren Vale born and bred, he knows every acre of soil and every coastal breeze. Most importantly, he develops a kinship with each and every vine. Aramis won't say who this reputable man is, but his brilliance as a winemaker is evident from the moment a bottle of Aramis is opened. That was the arrangement made with the evasive artisan, to allow the Syrah to speak for itself.
$4999each
$597DOZEN
EACH
DOZEN
The spectacular success of Aramis can be traced back to the terroir of a unique site. Vines are all low yielding and planted on their own rootstock, to some of the world's oldest mineral rich soils, under the most temperate of Mediterranean climes. Only the choicest parcels of fruit are considered for vinification under the Aramis label and the most exacting principles are employed throughout the winemaking process. An uncompromising attention to detail amongst the vines during the growing season, thinning and plucking by hand, is followed by fastidious sorting of berries at vintage. A selection of the finest oak barrels are utilized to mellow and integrate the firm McLaren Vale Syrah tannins. Alcohol 14.5%
 
Deep purple with a refined bead. Dark chocolate, anise and vanilla/ cedar bouquet with hints of blackberries and spice. A solid palate with chewy tannins, densely packed with ripe dark cherry fruit flavours, mocha and complex spice. The sweetness of the fruit is balanced by ripe acids which bring the wine to a long and lingering finish.
Ballast Stone Windjammer Shiraz 2012
McLaren Vale
Available by the dozen
The Shaws of McLaren Vale established five acres of vine in 1975, with a view to supplying fruit for some of Australia's best known brands. The operation grew until their substantial acquisition of vineyards, some of the oldest plantings in South Australia, attracted the attention of Maglieri maestro John Loxton. Parcels of intensely flavoured grapes, harvested off deep rooted old vines grown to the eminent estate Arthur's Block, are vinified into a powerful rendering of McLaren Vale Shiraz, replete with generous alcohol, ripe tannins and exquisite length.
$1899each
$225DOZEN
EACH
DOZEN
The Shaws are meticulous with their vineyard site selection and have established ultra premium quality vineyards in McLaren Vale and neighbouring Currency Creek. The most demanding viticultural regimens are combined with an old fashioned hands on approach to husbanding the land for harvests of grapes with intense flavour and splendid tannins. Controlled yields and close vineyard management means that fruit is picked in perfect order, no matter the conditions. Winemakers and growers connect to ensure harvests are delivered at the moment of optimized fruit ripeness. Following vinification and pressing, Ballast Stone Shiraz is transferred to a selection of American and French oak barrels for ageing and integration.
 
Purple red colour with dark core. Aromas of plum, blueberries and spice with a touch of vanilla oak. Black berry flavours and regional chocolate, licorice and plums follow through on the generous palate, supported by firm, pliant tannins and gentle background oak, finishing with overtones of supple pepper and spice. A big, ripe McLaren Vale Shiraz made for enjoyment right now, prepare a homemade ragout, pasta ribbons and open a bottle of Ballast Stone, be prepared for a big night in.
Beresford McLaren Vale Shiraz 2014
McLaren Vale
Available by the dozen
A generously flavoured wine which can boast an impressive list of wine show accolades, including Gold International Wine & Spirit UK and Blue Gold Royal Sydney. A Shiraz of sound structure, exceptional balance and exquisite depth, crafted by the most dedicated team of winemakers, Beresford are McLaren Vale, through and through. The consistency and enduring appeal of Bereford's award winning, hand crafted vintages is the culmination of an uncompromising dedication to the craft and attention to the smallest detail amongst the vines and in the winemaking.
$2299each
$273DOZEN
EACH
DOZEN
A backbone of Blewett Springs Shiraz grown to rich shaly loams, is supported by components from the higher windy aspects around Willunga. Grapes are picked on the basis of colour and flavour, throughout the chill of night to enable a cold onset to fermentation. Parcels are crushed and vinified for up to ten days in small open top fermenters with neutral yeasts at around 20C. Ferments are hand pumped over, rack and returned to ensure optimum colour and tannin, followed by a soft airbag pressing to limit bitter extractions, achieving a fruit driven style. Treated to natural malolactic in a combination of new and seasoned French and American oak hogsheads, followed by a year's maturation.
 
