Wines By Domaine Chandon

Set in the verdant hills of Victoria's beautiful Yarra Valley, Chandon continue to over deliver, completely dedicated to the production of the finest quality, cool climate wines. Their excellence of their renowned sparkling wines is due in no small part to the quality of the estate's Chardonnay.

$1999each

$237DOZEN

EACH

DOZEN

The Domaine Chandon and Green Point operations are located amongst some of the most superlative Chardonnay vineyards of the Yarra Valley. Moet & Chandon first purchased the Green Point property with the intention of establishing a leading Australian brand. Vines were planted to soils made rich after many decades of mixed farming. Fruit is sourced primarily from the cooler, elevated sites of the Upper Yarra Valley, off vines planted to red volcanic soils. Vineyards in this region are renowned for producing Chardonnay with citrus flavours and high natural acidity at moderate sugar levels. Parcels of fruit from the lower reaches of the Valley floor contribute lovely soft stone fruit characters.

Pale straw with lustrous shades of green. The aroma expresses pristine varietal characters of white nectarine, ripe citrus and stone fruit as well as a subtle flavour profile of sweet, exotic spice. The palate is complex, structured and layered showing excellent balance between the expression of vibrant fruit and the secondary characters of roasted spice, soft cheese and toasty characters derived from fermentation, aging and lees stirring in French oak.

Chandon N.V Brut

From some of Australia's finest sparkling wine vineyards, Pinot Noir and Chardonnay are harvested and pressed through techniques very similiar to parent company Moët Chandon. The batches are vinified separately to maintain purity. A minimum of eighteen months on it's sedimentery lees as per Methode Traditionelle, to enhance the complexity of the wine and to emulsify the mousse with all the vibrant expressions of fruit. All of Chandon's releases are aged in their own bottle, prior to disgorgement, treatment to liqueur doseage and the final tirage.

$2199each

$261DOZEN

EACH

DOZEN

The Chandon wineworks are located at Green Point, so named as it is one of the few places in the Yarra Valley that remains green throughout the summer months. Chandon draws on the high quality standards of its parent company Moët Chandon to make the best possible sparkling wines anywhere in Australia. In addition to her exquisite Yarra Valley vineyards, Domaine Chandon has established a forty hectare site on the remote and cool, slow ripening altitudes of the Strathbogie Ranges. The elevated property is planted to Chardonnay and Pinot Noir, and is called upon to provide splendid parcels of fruit, from highly specialized blocks of vine, to embellish the superb Chandon sparkling cuvées.

Light golden colour with persistent bead and fine mousse. Aromas of lifted spice and fig with honey and floral notes are immediately evident. Secondary biscuit aromas and yeast autolysis attesting to it's extended period of rest on sediments, lemons and pear, the front and middle palate is round and creamy, the flavours are complex and discernible. Enjoy with a tasty selection of canapes, poultry and desserts. Crafted to the classic Methode Traditionnelle, Chandon is long and lovely, with a lively, crisp Brut finish.

Chandon Sauvignon Blanc 2010

Yarra Valley

Available by the case dozen only

Well rounded, crisp and dry with a juicy palate, a contemporarily styled table white offering herbaceousness, minerality and ample sub tropical flavours, passionfruit and lime. Refreshingly fruit driven, fashioned from some of the finest grapes available to Domain Chandon. The perfect wine for a hot summer afternoon, serve chilled, idyllic as an aperitif and partner to all fine cuisine.

$2199each

$261DOZEN

EACH

DOZEN

Fruit is sourced from upper reaches of the cool climate Yarra Valley, grown to a variety of soil types ideal for Sauvignon Blanc. Vineyards are meticulously maintained to achieve dappled light throughout the canopy, ensuring the retention of pristine flavours. Grapes are harvested when they can best display optimum intensity and acid balance. Bunches are pressed in the coolest part of the early morning, juices are held in contact with lees for a short time to liberate complex flavours and add texture. Ferments are racked and inoculated to a strain of yeast which complements the fruit. Vinified under strict controls at cool temperatures in tank, followed by clarification, assembling and bottling. Alcohol 12.0%

Pale straw in colour, green hues. Fresh and inviting bouquet of guava, passionfruit and ripe lime characters underpinned by a subtle note of fresh herbs. The profile on the palate displays intensity and crystal clarity of vibrant varietal fruit, well supported by refreshing juicy acidity and wonderful finesse. The perfect white to inspire company into lively conversation, and a great accompaniment to all your favourite faire.

