Wines By Yellowglen

Yellowglen is Australia's leading Sparkling wine, Jewel Yellow is the new, fresh sparkling wine from Yellowglen. Light on Calories, Jewel delivers to consumers all the fun and glamour of sparkling wine for the seriously bubbly moments. Jewel Yellow is a light, playful and fabulously fresh tasting sparkling wine which offers a bubbly, light alternative. With 30% fewer calories and 40% less alcohol, Jewel is lighter on the palate and perfect for new bubbly light occasions as part of the balanced lifestyle.

$1199each

$141DOZEN

EACH

DOZEN

Yellowglen enjoys the luxury of sourcing fruit from a large expanse of source vineyards, the best batches for each unique cuvee are sampled by the winemaking team. Grapes which produce wines low in kilojoules and alcohol content, though high in natural fruit flavours, are crafted into a light, yet satisfying bubbly, pefectly mated with any cuisine and occasion. A sparklingly fresh non-vintage Chardonnay based wine, the fruit was sourced from good vineyards throughout Australia's southeast. The best wine is sourced from the best vineyards to ensure a consistency in style and quality. Alcohol 6.0% Energy 249 kj (60 Cal) per 150ml Acidity 6.5g/L Residual Sugar 18g/L By Yellowglen's chief winemaker Charles Hargrave.

Bright and effervescent in the glass, a full bead and deceptively creamy mousse. Aromas of citrus and candied peel, a hint of nuttiness like almond and cashew, there are floral bouquets in the backgound, notes of orange blossom and soft tropical fruit flavours of pineapple and citrus, all wrapped up in tiny bubbles and leading to a stylishly, crisp finish. Delicious when served chilled! The everyday bubbly light alternative, its a must at any gathering or group dinner, as some one or two will always be appreciative of a low-kilojoule, low-alcohol option that satisfies. A jewel by any other name and standard, light on the calories, and like the most delicious company, best consumed while still young.

Yellow Pink Jewel Light on Calories Sparkling

Yellowglen go straight to the front of the class with this seriously decadent endeavour, blushingly rosé pink, Pinot Chardonnay in nature, with 30% fewer calories and 40% less alcohol than sibling Yellowglens. New Yellowglen Jewel Pink is light, playful and fabulously fresh, the colourful alternative that tastes as good as it looks. Who said that slim isn't in? Jewel Pink is lighter on the palate, easier the following morning, and the perfect accessory for a seriously bubbly, blushingly colourful, fun in the sun lifestyle.

$1199each

$141DOZEN

EACH

DOZEN

Yellowglen is Australia's leading bubbly winemaker, a specialized, and long time crafter of both, modern and traditional Sparkling wines. Yellowglen keeps on delivering the styles of wine which are most in tune and comapatible to today's fun and highly social modern lifestyles, sparkling wines for the seriously bubbly moments. A carefully blended cuvee of Pinot Noir and Chardonnay based wines, the fruit for Jewel Pink is sourced from vineyards bearing vines that make the best low-kilojoule bubbly. Lo-calorie grapes from the best vineyards are handled by the most highly charged sparkling winemaking team, to ensure consistency in style, quality, and plain old fun. Approx alcohol 6.0% Winemaker Charles Hargrave.

A soft petal pink in the glass, a delightful effervescence, a marshmallow-like bead bursting with aromas of cherry and strawberries. Looks rich, big on taste, but the weight is light, it's deeply characterized with winegum and jelly-like flavours, the pink Pinot fruit waves around the glass, crunchy and fresh. Pink in nature, all wrapped up in tiny bubbles and leading to a stylishly, crisp finish. Delicious when served chilled! The everyday bubbly light alternative, its a must at any gathering or group dinner, as some one or two will always be appreciative of a low-kilojoule, low-alcohol option that satisfies. A jewel by any other name and standard, light on the calories, and like the most delicious company, best consumed while still young.

Yellowglen Vintage Cremant

Australia's Number One sparkling wine, Yellowglen puts the appreciation of distinguished fruit and love of fashionable styling back into bubbly. Established in the seventies, Yellowglen is named after a goldrush mine that was discovered in the middle of what was to became some of Victoria's finest sparkling vineyards. The petulant Yellowglen Crémant is designed to be slightly more affable than the standard chilled fizz, a deliciously soft and satisfying wine which is richer and sweeter, flavoursome and creamy on the palate.