Intense dark red with purple hue. Primary fruit aromas of plum, dark berries, nutmeg and mocha are complemented by vanillan oak characters. A full, rich palate with vibrant dark berry characters with overtones of mocha and spice. A well balanced wine with great depth, length and persistence of flavour. The subtle oak characters add further complexity as the palate finishes to soft, lingering tannins.
Braydun Hill Crimson Silk Sparkling Shiraz 2008
McLaren Vale
Available by the dozen
At Braydun Hill, no effort is spared in the pursuit of perfection. Shiraz is the fruit of choice, selectively hand picked off sacred rootstock, which can trace a lineage to the most memorable vintages and superior marques in the land. Those parcels which can best exhibit the level of exuberance essential for a sparkling style, are crafted through true Methode traditionelle into a luxuriously effervescent wine, brimming with glorious mousse, opulent perfumes and multi dimensional palate, framed by an elegant veneer of oak and supported by, velvetine, liquorice tannins.
$2699each
$321DOZEN
EACH
DOZEN
 
Deep red with crimson hues, refined bead and elegant, purple mousse. Lifted lush berry aromas, chocolates and allsorts, trade spice and cherry ripe. The deliciously layered, textural palate is lined with rich dark berry fruit flavours and seasoned by licorice pepper spice. A sparkler of sumptuous roundness, Braydun Hill makes the ideal aperitif and will complement every course of a resplendent meal.
Braydun Hill Premium Shiraz 2005
McLaren Vale
Available in cases of 6
The Braydun Hill flagship, a single vineyard Shiraz of sound structure, controlled power and grace, which consistenty claims conspicuous national wine show awards, vintage after vintage. The auspicious southern ocean breezes and maritime climes stimulate the vines into yielding meagre harvests of intensely flavoured fruit. Defined by an exquisite balance between malleable tannins, elegant acidity and creamy nutmeg oak, Braydun Hill showcases the luscious, nutella berry characters of all good things McLaren Vale, small yield, boutique vineyard Shiraz at it's finest.
$5999each
$717DOZEN
EACH
DOZEN
Subtle variations from one year to another reflect the uniqueness of each growing season upon the precious Braydun Hill Vineyard. The dedicated and inspiring viticulture of Carol and Tony Dunn ensures consistency of quality and purity of the wine, as it expresses the true nature of a sophisticated, albeit generously proportioned McLaren Vale Shiraz. Exclusively hand picked parcels of fruit from the clean and green, pestiscide free estate vineyard, are treated to an old world style, minimalist vinification in traditional fermenters, followed by transfer to a selection of French and American oak barrels for completion of malolactic and maturation until assemblage in September.
 
Deep red colour. Fragrant nose of chocolate mints, currants and red berry fruit notes, blackcurrants and plum, raspberries and cassis. A richly layered palate of boysenberry and raspberry, supported by staves of cocoa oak and regional spearmint characters. An exceptionally long, elegant balance between refined natural acidity, ripe juicy fruit and supple velvety tannins.
Braydun Hill Premium Shiraz 2007
McLaren Vale
Available in cases of 6
No estate winery can make the case for synergy between grazing and viticulture as well as Braydun Hill, decorated with significant industry accolades for superlative Shiraz as well as the excellence of their angora wool. The vineyard itself is the quintessence of clean and green, pesticide free and a self sustaining biosphere. Everything is done on a small yield basis, vines are micro managed and the hand picked grapes are all sorted before inclusion. A seamless McLaren Vale Shiraz, treated to an extended term of oak, fashioned to a stately accord old and new world styling.
$4399each
$525DOZEN
EACH
DOZEN
 
Deep red with vibrant purple hues. Lifted freshly ground black pepper and dark chocolates, blueberry and plums with hints of fragrant eucalypt. Rich, round and very well balanced palate, supported by a magnificent length of supple silky tannins, blackcurrants, mint and ripe plum flavours, seasoned by a twist of cinnamon and nutmeg spice. Exquisite with braised meats, an indulgence alongside pungent cheese.
Braydun Hill Premium Shiraz 2012
McLaren Vale
Available by the dozen
Tony Dunn learned to make small batch wine from fruit picked off hedgerows on the English countryside. After converting his McLaren Vale grazing property to viticulture in the 1990s, Dunn called upon his bucolic experiences amongst the English country laneways, to craft vintages of superlative limited release Shiraz which have claimed conspicuous national and international wine show accolades. The pick of Braydun Hill crop is reserved for bottling behind the Premium Single Vineyard moniker, a generously proportioned wine of elegance, structure and striking poise.
$3499each
$417DOZEN
EACH
DOZEN
 
