Bundaberg Rum is an Australian icon. Born in the Queensland cane fields, Bundaberg Rum is a unique and widely recognised brand with a history deeply rooted in the folklore of the nation. In 1888, the first barrel of Bundaberg Rum literally rolled out of the production line. Well over a century later, through its trials and tribulations, Bundaberg Rum is recognized as the national Aussie spirit. Distilled from a by-product of sugar refining, the aromas of maturing spirit will tempt your tastebuds and inspire you to run to the nearest bar for a refreshing Bundy.

$49999each $5999DOZEN EACH DOZEN

Distilled and aged at the estate Bodegas at Cartagena de Indias on the Caribbean coast of Colombia. Dictador is made from the ferment of virgin sugar cane honey, distilled in a combination of steel and copper Alembic. Adding to the uniqueness of Dictadodor is the painstaking system of oak maturation, as casks are topped up with various vintages of Rum and moved to different levels of scaffold according to the ancient Iberian Solera system. An exquisitely fine Spirit of extravagant richness, luxury and style.

$9499each $1139DOZEN EACH DOZEN

Rich amber colour, red hues. Intense nose of caramels and manuka honey, dry seeds and lightly roasted coffee over background oak. Soft, well rounded mouthfeel, cocoa and caramel, honey and milk coffee characters, before a lingering, creamy finish of light oakiness, salted caramel and allsorts complexity.

$13599each $163188/DOZ EACH DOZEN

$14999each $1799DOZEN EACH DOZEN

A true Diplomat always remembers a woman's birthday but never her age. Venezuela is blessed by a humid climate and cooling Atlantic winds which have the effect of ageing a Rum before its time. The finest quality molasses to be found anywhere in the world is treated to an old fashioned, small batch fermentation and distillation process in ancient pot still vessels before being placed in a selection of well seasoned American Whisky oak barrels for extended maturation. Diplomatico Barbet is simply the most stimulating experience at sipping Rum you will ever enjoy.

$14999each $1799DOZEN EACH DOZEN Fermentations of the highest quality molasses are carried out in open air, followed by passes through an exclusively copper pot still, which produces the most refined distillates, which after maturation in a selection of pre loved Bourbon casks, are assembled by the Rum Master.

Reserva Exclusiva is an ultra fine Ron Antiguo, antique Rum, exhibiting sublime chocolate and banana characters while displaying extraordinary balance, produced in the smallest quantities, such that only a privileged few may enjoy its magnificent bouquet and elegant palate. Not only is this exquisite spirit rich in taste, but also in tradition and production. Venezuela's largest distillery, Distillerias Unidas, ensures that only the highest grade molasses is sourced, along with a unique strain of yeast and the purest, high mineralized water from neighboring artesian wells.

$9999each $1199DOZEN EACH DOZEN Fermentations of molasses are carried out in open air, temperature controlled tanks. Two traditional pot and five column stills produce over thirty different heavy and light grade distillates, which after maturation in a selection of Bourbon, Cognac and wine casks, are assembled by the Rum Master

A decadently indulgent accord of Reserve Rums, separately distilled in a mix of ancient copper pot stills and batch kettle, followed by an extended term of age in a selection of Bourbon and Malt Whisky cask. Assembled into a sublime Spirit of the most astonishing balance, profound structure and seamless complexity, Diplomatico is filled to Spanish Sherry oak to complete its maturation and impart marvellous richness. Simply an unforgettable experience in the finest Venezuala Rum.

$29999each $3599DOZEN EACH DOZEN

Deep golden amber. Delicate spice, vanilla and rich caramel notes, almonds and dried fruit. Rich, silky and incredibly flavoursome palate, golden syrup and vanilla oak, nutmeg, tobacco and dried apricots. Soft and round, with a complex and long lasting finish.

Flor de Cana pride themselves on the consistency that only an estate Rum can guarantee. Produced with the finest molasses from sugar cane harvested in fields adjacent to the distillery at Chichigalpa in Nicaragua, your next taste of Flor de Cana will be precisely as you remember. The unique slow ageing method means you can savour the years of ageing. Combining the latest distillation technology with the craftsmanship involved in the selection of natural ingredients, with slow ageing and blending, the world's very finest is available to you today.

