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1 - 12 of 22 Wines By Howard Park
Howard Park Abercombie Cabernet Sauvignon
Margaret Mt Barker Great Southern
Available in cases of 6
Outstanding Langtons Classification. Abercrombie is the flagship Cabernet Sauvignon of Howard Park, noted for its outstanding structure, elegance and complexity. Abercrombie combines the austere dusty earth and blackcurrant aromas from Mount Barker, with the classic rich fruit and chocolate palette of Margaret River. Together they produce an elegantly balanced Cabernet wine with ripe, mature tannins backed up by quality French oak. Produced from the top 1% of fruit and only ever made in years when grapes of extraordinarily high quality are harvested.
$11499each
$1379DOZEN
EACH
DOZEN
Abercrombie has claimed Grande Medialle d'Or at Concours Mondial de Bruxelles. Over the years it has been internationally feted with multiple awards including Best in Class International Wine & Spirits Competition and two Blue Gold Medals at the Sydney International. Since inaugural release, the best parcels from a selection of the oldest vineyards in Margaret River, the cooler ripening climes of Mount Barker and Porongurup sub-region of Great Southern, have been set aside for Abercrombie. All fruit is hand picked, sorted and vinified in a mix of small static fermenters and open vats. The wines are hand plunged and pumped over as required to balance the extraction of colour, tannin and flavour development.
 
Opaque red with a purple rim. The nose is filled with blackberry, cedar, tomato leaf, dusty bitumen road and chocolate representing each distinctive component of the harmonious blend. The palate starts with a rush of plush red berry fruit and reaches its zenith with damp earth and forest floor complexity balanced by ultrafine powdery and layered tannins. The finish displays long fruit and structural elements balanced by supporting mocha oak.
Howard Park Chardonnay
Margaret River
Available in cases of 6
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. There is a measure of opulence which defines this statuesque wine, a modern barrel fermented style, elegant and sophisticated. A well rounded palate of mineral, citric and pear fruit characters, seasoned by savoury nut notes from the interaction with oak and lees.
$4599each
$551DOZEN
EACH
DOZEN
From a select group of vineyards in Margaret River and the Great Southern which experience wonderful ripening conditions, yielding harvests of Chardonnay with exceptionally fine acidity. Grapes are hand picked and refrigerated overnight. Fruit is manually sorted to eliminate any damaged berries before a whole bunch press of the purest, most elegant, clean free runs into a selection of seasoned and new, French oak barriques, hogsheads and puncheons for fermentation by indigenous vineyard yeasts. A regimen of lees stirring battonage is followed by a course of malolactic and nine months maturation on gross solids. Components are assembled and treated to a minimal fining filtration.
 
Pale straw in colour with bright green hue at the rim. A defined bouquet of grapefruit and white nectarines with underlying hints of cashew nut and fresh oyster shell. Fermentation to indigenous yeast in French oak barriques provides a creamy texture with flavours of almond meal, honeyed apricots and fresh figs. A crisp acidity combined with some gun flint mineral complexities adds to this contemporary and sophisticated style.
Howard Park Chardonnay Allingham
Margaret River
Available in cartons of six
Crafted from a selection of superior parcels Gin Gin and Mendoza clones, picked off the best rows Chardonnay, grown to the south facing slopes of Block 5 Allingham vineyard in the Karridale sub region of Margaret River. Whole bunches of grape are gently pressed to reserve the purest free run juices, vinified to the action of wild indigenous yeasts in a high proportion of new French oak barriques, hogsheads and puncheons. Stone fruits and honeysuckle are deftly integrated with nutmeal, lemon curd, fondant oak, fine mineral texture and extraordinary palate length.
$6999each
$839DOZEN
EACH
DOZEN
Howard Park Flint Rock Chardonnay
Great Southern
Available by the dozen
$2299each
$273DOZEN
EACH
DOZEN
Howard Park Flint Rock Pinot Noir
Great Southern
Available by the dozen
$2299each
$273DOZEN
EACH
DOZEN
Howard Park Flint Rock Riesling
Great Southern
Available by the dozen
$2299each
$273DOZEN
EACH
DOZEN
Howard Park Flint Rock Syrah
Great Southern
Available by the dozen
$2299each
$273DOZEN
EACH
DOZEN
Howard Park Jete Brut NV
Great Southern
Available in cartons of six
$2999each
$357DOZEN
EACH
DOZEN
Howard Park Jete Grand Vintage
Great Southern
Available in cartons of six
$3399each
$407DOZEN
EACH
DOZEN
Howard Park Jete Rose Brut
Great Southern
Available in cartons of six
$3099each
$369DOZEN
EACH
DOZEN
Howard Park Leston Cabernet Sauvignon
Margaret River
Available in cartons of six
$3999each
$479DOZEN
EACH
DOZEN
Howard Park Leston Vineyard Shiraz
Margaret River
Available in cartons of six
Leston Vineyard was Howard Park's first Margaret River property, established 1996 to a bucolic sheep farm which bords Wilyabrup Creek. This is the heart of Margaret River viticulture, a place of salubrious sandy soils and temperate, maritime climes. Hand picked Shiraz from Blocks 4 and 17 are treated to completion of ferments and eighteen months maturation in a high proportion of new French oak puncheons, hogsheads and barriques. An opulent style, seasoned by ginger, anise and tradewind spice, dressed in a lycra of chewy, liquorice tannins.
$3999each
$479DOZEN
EACH
DOZEN
1 - 12 of 22 Wines By Howard Park
Howard Park Wines was established in 1986 and was one of the original pioneers of the Great Southern region