$1200each

$144DOZEN

EACH

DOZEN

Fruit is sourced from premium sparkling vineyards earmarked by the Yellowglen team on the basis of quality and consistency. The vines are closely husbanded to encourage the fruit to reach desired acid and sugar levels while developing excellent varietal characters. After harvest, the parcels of Chardonnay and Pinot Noir are brought together to develop a rich round base wine, fashioned to express the elegance and heightened flavour profiles which make the Yellowglen style. Traditional Crémant winemaking techniques designed to infuse a creamy effervescence, including secondary bottle fermentation and yeast lees maturation are employed, before assembling the finished Cuvée. Approx 11.5%

A gentle lemon yellow colour in the glass, with a creamier, more delicate bead. Heightened Chardonnay aromas of citrus and melon, and a hint of strawberry from the Pinot Noir. Yellowglen Cremant shows biscuit and brioche characters derived from the maturation on yeast lees. This leads into complex, floral scents of wild berries and redcurrant, typical of Pinot, followed by the citrus Chardonnay characters of lime and quince. Deliciously soft and fruity, Vintage Cremant is appealingly creamy on the palate, offering sophisticated flavour profiles and the acid tang of a fully charged fruitcup. Long and persistent with a fine finish, a sweet balance between the strength of Pinot Noir and the elegance of Chardonnay.

Yellowglen Perle Vintage

Available by the case dozen only

Vintage Perle is uncompromisingly sophisticated and the gem of the Yellowglen portfolio. As with all premium Yellowglen, Perle is driven by the intensity of Pinot Noir and finesse of Chardonnay, grown to vineyards which are husbanded to produce exclusively sparkling wines. Impeccably balanced with elegant mousse and rich textural mouthfeel, the palate is laden with beautiful berry flavours, citrus notes and hints of quince which develop into complex nut and yeast characters. Perle is further enhanced by an addition of the aromatic Pinot Meunier.

$2499each

$297DOZEN

EACH

DOZEN

Yellowglen sources the finest harvests of grapes to be artisanaly vinified around a backbone of fruit from exceptional estate vineyards in the Yarra Valley. Exclusively free run juices from the first pressing are included, and only the best of these are used. All base wines are treated to malolactic followed by contact with the primary yeast lees for up to ten months, before racking and ageing, techniques which achieve layers of complexity, textures and effervescence. The final assembled wine is a judicious assemblage of over fifty different components. Further complexity is derived from the addition of wood matured liqueur wine at expedition, followed by an excess of three years on yeast lees within the bottle.

Vibrant yellow in colour, a constant stream of fine, delicate bubbles. Initially the wine shows biscuit and brioche characters derived from the maturation on yeast lees. This leads into complex, floral scents, the wild strawberry and red currant, of Pinot Noir, followed by the citrus Chardonnay expressions of peach, limes and quince. On the palate the wine is rich and dense, yet fine and delicate, primary taste sensation is of red fruits, followed by slowly unfolding layers of toasted bread, grapefruits and hazelnut, closing to definitive minerality and a long lingering finish. A sophisticated and ingratiating aperitif, simply captivating with freshly shucked oysters or soft cheeses, camembert and brie.

Yellowglen Pink Piccolo 200ml

Southeast Australia

It's bubbly, deliciously light and fresh, it's tiny and it's Pink, packaged in handy handbag sized 200ml piccolo bottles! Now it's even easier to get the party started with Pink piccolos. The perfect party-drink whatever the occasion, Pink piccolos are sure to be a hit with the girls anywhere, anytime! Distinctive Pinot Noir aromas of strawberry and cherry develop into refreshing flavours of melon and nectarine, sweet citrus and tropical fruit characters. Sparklingly ripe Chardonnay flavours complete this delightfully pink bubbly.

$399each

$45DOZEN

EACH

DOZEN

Yellowglen Pink is one of Australia's favourite sparklings, always a soft rose petal colour with delicious berry flavours, and here's this very popular pink wine in 200ml Piccolo! Made with a Pinot Noir and Chardonnay base wine blend, the fruit for this wine is sourced from vineyards around eastern Australia. After months of fine-tuning, Yellowglen's winemaking team created Pink, a sparkling wine that is fruit driven, blushing and fresh. “We wanted to make a sparkling which would not only meet our consumers needs but one driven by Pinot Noir in an effort to achieve the strawberry characters that the colour Pink hints at!

