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1453 - 1464 of 1531 White
Wicks Adelaide Hills Sparkling Pinot Chardonnay
Adelaide Hills
Available by the dozen
$2099each
$251DOZEN
EACH
DOZEN
Wignalls Chardonnay
Mt Barker
Available in cartons of six
Wignalls were established 1982 after investigations into the local geography by founder Dr Bill Wignall. Results showed Albany's growing conditions were virtually identical to some of the great terroirs in France. Wignalls believe that terroir is the main reason for the remarkable quality of their wines. Attention to detail and a sophisticated trellis system to maximise sunlight and air circulation, greatly assist in achieving a superior quality of fruit. Fashioned to the statuesque styles of the great Burgundian Cru aged in the finest French oak.
$4199each
$503DOZEN
EACH
DOZEN
William Fevre Beauroy 1er Cru
Chablis
Available in cases of 6
One of the main Premiers Crus on the left bank of River Serein, the clay limestone Climats of Beauroy extend beyond Chablis and reappear in several surrounding precincts. William Fevre retain a single hectare of the thirty seven at Beauroy, albeit from the superior sub appellation of Les Troësmes, one of the first terroirs to have been classified as Premiers Crus. The Chablis of Les Troësmes demonstrate a conspicuous measure of finesse and are renowned for their capacity to evolve gracefully.
$13299each
$1595DOZEN
EACH
DOZEN
 
Yellow straw hues. Fine, subtle bouquet, elegant with lovely mineral perfumes and floral notes. Perfect balance between richness of fruit, liveliness and vigor, its substantial palate weight resolves on a lingering crystalline finish of exquisite freshness and crisp minerality.
William Fevre Bougros Cote Bouguerots Grand Cru
Chablis
Available in cases of 6
From two precious hectares of a unique sub appellation within the distinguished Bougros Grand Cru. At the very bottom of the twelve hectare Bougros, lies a steep slope of south facing vines, grown to precipitous and challenging angles of thirty degrees or more, which enjoy the fullest exposure to the sun's rays. The auspicious vines on Cote Bouguerots are planted to shallow clay and pebble soils, which reduce vigor and limit the yields, achieving the most complex, big boned and suave styles of Chablis.
$25999each
$3119DOZEN
EACH
DOZEN
 
Light yellow hues. Fully complex bouquet, intense mineral notes, preserved citrus and fruit notes, supported by oyster shells, rockpools and dried floral. A robust palate of marine influenced flavours, iodine and broth, a solidly weighted mouthfeel, resolving on a piercing finish of savouryness and slate.
William Fevre Bougros Grand Cru
Chablis
Available in cases of 6
Wiliam Fevre are the largest retainers of Cru Bougros, operating six of the twelve hectares of vine, grown to predominantly clay soils which are somewhat deeper than those of sub Cru Bougros Cote Bouguerots. This distinguished climat lies at the very western end of the Cote des Grands Crus, at altitudes ranging from 130 to 170 metres, on rather deep marl and clay terroirs on a southwest exposure. Cru Bougros produces rich and characterful styles of wine, articulate of Chablis with a measure of elegance and finesse.
$22999each
$2759DOZEN
EACH
DOZEN
 
Light golden straw hues. Rich bouquet, perfumed with floral fruit characters, offering intense minerality, supported by savouryness, consommé and shell. A solidly structured palate, offering great weight of fruit within a creamy mouthfeel, well rounded, substantial and firm at the finish with lingering mealyness, mineral and brine.
William Fevre Domaine Chablis
Chablis
Available by the dozen
The wines of William Fevre are conspicuous for their measure of accessibility, bringing the finest growths of Chardonnay within reach of all enthusiasts. Domaine William Fevre retain a pricelss endowment of twenty hectares within the finest precincts of Chablis. An assemblage of harvests, collated on the basis of excellence and refined balance, are treated to a traditional Burgundian course of oak barrel ferments and term of age, combining a lovely fruitiness with attractive freshness, structural richness and exquisite minerality.
$6699each
$803DOZEN
EACH
DOZEN
 
Light golden straw hues. Very elegant bouquet, an evolving citrus character, white fleshed fruit and floral notes. Fresh and supple palate, layered with drying apple, matchstick and meal, pebbles and preserved citrus, defined by the crisp mineral character which is so articulate of all things Chablis. Match to seafood or supreme de volaille.
William Fevre Domaine Chablis 375ml
Chablis
Available by the dozen
$4999each
$599DOZEN
EACH
DOZEN
William Fevre Fourchaume 1er Cru
Chablis
Available in cases of 6
Nothing says Chablis like William Fevre, one of the most enduring family names in all Burgundy. The marque's precious historical sites include the largest endowment of peerless Grands Crus vineyards. Fourchaume sits just a kilometre north of the prestigious cadre of Grand Crus, perched along slopes on the propitious right bank of La Serein, there are well over a dozen Climats within Fourchaume, William Fevre retain the very finest. A charming, elegant wine of characteristic roundness, exquisite balance and essential Chablis mineral richness.
$13199each
$1583DOZEN
EACH
DOZEN
William Fevre Les Clos Grand Cru
Chablis
$29599each
$3551DOZEN
EACH
DOZEN
William Fevre Les Clos Grand Cru 375ml
Chablis
Available in cartons of six
$12499each
$1499DOZEN
EACH
DOZEN
William Fevre Les Lys 1er Cru
Chablis
Available in cases of 6
The soils of Les Lys are a distinguished sub appellation within the greater Les Vaillons. Gently sloped soils which are higher in clay deposits than the surrounding terroirs of Chablis, yield a noticeably elegant style which appealed to French royalty. The exclusively hand picked fruit is treated to the traditional Burgundy style of barrel ferments in well seasoned oak, followed by a year or more maturation on fine lees. Her very fine perfumes and charming palate make Les Lys the perfect accompaniement to john dory fillets or dover sole.
$12899each
$1547DOZEN
EACH
DOZEN
The vines of Les Lys are planted to a unique clay slope on ancient Kimmeridgian subsoils. Grapes are all picked by hand into small 13Kg cases followed by a closer scrutiny over the sorting table. Bunches are treated to a brief 1½ to 2 hours pneumatic pressing for gentle separation of gross solids. Juices are lightly settled for the retention of light solids, half the batches are filled to a selection of well seasoned oak barrels for a completely natural course of ferments and spontaneous malolactic. The balance is vinified in fermenters to retain freshness of fruit character and character of the vineyard. The finished wine is matured for a year or more, partly on fine lees to infuse textural complexity.
William Fevre Les Preuses Grand Cru
Chablis
Les Preuses is one of only seven Chablis Grand Crus, the elite of the elite. Viewing the arc of golden Grands Crus from the banks of Le Serein, Les Preuses is the northernmost, the first on the left as you pan across the slope of great Chablis vineyards. Legend recounts an ancient Roman road which ran below the property, it is now source to the most long lived wines due to its highly compacted clay rich soils. William Fevre retain two and a half inestimable hectares, almost a quarter of the entire appellation, a full bodied Chablis, yet elegant and refined.
$21999each
$2639DOZEN
EACH
DOZEN
1453 - 1464 of 1531 White

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