The founding owner of Howard Park, John Wade ventured west to Western Australia‚Äôs southwest with one belief: ‚ÄúI don‚Äôt know any other region where you can produce both Riesling and Cabernet Sauvignon as premium wines‚ÄĚ. This founding belief began the journey of Howard Park. Howard Park remains a family owned winery under the guidance of Jeff and Amy Burch. With a philosophy to produce wines of distinct regional character with an uncompromising commitment to quality Howard Park has forged an international reputation for their wines and an expanded range including single vineyard and multi regional wines from Margaret River and the Great Southern. The two region philosophy aligns with Howard Park‚Äôs goal which adopts an ethos for integrating the old with the new.

Howard Park

Howard Park Wines has a very simple mantra when it comes to the production of its wines - premium wine can only come from excellent fruit. Since its foundation Howard Park has held the belief that each variety is best suited to particular climates and soil types within the two premium wine regions of Margaret River and the Great Southern. Howard Park are only ever produced in very small quantities, but are noted for their rare balance of elegance and power with a proven history of ageing with increased complexity and interest.

http://www.howardparkwines.com.au/ - Howard Park

Over the years, Howard Park has exerted considerable effort into defining and classifying the vineyards in these two regions by variety to ensure the quality levels demanded are continually upheld and improved. We believe this approach ensures that each bottle of Howard Park wine is the finest expression from these two regions and continues to over deliver on your expectations.

Howard Park is driven by a simple philosophy; premium wine can only come from excellent fruit. Howard Park is committed to Western Australia’s premiere grape growing regions of Margaret River and the Great Southern. Commited to sourcing the very best fruit from specific vineyards and in many cases specific blocks. Committed to traditional winemaking skills, the use of new French oak and careful blending procedures to ensure perfect harmony is achieved.

Howard Park embraces modern technology whilst employing traditional wine making techniques and produces internationally recognised wines of the highest quality. During vintage, the winemakers drive over 26,000 kilometres testing, selecting and carefully monitoring the fruit. Amongst the growers, Howard Park has earned a reputation as being tough, rejecting more fruit than what is accepted.

Howard Park Wines has been based at Denmark, a small coastal town located within Western Australia’s Great Southern region, since its inception in 1986. Home of Madfish Bay and situated 450 kilometres south of Perth, the coastline at Denmark and along to nearby Albany (50kms east) rates among the most beautiful in the South-West. With its numerous vistas of towering native eucalyptus, karri, marri and jarrah trees and beautiful Bays whose chilly winds blow all the way from the Antarctic, Denmark provides the playground for fishing, surfing, swimming, snorkelling and boating. Since the 1980s this former timber town has grown steadily supported by new agricultural, horticultural, tourism, arts and crafts, and conservation-based industries. Today Denmark is the centre of a thriving, diverse community that is proud of its unique environmental heritage. A charming country town with a population.

http://www.howardparkwines.com.au/ - Howard Park
http://www.howardparkwines.com.au/ - Howard Park

Howard Park's newest winery is located just outside the small town of Cowaramup, the birthplace of what is now the Margaret River Wine Region. In 1988, the undulating, partly cleared land was an attractive but run-down sheep farm which was originally part of the West Australian Government Group Settlement Lots issued to pioneering families to develop agriculture in the 1920s. Howard Park’s Margaret River cellar door and wineworks now sit in the middle of the estate and are accessed by one of two winding entries both lined by Birch trees amidst the vineyard. The winery stands on top of a hill on the most elevated point of the Leston Vineyard and is flanked by tall marri and karri trees and commands impressive views over the vineyard and Wilyabrup valley. The fully functional winery has been widely acclaimed for its award winning architecture incorporating feng shui principles with contemporary Australian design.

WARNING Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years. The penalty exceeds $6,000
It is an offence for a person under the age of 18 years to purchase or receive liquor. The penalty exceeds $500. Liquor Licence 51409215

ANZ Wines has no affiliation with Australia New Zealand Bank. ANZ Wines is a customer of ANZ Bank, the involvement is limited to provision of banking services