A colour like a smiling pink icey pole with reams of finely flavoured bubbles. Nose of wild Chardonnay fruit and distinct pinot berry flavours that zing around the air and pop with delight. A delicious and refreshing palate that is smooth and fruity, yet tart and rich with a refreshing tangy balance. A very pleasant wine for dining, dancing or relaxing. Pop open Pink for that leisurely Sunday brunch. Have Pink with a creamy pasta and salad for a fun, girls-only lunch. Serve with seafood for a romantic dinner or just enjoy Pink by itself for an exciting night out, or a quiet night in. This one's not just for airlines and bomboniere, I really keep these in the refrigerator as cool refreshments year round, and for welcoming guests.

Yellowglen Pink Sparkling

Named after a gold mine, Yellowglen today delivers treasures of another kind, Pink! Yellowglen Pink is one of Australia's favourite sparklings, always a soft rose petal colour with delicious flavours of cherry, strawberry and refreshing citrus. Not just another bubbly with good looks, Pink is a well crafted wine with sensational Pinot Noir and Chardonnay characters. Pop open Pink for that leisurely Sunday brunch. Serve with seafood for a romantic dinner or just enjoy Pink by itself for an exciting night out, or in.

$999each

$117DOZEN

EACH

DOZEN

Yellowglen Pink is fashioned from Chardonnay and Pinot Noir grapes, grown on vineyards specializing in the production of good fruit exclusively for sparkling wines. After months of taste tests and fine-tuning, the Yellowglen winemaking team created Pink, a sparkling wine that is fruit driven, blushing and seriously refreshing. Pinot Noir brings vitality and red berry flavours, ripe Chardonnay provides the backbone to this colourful bubbly. “We wanted to make a sparkling which would not only meet our consumers needs but one driven by Pinot Noir in an effort to achieve the strawberry characters that the colour Pink hints at!

Yellowglen Pink is soft ice pink in the glass and has a delicate bead. A colour and effervescence like a smiling pink icey pole with reams of finely flavoured bubbles. Nose of wild Chardonnay fruit and distinct pinot berry flavours that zing around the air and pop with delight. Distinctive Pinot Noir aromas of strawberries with a splash of citrus bubble under the nose develop into refreshing fruit characters of berry and lime with a hint of lemon. Ripe Chardonnay flavours provide the backbone to this delightful and surprising wine. A very pleasant wine for dining, dancing or relaxing, it's always welcome at any occasion that calls for fun, good looks and refreshing flavours. Have Pink with creamy pasta and salad for a fun, girls only lunch.

Yellowglen Sparkling Leila

Leila is a fine example of what sparkling wine can be when the maker looks beyond the traditional mix of grapes. Leila is all about being an exciting and delicious fruit driven sparkling wine style that lets you enjoy the summer, whatever the season! Yellowglen has selected a combination of fruit to fashion a wine that shows lifted herbaceous and spicy characters over a ripe tropicality. Well balanced and certainly not over the top, Leila delivers freshness and a sweet expression of flavourful fruit, finishing with a zippy Sauvignon Blanc finish.

$1499each

$177DOZEN

EACH

DOZEN

Yellowglen produce Australia's most elegant and innovative sparkling wines. A mix of the fully aromatic varietals Sauvignon Blanc and Traminer keep Yellowglen right at the cutting edge. The grapes must be harvested at just the right moment when sugar levels, refreshing acidity and the desired level of ripeness are achieved. Essential to the vinification process is that grapes with good varietal definition and balanced flavours are delivered to the Yellowglen wineworks in the most pristine condition. Crafted to the distinctive fresh, fruit driven style Yellowglen is famous for, Leila was inoculated, fermented and matured in tank to retain the focus on its fresh fruit characters. Alcohol 12.0%


A delicate yellow/ green colour. Lifted herbaceous and spicy Sauvignon Blanc characters are well matched to the tropical fruits from the Traminer component. The palate is full flavoured and bursting with ripe flavours. Drink now to appreciate Leila's lively personality.

Yellowglen Vintage Bella

Soft and juicy? You bet, fruity and feminine too, with a vintage feel. Made from the delightful Frontignac grape, a varietal that displays, more so than any other, perfect grapey flavours, distinguishing itself as the perfect fruit to create a premium and pretty, vintage sparkling wine. Serve with relaxed afternoon teas, cakes and scones, cucumber sandwhiches and chicken breakfasts, with savoury nibbles and romantic desserts. Enjoy Yellowglen Vintage Bella chilled to make any girls-only occasion just beautiful and a little bit extra special.