Chandon Tasmanian Cuvee 2008

Coal River

Available by the case dozen only

A single vineyard wine from some of the most superior terroir in Tasmania, an elite, sophisticated sparkler delivering cool climate vibrancy, true Methode traditionelle. Grapes are sourced exclusively from the twenty hectare Tolpuddle Vineyard in Coal River Valley. Planted to Pinot Noir and Chardonnay, Tolpuddle is influenced by the maritime climes and weather patterns of Southern Ocean. The conditions retain cool night and day time temperatures which allow grapes to ripen more slowly for the development of spectacular, intense and complex flavours.

$3499each

$417DOZEN

EACH

DOZEN

Top soils at Tolpuddle have a very high sand content whilst the subsoil is dense clay. The vineyard is trained to vertical shoot positioning trellis, minimising the development of phenolics and tannins whilst maintaining vibrancy of flavour. Chardonnay and Pinot Noir are hand picked at the onset of fruit ripeness throughout the cooler parts of day to preserve quality and ensure minimal colour extraction. Parcels are gently pressed and chilled for cold settling. Juices are racked off lees and transported to Domaine Chandon for a wild indigenous yeast fermentation, settling and stabilisation. The final assemblage is treated to over three years ageing on yeast before disgorgement and addition of liqueur dosage.

Pale gold colour, a persistent mousse with fine, elegant bead. Vibrant and enticing aromas greet the nose with jasmine, warm cashews and zesty citrus fruit. Toasty yeast notes are complemented with classic flint and wet river stone character. In the mouth, crisp green apple and nashi pear freshness from the Chardonnay meld seamlessly with yeast autolysis which provides a creamy silkiness that continues throughout. Hints of camomile and brioche along with Pinot Noir characters of raspberry, spice and pomegranate complete the sensation and complement the refreshing minerality. A wine of great persistence, character and charm to be brought out at every occasion.

Domain Chandon Brut Rose N.V

Available by the case dozen only

Is there a hedonist who can resist the creamy pink? Domaine Chandon's is bred to be luscious yet poised and elegant, exuding perfumes of sultry liqueured cherry and essences of framboise. The Pinot Noir's seductive aromas and darker berry fruit flavours dominate this exciting Cuvée, whilst the presence of Chardonnay's rich tropicality and the tang of fine pineappley acidity keep things strictly Pinot Chardonnay. An élite effervescent Rosé, and not for the frivolous, match the richness of this wine with grilled salmon and strawberry Pannacotta.

$2499each

$297DOZEN

EACH

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Domaine Chandon's vineyards are something quite unique. Being a specialist maker of effervescent wines, Domine Chandon is in a position to allocate the best resources for the creation of some of Australia's finest sparkling Cuvées. With a heritage of growing the Yarra Valley's best Pinot Noir and Chardonnay, expressly for the purpose of making world class sparklers, Domaine Chandon can set aside the most favourable batches of grapes to fashion into the most enticing sparkling Rosé. Crafted to true Methode traditionelle, assembled from a selection of the most complimenting vintage wines, rested on yeast lees to age and to infuse a rich autolysis, disgorged and treated to liqueur doseage.

This copper pink Rosé is as spectacular to behold as it is to taste. It's heady perfumes of liqueured cherry and tart pineapple precede secondary bouquets of citrus, and of nuts. Aromas unfold with layers of strawberry cream and freshly baked cakes, autolysis characters and nuances of lemon. On the palate are impressions of refreshing juicy berries, currant and strawberry, cherry and custard flavours give way to a creamy mid-palate offering toastyness, raspberries and plum. The wine retains it's effervescence all the way through, it's creamy mouthfeel and petulance matches taste sensations, with fine texture. True to the House style, it offers seamless structure and an impressive finish.