Deep red with vibrant crimson hues. Mulberries and dark cherry, satsuma plum, liquorice, mocha and dark chocolates over hints of French oak spice. Rich and concentrated palate, layered with dark berry fruit flavours, cocoa and savoury spice. Long fine tannins provide structure and balance, poise and exceptional length of fruit at the finish.
Braydun Hill Red Label Shiraz
McLaren Vale
Available by the dozen
Carol and Tony Dunn established their McLaren Vale homestead to herds of angora goat in the 1990s. Conspicuous trophy victories and industry accolades however, proved unnegotiable at a time when the market for mohair and fine fleece was on the decline. Viticulture was the next port of call, rootstock was sourced from Don Oliver's property, a source of Shiraz for the mighty Penfolds Grange, several hectares were planted and the inaugural harvest arrived in 2001. An elegant fruit forward style to match melted cheese recipes or crumbed cotoletta of lamb.
$2199each
$261DOZEN
EACH
DOZEN
 
Bright crimson colour. Gentle berry aromas, currants and peppered plum, brambles and briar over hints of fragrant spice. A finer style of McLaren Vale Shiraz, featuring soft berry and plum on the palate, seasoned by hints of white pepper and a twist milled spice. Soft well integrated tannins in support of the ripe, fresh fruit lavours, all the way to a lasting, lingering finish.
Braydun Hill Shimply Shiraz 2008
McLaren Vale
Available by the dozen
For many generations, Braydun Hill was a grazing site. Cattle, sheep and angora enriched the soils, preparing the land for viticulture. Tony Bradley-Dunn brought his experience at hand making wines from fruit picked off hedgerows on the English countryside to McLaren Vale, where he planted the Braydun Hill property to vines in 1998. From the inaugural vintage of 2001, Braydun Hill have received overwhelming acclaim for the oustanding quality of Shiraz.
$2699each
$321DOZEN
EACH
DOZEN
When Braydun Hill was original planted to vines, only one grape variety was considered, that was Shiraz. A number of vines were brought directly over from Don Oliver's property in McLaren Vale, a source of fruit for the iconic Penfolds Grange. Combining the ancient pastoral traditions of grazing and grape growing, Braydun Hill's philosophy is to maintain a clean and green vineyard without the use of pesticides or artificial chemicals. Sheep are moved into the vineyard immediately after vintage where they stay until budburst in the spring. Permanent pasture between the rows provides good feed as the sheep ensure mother nature's finest fertiliser for the vines.
 
Deep red with rich purple hues. The nose showcases spicy berry aromas with a touch of spearmint and pepper. A splendid example of rounded and structured, full bodied McLaren Vale Shiraz, the palate features blackcurrant flavours with dark plum and hints of spearmint. Very well balanced with round velvety tannins and clean, lingering finish.
Braydun Hill Shimply Shiraz Cellar Reserve 2008
McLaren Vale
Available by the dozen
Established to an auspicious north westerly slope overlooking McLaren Vale, planted to a propitious patch of paringa loams, the felicitious vines at Braydun Hill are stimulated by a rare confluence of environmemtals and clime to yield meagre harvests of simply exceptional Shiraz. Livestock are an inseparable part of the ecosystem, sheep are moved into the vineyard after vintage, where they ruminate until budburst, providing the perfect feed for viticulture. Healthy vines and immaculate fruit, the Shiraz of choice to match wagyu beef and juicy pink lamb.
$3099each
$369DOZEN
EACH
DOZEN
 
Deep red, rich purple hues. Redolent nose of spicy berry aromas, moist plum and loganberry over background oak, a touch of spearmint and pepper. Rich, round and fully mature, a full bodied palate brimming with dark berry fruit flavours, blackcurrants, teacakes and dark plum, seasoned by festive spice spearmint notes. Exquisitely balanced n a length of round, velvety tannins before a splendid, lingering finish.
1 - 12 of 103 Just McLaren Shiraz
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