$1499each

$177DOZEN

EACH

DOZEN

Yellowglen has always been at the fore of richly flavoured, contemporary sparkling wines. Beautifully ripe and luscious, the Frontignac grape with it's impeccably balanced, perfect natural sugars and fruit flavours, are sourced from some of Yellowglen's best vineyards. After harvesting the fruit is crushed and gently pressed into tank. A primary ferment is initated and kept at cooler temperatures to retain the beautifully lifted aromatics, then stopped just before completion and stabilised. The wine is then inoculated for a secondary fermentation. This process is started in tank and continues until the required gas pressure is achieved, then arrested to retain soft fruit flavours in the finished wine. Approx 7.0%

Soft rose pink in colour. Bella displays aromas of rosewater, musk and turkish delight. The luscious palate of this effervescent wine displays raspberry, strawberry and rose characters, supported by a fresh, soft and fruity finish. Intensely gratifying with light but rich characters, an incredibly creamy texture, and smooth refined bead, the immensely pleasant aromas and flavours of this more-ish wine make it just as good with food, as it is without.

Yellowglen Vintage Pinot Chardonnay

Southeast

Yellowglen's finesse hinges on the harmonious balance of Pinot Noir and Chardonnay, grown to some of the finest vineyards. Vines are nurtured to yield grapes specifically for sparkling wine, exhibiting good natural acid structure and generous fruit flavours. Treated to the full Methode traditionelle, bottle fermentation, lees maturation and bottle ageing, to give Yellowglen complex, developed flavours and a creamy elegant mousse. The highly revered Yellowglen styling, exciting fruit characters, a crisp dry finish and excellent length.

$1299each

$153DOZEN

EACH

DOZEN

Yellowglen's vineyards yield luscious fruit with desirable levels of natural sugars. After harvest, the grapes are crushed and gently pressed into tank. Only the free run juice was retained, each parcel underwent full malolatic fermentation and extended yeast contact before tirage. A cool ferment to retain the beautifully lifted aromatics was initiated and then stopped before it was completed and stabilised. The wine was then inoculated for secondary fermentation, until the required gas pressure was achieved, then stopped to retain soft fruit flavours in the final blend. The final assemblage is the result of the judicious blending of many different components, perfectly pitched to deliver a rich and enticing wine.


Vibrant pale yellow in the glass, a fine and persisitent bead. Lively aromas of citrus and apple, melon and cashew nuts and apple, lead into more complex, floral scents of wild strawberry and redcurrant, typical of Pinot, followed by the citrus Chardonnay characters of lime and quince.

Yellowglen Yellow NV

Yellowglen have been at the forefront of Victorian Sparkling winemaking and marketing for over 20 years. Every aspect of Yellowglen's wine making, from the planting of vines to the final presentation, is designed to deliver premium quality. This is a non-vintage, Chardonnay based wine with fruit being sourced from vineyards throughout South-East Australia. The best wine is sourced from the best vineyards to ensure a consistency in style and quality.

$899each

$105DOZEN

EACH

DOZEN


Yellow is light straw in colour and has a persistent bead. It is a full and generous wine with a lovely mouthfeel and creamy mousse. It is fresh with a classy, crisp, clean finish. Yellow is a vibrant, rich, fruity style of sparkling with lifted melon, pineapple and citrus flavours and a wonderfully refreshing crisp, dry finish.

Yellowglen Yellow Piccolo 200ml

Southeast Region

The Yellowglen Sparkling range includes wines suitable for any occasion and always of premium quality. Think parties, celebrations, friends and fun, think Yellow! Yellowglen's sparkling white wine Yellow is the sister of Pink, and is available in 200ml piccolo. Yellow is a vibrant and rich, fruity style of sparkling with lifted melon, pineapple and citrus flavours and a wonderfully refreshing crisp, dry finish. The best wine is sourced from the best vineyards to ensure a consistency in style and quality. Best consumed young.

$399each

$45DOZEN

EACH

DOZEN

This is a non-vintage, Chardonnay based wine with fruit being sourced from vineyards throughout South-East Australia. A cool ferment to retain the beautifully lifted aromatics was initiated and then stopped before it was completed and stabilised. Good things in tiny packages, I douse my Oysters Kilpatrick with these 200ml Piccolos, and find them perfect with braised rabbit. Hors d'ouevres and Piccolos are very fashionable at home parties and the boys went through a slab of these watching the Premiereship. Alcohol 11.5% pH 3.2 Acidity 6.6g/L Sugar 13.8 g/L Winemaker Charles Hargrave.