$9999each $1199DOZEN EACH DOZEN

Reddish amber hues. Rich nose of evolved, honeyed angostura characters, applejack and spice. A stately, elegant and semi sweet palate, flavours of nougat and almond butter, molasses and sherry abound. Finishes to peppery spice, dark caramel and characters of charred oak. Highly recommended by Wine Enthusiast, the winner of thirteen international awards, Centenario 12 Years Old is history in the making. Enjoy Centenario neat or on the rocks with a splash of water.

Flor de Cana acquires its tawny amber colour, rich flavour, smooth taste and unique aroma whilst ageing in small American white oak barrels. Traditional barrelhouses built without air conditioning provide Flor de Cana a natural, undisturbed environment for the full flavour to unfold. Every drop in every bottle is aged for precisely the number of years on the label. Distilled five times through the most extravagant craftsmanship and a continuous distillation column process, the Master Distiller follows the century old guidelines to ensure that Flor de Cana is the finest Rum in the world.

$12999each $1559DOZEN EACH DOZEN

Golden amber hues. Savoury bouquets, citrus and grilled nut characters, treacle and pecans. This stunning Rum is full bodied, offering a rich complexity of flavour before a smooth, semless, long and lingering finish. The 18 year Centenario Gold is almost two decades in the making, you can taste the craftsmanship and tradition in every drop.

From humble roots dating back to 1890, the traditions and heritage of San Antonio Sugar Mill in Chichigulpa have remained completely unchanged. Compañía Licorera de Nicaragua remains committed to the Distiller's art of exceptionally fine cane Spirit and patient ageing. Following the Sandanista revolution and a period of hyper inflation, Flor de Cana began to horde its costly stocks of Nicaragua Rum for better times. Matured in bond for decades, these precious barrels of ageing spirit represent one of the most invaluable reserves of Rum in the world.

$39999each $4799DOZEN EACH DOZEN

Dark amber colour. Old vanillin, matured oak and dark cocoa notes, fruity, nutty, caramel notes. A rich entry leads to a viscous, sometimes sweet, sometimes drying, full bodied palate of dark chocolate, caramel, roasted nut flavours and brown spice characters. Endless, lasting vanilla jaffa finish on a length of long charred oak, carob, citrus and scorched nuts continue to evolve and linger.

Gran Reserva represents the zenith of Cuban Rum and is recognized as one of the best aged Rums in the world, a legendary fine Spirit which reinforces Cuba's standing as the birthplace of the finest. Gran Reserva embodies all the distinctive flavours, richness and excellence for which Havana Club is renowned. The unparalleled and acclaimed quality of Gran Reserva is a tribute to the ancient art of Cuban Rum making. The lengthy and natural ageing process in white oak barrels infuses the Spirit with its powerful and complex flavours.

$31999each $3839DOZEN EACH DOZEN

A dazzling, clear mahogany. An outstanding, exquisite bouquet with intense and complex notes of cocoa, vanilla, cedar, sweet tobacco and lush tropical fruits. A voluptuous, silky entry leads to a balanced yet extraordinarily complex palate of vibrant and refined warm cocoa, vanilla, sugar cane, chestnut and caramelised tropical fruit flavours braced by firm, smooth oak and rich brown spice.

Commonwealth Sugar Refiners established a Distillery at Pyrmont on the Sydney foreshore in 1901, with a view to making the best Rum anywhere in the world. The traditional Inner Circle pot stilled Rum was the product of the finest ingredients, only small quantities were ever produced. Today, the historic premises of the original Queensland Beenleigh Rum distillery, erected 1884, uses ancient pots to distil Inner Circle in small batches, producing a uniquely, distinctively Australian elixir for the most ardent enthusiast, bottled at an immensely satisfying 75.9%

$11099each $1331DOZEN EACH DOZEN