A voluminous, golden oaked Chardonnay from a precious block of superior vines, treated to the luxury of a year's maturation in a rich proportion of new French barriques. A beautiful bouquet like an Adelaide Hills spring in full bloom, the peaches, melons and nectarine of early morning market garden, the fragrant saute of leeks in warm butter. Redolent of the succulence and chantilly from good French oak, its serious palate weight and volume of fruit, making a multi dimensional Chardonnay style to match robust white meats, Veau au vin blanc and crispy crackling pork.

$2499each $299DOZEN EACH DOZEN

$2499each $299DOZEN EACH DOZEN

Superior vintages from a tally of graceful old sites. The pick of elite vineyard Adelaide Hills Pinot Noir, a precious parcel of heirloom clones of course, planted to a single, bespoke site of propitious free draining quartz slopes. Whole bunches of fruit are traditionally open fermented and basket pressed, treated to the top cut of French coopered oak, bottled unfiltered and unfined. Its perfume of pudding fruits, punnett of ripening cherries, boysenberry and mossy forest floor, sheathed behind a veil of oaken vanilla cedar and freshly milled spice.

$2999each $359DOZEN EACH DOZEN

$2499each $299DOZEN EACH DOZEN

$2999each $357DOZEN EACH DOZEN

$5799each $695DOZEN EACH DOZEN

Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Nothing less than the most superior bunches of Eden Vally Shiraz, open fermented and aged in the luxury of the finest French coopered oak, A'Lambra is remarkable for its purity of dark bramble fruit, black velvet textures and refined, graceful tannins.

$5599each $669DOZEN EACH DOZEN

$5799each $695DOZEN EACH DOZEN

$4799each $575DOZEN EACH DOZEN

An essential part of the process at Heirloom is a close and uncompromising husbandry of some wonderful old vines. Respect for nature's fruits is unequivocal, each bunch of grapes is carefully sorted for excellence and health. Before the wines are made, the harvest stands on its own merit as a bounty of the most exceptional fruit. Open fermented and judiciously aged in the choice of French barriques, its profound nose of sen sen, blackbean and soy, precedes a melty chocolate palate of velvet textures and fleshy ripe plum, seasoned by twists of the pepper mill and curls of cinnamon nutmeg oak.

$2999each $359DOZEN EACH DOZEN

$2999each $357DOZEN EACH DOZEN

$2999each $357DOZEN EACH DOZEN