Yellow is light straw in colour and has a persistent bead. It is a full and generous wine with a lovely mouthfeel and creamy mousse. It is fresh with a classy, crisp, clean finish. The wine displays melon, pineapple and citrus characteristics, beautifully lifted grape fruit flavours making it a perfect choice at any time. The palate is exceptionally long and persistent with a flowery, beautifully fresh finish, a perfect balance of the Chardonnay. Serve with traditional afternoon tea fare such as delicate cakes, scones or cucumber, chicken or salmon sandwich points, with savoury nibbles or with romantic desserts.

Australia’s most successful and prestigious sparkling wine venture was established in 1971 as a hobby by Ballarat businessman Ian Home

The Yellowglen vineyard at Smythesdale, 18km south west of Ballarat was originally planted to red grape varieties destined for table wine. The name Yellowglen was given to the winery after a gold mine was discovered in the middle of what are now pinot noir sites. It soon became clear however that this cool climate area would be far better suited to the production of world-class sparkling wine. Ian himself recognised that a gap had developed in the market for sparkling wine in Australia. French champagne was priced at $12.99 and Australian sparkling wine at $3.99

Sparkling wine was made for the first time at Yellowglen 1982. Ian Home went into partnership with Dominique Landragin, born and bred in the Champagne region in France. Two years later the classic yellowed labelled Yellowglen Brut NV was released as a premium Australian sparkling wine priced at $6.99. By 1984 Yellowglen had also grown rapidly. Ian and Dominique recognised that capital was required to grow the business to its full potential. Mildara Wines saw the opportunity Yellowglen offered, and took control of the winery that year. Jeffrey Wilkinson from Brown Brothers was employed as head winemaker for Yellowglen in that year.


The first Cuvee Victoria was released from the 1983 vintage. At the same time, Yellowglen released the now justly renowned Brut Cremant, a creamier and softer style than the Brut NV. 1989 The first Yellowglen Vintage wine was released in 1989. It was made from the 1987 vintage and it has gained a reputation as being one of Australia’s finest single vintage sparkling wines. Following Jeffrey Wilkinson’s departure, the Chief Winemaker for Yellowglen became Adam Eggins, who was Dux of the Oenology Degree at Roseworthy College in 1990. Yellowglen introduced the Y Premium with its unique ceramic printed label, a first in the sparkling wine market, and a blend of wine from Yellowglen’s best vintages. Yellowglen was again at the forefront of innovation when it introduced the Y, its unique and striking ceramic printed label and a more up-front flavoursome Chardonnay driven style ensured it was an immediate success. Yellowglen had cemented itself as Australia’s most successful premium sparkling wine producer. Yellow Sparkling was successfully launched and became an instant success in 1996. Launched as an entry point into the Yellowglen brand, Yellow was a fun, uncomplicated, casual offering to the consumer. The packaging was simple, the style fresh and flavoursome. The popularity of Yellow grew rapidly and it became a standout success for the brand. In 1999 Charles ‘chilly’ Hargrave was appointed Head Winemaker at Yellowglen.	In 2000 the Yellowglen Red Sparkling was successfully launched. This product expanded the small category that was red sparkling wine at this time, and became the number one best selling sparkling red wine in Australia. In 2000 Yellowglen Pinot Noir Chardonnay Piccolos were launched and were a huge success that Christmas. The year 2000 also saw the launch of the Seriously Bubbly advertising campaign. The Bubble Dress concept was introduced to the Yellowglen advertising, and now has become synonymous with Yellowglen. The concept for the advertising campaign centred on the excitement that accompanies drinking Yellowglen – it was, and continues to be, feminine, fun, celebratory and seriously bubbly!
A super premium bottle of sparkling was added to the Yellowglen range in 2001, Yellowglen’s Hargrave. A special release wine of limited quantity, Hargrave is sourced from Yellowglen winemaker Charles Hargrave’s premium vineyard in the Adelaide Hills. The seriously bubbly advertising campaign took its next innovative step, when the Australian Public were given the opportunity to star in the 2003 advertising campaign. The Yellowglen team travelled throughout Australia, with media celebrity Symantha Perkins, to meet hundreds of Bubbly Girl hopefuls, eager to become one of the three faces of Yellowglen. The winners of the competition were Belinda Kelly, Bianca Cheah and Sussan Mourad – who all went on to appear on billboards throughout Australia.

WARNING Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years. The penalty exceeds $6,000
It is an offence for a person under the age of 18 years to purchase or receive liquor. The penalty exceeds $500. Victoria Licence 31952713

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