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637 - 648 of 1531 White
Jacobs Creek Reserve Sauvignon Blanc
Adelaide Hills
Available by the dozen
Jacob's Creek make wines that are accessible to all and which are very easy to enjoy. Dedication to the art of winemaking is essential but ultimately, it is the quality of fruit that reigns supreme. Their award winning team trek through the undulating aspects of Adelaide Hills in search of the perfect parcels Sauvignon Blanc, to create an exhilerating wine of clean green vegetable, gooseberry passionfruit and lemongrass herbaceous characters, precisely what a great Sauvignon Blanc should be.
$1899each
$227DOZEN
EACH
DOZEN
Adelaide Hills are a deeply spiritual part of Australian viticultural history. Originally associated with table reds and fortified wines, it is now renowned for the quality of briskly flavoured and appealingly stylish vintages of Sauvignon Blanc. Grapes are harvested throughout the cool of night and gently pressed to minimise skin contact, while retaining all the exciting aromaticness. Juices are cold settled and clarified for a cool temperature vinification through the action of cultured yeasts. Anaerobic handling at every step of the process and a minimalist approach captures and preserves all the exciting characters of Adelaide Hills Sauvignon Blanc.
 
Vibrant, very pale straw hues. A highly expressive aroma of grapefruit and tropical fruit notes, supported by a backdrop of lemongrass and fresh green beans. A full flavoured Sauvignon Blanc style, appealing sweet tropical fruit and grapefruit flavours across the palate, finely interwoven with a crisp acidity before a balanced textural finish.
Currently out of stock
Jacobs Creek Steingarten Riesling
Eden Valley
Steingarten is flagship Australian Riesling, representing the very best on offer from the pick of Jacobs Creek vineyards. In 1962, Orlando Wines established the Steingarten site on a steep east facing rocky outcrop running along the western edge of the Barossa ranges, less than two kilometres from founder Johann Gramp's original property. Named in honour of this iconic vineyard, Steingarten is vinified from a small number of hand selected cool climate Riesling blocks situated in the higher altitude ranges of Eden and Barossa Valleys.
$3299each
$395DOZEN
EACH
DOZEN
To ensure grapes are harvested at maximum flavour concentration, the ripening is closely monitored with regular tastings by the winemaking team within the vineyard. Fruit is harvested throughout the cool of night as each parcel achieves the most optimum flavour profile and acid balance. Grapes are rapidly transported to the Jacobs Creek wineworks, crushed and chilled. The free run juices are drained and clarified with minimum skin contact, followed by a cold fermentation at 13ºC to 15ºC after inoculation by choice yeasts, which serve to enhance the delicate Riesling flavours. Steingarten is bottled early to retain the precious, inimitable aromas and flavours of a distinguished vineyard. Alcohol 11.0%
 
Vibrant pale straw. Delicate aromas of citrus blossom with a background of subtle white floral and fresh lemon juice intensity are highlighted. A very restrained palate, showing youthful and attractive fresh lemon zest with fresh green apple nuances which are supported by a very fine and taut mineral acidity, providing a linear spine which enhances the potential of the wine to age gracefully over time.
Currently out of stock
Jamiesons Run Chardonnay
Limestone Coast
Since the early 1950s, Jamiesons Run have been at the forefront of viticulture, sourcing the best fruit from the finest Limestone Coast vineyards. Chardonnay is monitored throughout the season, earmarked by the winemaking team, parcels are selected on the basis of luscious stonefruit characters, physiological ripeness and refreshing redolence. The balanced new age style of Chardonnay, showing tight citrus fruit character and cleansing acidity, achieving length of flavour and clean finish. Serve alongside yabbies or west coast marron in chervil coconut curry!
$1599each
$191DOZEN
EACH
DOZEN
Jamiesons Run is named after the original property where Mildara Wines was established by the Chaffey brothers in 1888. Various fermentation techniques are used on individual parcels of Chardonnay to build complexity into the finished wine. Components are barrel fermented in a selection of French and American oak casks under temperature controlled conditions. Some parcels are tank fermented, others are vinified on solids, a portion underwent malolactic to soften the wine. Many of the barrel fermented parcels are aged under oak, treated to extended lees contact for added complexity. Oak maturation contributes to the bouquet and palate but the fruit remains in balance and up front.
 
Pale straw, lime green hues. An attractive and inviting nose of lifted grapefruit, lemons and white peach over subtle nutty oak. On the tongue are rich varietal flavours with a creamy mouthful, giving great length and structure. Fresh and zesty palate with crisp flavours of citrus and red apple, infused by subtle, integrated oak.
Currently out of stock
Jamiesons Run Sauvignon Blanc
Limestone Coonawarra
It's easy to appreciate why Jamiesons Run make such popular white wines. At each vintage the team are provided with a unique opportunity to assemble a fresh, clean Sauvignon Blanc, fashioned from fruit grown to the best vineyards, displaying exquisite varietal characters while being a profound expression of the terroir whence it originates. Grapes are sourced from choice sites on the rich soils of Limestone Coast, to construct a strongly regional wine with an exemplary balance of good fruit, splendid acidity and fine textures.
$1599each
$191DOZEN
EACH
DOZEN
One of the nation's great winemaking estates, the original Jamiesons Run property was a remote outback sheep station owned by the Jamieson Brothers in the mid 1800s. Two of Australia's most significant historical identities laid the foundations for Jamiesons Run. First was prime minister Alfred Deakin with the assistance of irrigation experts William and George Chaffey, second was Coonawarra patriarch John Riddoch. Sauvignon Blanc from closely managed vineyards is harvested throughout thew cool of the night to capture all the bright varietal aromas and flavours. Fruit is crushed and pressed to tank, inoculated and treated to a cool fermentation, capturing the vital elements of terroir and clime.
 
A pale yellow in colour. Fresh, tropical passionfruit and citrus characters on the bouquet, a light mineral edge to the nose with pleasant hints of lemongrass and spice. The palate displays subtle grassy notes, citrus and grapefruits before a crisp, clean finish. Drink now to enjoy the fresh fruit characters, alongside barramundi, chicken caesar or prawns.
Jean Defaix Chablis
Chablis
Available in cartons of six
$6199each
$743DOZEN
EACH
DOZEN
Jean Defaix Chablis 1er Cru Fourchaume
Chablis
Available in cartons of six
$9899each
$1187DOZEN
EACH
DOZEN
Jean Defaix Chablis 1er Cru Les Vaillons
Chablis
Available in cartons of six
$9499each
$1139DOZEN
EACH
DOZEN
Currently out of stock
Jean Defaix Chablis Grand Cru Valmur
Chablis
$13899each
$1667DOZEN
EACH
DOZEN
Jean Jacques Morel Puligny Montrachet
Cote de Beaune
Available in cartons of six
$15999each
$1919DOZEN
EACH
DOZEN
Jean Jacques Morel St Aubin 1er Cru La Chateniere
Cote de Beaune
Available in cartons of six
$14499each
$1739DOZEN
EACH
DOZEN
Jean Jacques Morel St Aubin 1er Cru Les Combes
Cote de Beaune
Available in cartons of six
$13699each
$1643DOZEN
EACH
DOZEN
Jean Jacques Morel St Aubin La Traversaine
Cote de Beaune
Available in cartons of six
$10899each
$1307DOZEN
EACH
DOZEN
637 - 648 of 1531 White

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