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1429 - 1440 of 1531 White
Currently out of stock
Voyager Estate Girt by Sea Chardonnay
Margaret River
$2599each
$311DOZEN
EACH
DOZEN
Voyager Estate Sauvignon Blanc Semillon
Margaret River
Available by the dozen
Voyager are meticulous in everything they do, from varietal and clonal selection to vineyard management and the winemaking process. They can call on harvests of estate grown fruit which are second to none, to be assembled into the definitive style of Margaret River white. Sauvignon Blanc Clone 1 contributes crunchy lifted tropical fruit, Semillon adds healthy citrus, structure and palate weight. A vibrant west coast wine of elegance and engaging complexity, offering exquisite balance and a measure of regional charm.
$2299each
$275DOZEN
EACH
DOZEN
Voyager Estate's philosophy is simply to make the best wines possible. Traditional vinification techniques as well as the latest technologies are employed. Semillon and Sauvignon Blanc are harvested throughout the chill of night, each parcel is destemmed and pressed to fermenters for settling and clarification, each batch is racked and innoculated with a mix of X5, QA23 and UOA Maxithiol yeast cultures for two to three weeks of vinification. A part of the Semillon is treated to ferments in new tightly grain French oak barriques, followed by a course of maturation and lees stirring battonage for two months. Upon completion, components are assembled, stabilised and filtered for bottling.
 
Pale straw green hue. Aromas of tropical fruits with citrus pith, hints of white nectarine and talc. Vibrant with rich fruit flavours of citrus, fleshy stonefruits and tropical notes. A small component of barrel fermentation offers additional complexity and texture to the palate, finishing with a clean, crisp natural acidity. The fruit is fine and pure, the tropical flavours are upfront and bold.
Currently out of stock
Waimea Estate Pinot Gris
Nelson
The Nelson River region, at the top northwest corner of New zealand's South Island, is blessed by high sunshine hours which stimulate the vines into yielding the ripest fruit, followed by cool evenings which contribute a fresh natural acidity. One of the higher profile Nelson wineries, Waimea Estates has grown quickly in size and stature since its first vineyards were planted in 1993. From parcels of fruit grown to the stony alluvial soils of Waimea Plains, a pretty and stimulating Pinot Gris wine, endowed with varietal textures and brimming with Nelson River charm.
$2599each
$311DOZEN
EACH
DOZEN
Pinot Gris is harvested throughout the cool of early morning and gently pressed while still icy cold, to preserve aromatics and minimise phenolic pick up. After three days of cold settle, the clear juices are racked off solids and inoculated to Alsation yeasts chosen for their ability to enhance body, texture and varietal aromas. A cool vinification at 13° to 15° in chilled fermenters preserves freshness of fruit, contributing elegance and finesse. Ferments are arrested, retaining some residual sugar, to balance the mineral and fine phenolic structure. A course of lees stirring batonnage, enhances texture and contributes to the depth of palate, to be followed by assemblage into the finished wine. Alcohol 13.5%
 
Light straw peach hue. This lovely example of Nelson Pinot Gris has aromas of pear drops, candied apple, fresh figs and Mirabelle plums. An off-dry entry leads into a textured mid-palate, with nice acidity on the sides, the wine ends with a soft, non-bitter finish. Good concentration of fruit weight gives the wine real presence on the palate and with the balanced palate architecture creates an elegant wine that is very versatile with food.
Currently out of stock
Waimea Estate Sauvignon Blanc
Nelson
Nelson River in general, and Waimea in particular, have a reputation for highly aromatic wines. Sauvignon Blanc is hand picked from a range of choice vineyards, including the Wells and Robertson blocks, grown to the stony alluvial soils of the Waimea Plains. Waimea Estate has garnered significant interest due to the fruit driven purity, beautifully textured palate, admirable balance and polish. Treated to whole bunch pressing and bâtonnage, achieving a multi dimensional wine, with pure varietal expression, underpinned by subtle texture.
$2099each
$251DOZEN
EACH
DOZEN
Grapes are harvested and destemmed without any crushing, protecting the aromatic freshness naturally found in Sauvignon Blanc. Some portions were given up to six hours skin contact for added complexity and impact. After pressing the juices are cold settled for three days to achieve low solids prior to ferment. To attain vital aromatic definition, the fermentations are carried out in tank, the musts are inoculated with a range of aromatic yeasts and fermentation temperatures are kept low. For a textural component, some of the ferments underwent frequent lees-stirring for over a month after vinification was complete. Following assemblage, the wine was lightly fined, stabilised and filtered.
 
