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85 - 96 of 269 Grenache
Delas Cotes du Ventoux Rouge
Cotes Du Rhone
Available by the dozen
$1899each
$227DOZEN
EACH
DOZEN
Delas Cotes du Ventoux Rouge 375ml
Cotes Du Rhone
Available by the dozen
$1299each
$155DOZEN
EACH
DOZEN
Domaine du Clos des Tourelles Gigondas
Cotes du Rhone
$17399each
$2087DOZEN
EACH
DOZEN
Dowie Doole BFG Grenache
McLaren Vale
Available by the dozen
$2899each
$347DOZEN
EACH
DOZEN
Dowie Doole Grenache Vermentino Rose
McLaren Vale
Available by the dozen
$2299each
$275DOZEN
EACH
DOZEN
Dowie Doole GT Grenache Tempranillo
McLaren Vale
Available by the dozen
$2299each
$275DOZEN
EACH
DOZEN
Elderton Western Ridge Grenache Carignan
Barossa
Available in cartons of six
A mostly old vines Grenache wine with a tenth of Carignan, planted by the Heldbig family on their Greenock farm in 1915. Parcels are hand picked and crushed into traditional open top, concrete fermenters for a long cool vinification and eight months of age in a selection of well seasoned French oak puncheons. A stunningly perfumed wine, marked by pretty cherry torte characters, strawberries and cream, berry punnet freshness and crisp raspberry notes. Its stealthy tannins and juicy bucolic savouryness resolve on a judiciously warming, fragrantly fruit filled finish.
$4799each
$575DOZEN
EACH
DOZEN
Famille Perrin Chateauneuf Du Pape Les Sinards
Cotes du Rhone
Available in cases of 6
Dominated by Grenache, with slightly lesser components of Syrah and Mouvedre, off vines planted to alluvial alpine deposits and rolled pebbles over a former sea bed of the miocene epoch. An assemblage of estate grown fruit, with parcels from a seven hectare property to the west of Chateau Beaucastel and salubrious sites near the center of the village at Chateauneuf-du-Pape. Batches are vinfied according to the exacting Beaucastel technique of destemming and warming the fruit before treating the musts to a traditional south Rhone style of ferment.
$9199each
$1103DOZEN
EACH
DOZEN
The priority at Perrin et Fils is all about the vine's relationship to the earth, the local fauna and the climes by which it is influenced. The estate vineyards are nourished by a compost of sheep's manure and the previous year's pressings which maintain humus content and microbiological equilibrium. Harvest is all done by hand, only the best grapes are sorted and vinified. Varietals are handled separately, the aim being to preserve the individual qualities of fruit and terroir. Components are transferred to large barrels where a racking disturbs it's repose from time to time. Matured in seasoned French oak casks for a year, the wine prepares itself, evolving and maturing until time for assemblage, a light fining and filtration.
 
Deep ruby colour with violet hues. The nose is very intense on ripe fruits, toast and vanilla from elegant ageing. Characters of lavender and mint leaf are present, within a deeply cherried and cassis palate, evoking impressions of earth, peppercorn and herbs. The mouthfeel is supple and round exhibiting fine structure and stately tannins. A beautiful Chateauneuf Du Pape, striking the balance between maturity of vine and freshness of fruit.
Famille Perrin Gigondas LArgnee Vieilles Vignes
Cotes du Rhone
$18199each
$2183DOZEN
EACH
DOZEN
Famille Perrin Les Hauts de Julien Vinsobres Vieille Vignes
Cotes du Rhone
Available in cartons of three
$9899each
$1187DOZEN
EACH
DOZEN
Famille Perrin Reserve Cotes Du Rhone Rouge
Cotes du Rhone
Available in cartons of six
The essential Cotes du Rhone cepage, crafted almost exclusively from the Grenache of Grand Prebois and Syrah of Vinsobres. The inclusion of Mourverdre completes the holy trinty while contributing savouryness and pastoral charm. Filled with the fragrant fruit of Vallee Rhone and Mistral spice of Provence, Perrin Reserve makes a match with continental style grills and crumbed veal, slow braised joints and ham.
$2799each
$335DOZEN
EACH
DOZEN
Perrin Pere & Fils have been drawning fruit from the finest vineyards along Cotes du Rhone since 1909. To this day they retain the choicest parcels to vinify into exemplary regional wines. Parcels of Grenache, Mourvedre and Syrah are sourced from Perrin estate properties at Grand Prebois and Vinsobres, as well as fine vineyards leased under long term contract. Within and around Grand Prebois, the soils are limestone gravel clays. Vinsobres is rich in quartz and limestone marls. Following the harvest, bunches are destemmed, followed by temperature controlled vinification. Batches are treated to a year's maturation in a combination of unwooded vats and seasoned oak Foudres before egg white fining and bottling.
 
Deep red colour The nose is all ripe fruits, plums and blackcurrant, liquorice characters, gingerbread hints and notes of violet The mouth is round, elegant, juicy and supple, with a predominance of fragrant liquorice, the tannins are polished and soft. A beautiful rendition of Cotes du Rhone GSM to enjoy today alongside lamb, gruyere or pissaladiere d'aubergine.
Fire Block 1926 Old Bush Vine GSM
Clare Valley
Available by the dozen
Fire Block was excised from a large grazing property in 1923, out of concern that sparks from passing locomotives on the new Clare Valley railway could start bushfires. Situated on the western slope of the Valley, established to vines in 1926, the gnarled old veterans of Fire Block are grown to traditional dryland viticulture, with no systemic sprays or chemical fertilizers. From one of the most parched sites in Valley Clare, the vines sprout bunches of tiny shrivelled berries, yielding small volumes of intensely flavoured juices, to be vinified by the eminent O'Leary Walker winemaking team.
$2499each
$299DOZEN
EACH
DOZEN
85 - 96 of 269 Grenache

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