Brilliant, light straw in colour. Zesty and racy, this lovely example of Nelson Sauvignon has aromas of gooseberries, green apple and citrus combined with a flinty, mineral complexity. Waimea has become a popular alternative to the Marlborough style, exhibiting the essential gooseberry, lime and capsicum aromas, with a flinty palate adding to the wine's appeal. The acidity tends to be toned down and palate interest is enhanced through skin contact, yeast selection, a range of fermentation temperatures and time spent on lees. Waimea is balanced by a full and textured palate, giving the wine depth and concentration. The wine of choice to accompany the freshest seafood.
Currently out of stock
Wantirna Estate Isabella Chardonnay
Yarra Valley
Established 1963, well ahead of the resurgence in Victorian viticulture, Wantirna Estate hosts a block of priceless Chardonnay vines, now into their fifth decade of maturity, planted to an east facing slope which captures a judicious measure of morning and afternoon sunlight. Grapes are all hand picked and gently pressed into a selection of seasoned and new French oak barriques, followed by the luxury of eleven months lees stirring battonage. The toasty butternut style of old world Chardonnay, structured and refined, lingering on a succulent, mineral finish.
$10599each
$1271DOZEN
EACH
DOZEN
Warramate Chardonnay
Yarra Valley
Available in cartons of six
$3399each
$407DOZEN
EACH
DOZEN
Warramate Marsanne Roussanne
Yarra Valley
Available in cartons of six
$3399each
$407DOZEN
EACH
DOZEN
Warramate Riesling
Yarra Valley
Available in cartons of six
$2799each
$335DOZEN
EACH
DOZEN
Warramunda Liv Zak Chardonnay
Yarra Valley
Available by the dozen
$2499each
$299DOZEN
EACH
DOZEN
Water Wheel Chardonnay
Bendigo Vic
Available by the dozen
Water Wheel is situated at Bridgewater -On- Loddon under the shadow of the historic water powered Water Wheel Flour Mill, surrounded by hectares of thriving vines. One of the Bendigo region's most eminent farming dynasties acquired the estate in the late 1980s and embarked on a program of planting vines, installing new facilities, employing a highly skilled winemaking team and introducing a major new oak regimen. Dividends have arrived in the form of conspicuous award winning wines, meritorious accolades and superlative Chardonnay.
$1799each
$215DOZEN
EACH
DOZEN
Vines are hedged trellised, exposing the grapes to the sun, achieving maximum ripeness, white wine grapes are planted to lighter, better drained soils. All vines are irrigated from the nearby Loddon river with ground level mini sprays. Chardonnay is treated to an extravagant barrel fermentation in French and American oak hogsheads. Upon completion, batches are held for a term of lees stirring on a weekly basis, achieving complexity, good mouthfeel and luxurious textures. The finished wine is protein and cold stabilized prior to filtration and bottling, a state of the art bentonite fining for protein stability.
 
Lemon gold hues. On the nose there are obvious stone fruit characters with some subtle cashew and vanilla aromas also showing. The palate is complex with peach and pear flavours apparent. There is a smooth and creamy mid palate balanced by subtle, integrated oak and lees complexity, followed by a clean and persistent finish. Perfect alongside seafood risotto, shucked oysters or tuna pappardelle.
Water Wheel Sauvignon Blanc
Bendigo
Available by the dozen
The Cumming family have farmed in the Bendigo region for fifty years. Ron and Peter have a strong background in horticulture and place a strong emphasis on vineyard management. The emphasis is on producing high quality, fruit driven wines with strong varietal definition and a generous palate. Three new vineyards have been planted at Bridgewater -On- Loddon to enhance complexity and improve overall quality. A conspicuous performer, Water Wheel is one of Bendigo's most highly decorated and internationally renowned winemaking estates.
$1399each
$167DOZEN
EACH
DOZEN
Sauvignon Blanc vines are planted on light, well drained soils and cropped at three tonne to the acre. Vines are hedged trellised, exposing grapes to the sun achieving maximum ripeness. All blocks are irrigated from the nearby Loddon River through the use of ground level mini sprays. Fruit is harvested to a timetable determined by full physiological ripeness. Parcels are delivered to the winery in pristine condition, crushed and inoculated to select yeasts followed by a temperature controlled vinification in tank. Fermented at 12C to 15C over the course of several days, batches are cold stablilized and earth filtered followed by the final assemblage and sterile filtration to bottle.
 
A bright green straw colour. Water Wheel exhibits grass, lime and lemon citrus overtones on the nose, vegetable characters, asparagus, green bean and kiwi are in the background. The palate shows strong citrus flavours with some mineral characters in the middle, good fruit and acid balance. The wine has a clean, crisp and persistent finish, the ideal aperitif, well suited to seafood, risotto and lighter summer dining.
Weingut Etz Gruner Veltliner
Kamptal
Available by the dozen
$3299each
$395DOZEN
EACH
DOZEN
1429 - 1440 of 1531 White

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