Domain Chandon Cuvée Riche

Modelled on the French Doux style, an assemblage of Chardonnay which brings creamyness to the palate and contributes structure. Pinot Noir adds middle palate dimension with hints of cherry and cream. A rich cake textured palate, warm and fruit driven, with a tingling acidity that cleans and refreshes, the perfect every occassion wine.

$2999each

$357DOZEN

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Chardonnay, Pinot Noir and Meunier are sourced from a range of cool climate viticultural sites, including Strathbogie, Upper Goulburn, King and Yarra Valleys. Grapes are gently pressed and vinified separately. When the primary and malolactic fermentations are complete, components are settled and stabilised for assemblage. A component of reserve wines from previous vintages are included, enhancing the complexity and structure. A small amount of sugar and cultured yeast is added before the wine is bottled and sealed under a crown seal for fermentation in bottle. After ageing on yeast for a minimum of thirty months, the bottles are riddled and disgorged before disgorgement and dosage liqueur. Alcohol 12.5%

Pale gold straw, creamy, persistent mousse. A sweeter, richer but balanced sparkler fashioned to the French Cuvée Doux. Enticing aromas of guava, ripe tropical fruits, vanilla and dried apricots combine with complex notes of cashew nuts and brioche. A soft and opulent front palate leads seamlessly into a middle palate offering dried fruit and yeast derived savoury creaminess. The complexity is enhanced by liqueur doseage and the result is a richer more exciting wine exhibiting lovely balance between toastyness and fruit. Cuvée Riche culminates in a refined finish. Surprisingly adaptable as a richer style of aperitif, an accompaniment to canapes and as dessert wine, it mates perfectly to quince tart or wet ripe cheeses.

Domaine Chandon Blanc de Blancs 2006

Available by the case dozen only

Blanc de Blanc is exclusively Chardonnay, a wine of intense elegance, cleanliness of aroma, flavour and heightened varietal expression. Fashioned to the essential Méthode Traditionnelle style, the choicest parcels of Chardonnay from Green Point vineyard in the Yarra Valley are assembled alongside components grown to the splendid slow ripening climes of Strathbogie and King Valley. Endowed with a tight palate structure, vibrant fruit characters and refined acidity, Blanc de Blancs is a profoundly fresh and elegant wine with a soft dry finish.

$3499each

$417DOZEN

EACH

DOZEN

Chardonnay is harvested throughout the cooler parts of day to preserve the quality and freshness of juices. Grapes from each site are pressed and separately vinified in temperature controlled fermenters to ensure the unique characteristics of each parcel is retained. Fourteen individual Chardonnay Cuvées are selected on the basis of subtle yet concentrated varietal flavour, balanced structure and generous palate length, all essential for the delicate and elegant Blanc de Blancs style. Following tirage and a secondary fermentation, Chandon spends over forty months ageing on sedimentery yeast lees, an essential part of the Méthode Traditionnelle process. Alcohol 12.5%

Bright pale gold hue with a fine mousse and persistent bead. Freshly roasted chestnuts and warm baked bread aromas are complemented by subtle stone fruit and lemon zest on the nose. A soft, voluptuous front palate exhibiting the classic Chardonnay generosity, a soft and mouthfilling entry, with fine, crisp acidity providing the structural backbone to support a generous middle palate. Classic Blanc de Blancs citrus and white peach characters excite, toasty, nutty yeast autolysis notes delivering richness and creaminess, building to a crescendo, before tapering off, right through to the long and flinty, mineral finish.

Domaine Chandon Sparkling Pinot Shiraz

Chandon is the progeny of an old world winemaker who has recognized the microclimes of Victoria as being akin to the native vineyards of Champagne. Sparkling reds are a style that Australia has made it's own, Chandon have fashioned one with unique character and charm. Pinot Noir forms the backbone and supports the palate. Shiraz contributes complexity and length, structure and richness. The wine is aged in seasoned oak barrels and assembled to yield a palate of layered chocolate, ripe dark cherry and cinnamon spice flavours.

$2499each

$297DOZEN

EACH

DOZEN

Parcels are crushed and separately vinified in open top fermenters to preserve their unique characteristics. Ferments are gently punched down by hand up to six times daily to extract colour from the skins. Upon completion, the wine is racked for malolactic, some batches are stored in seasoned oak barrels for a few months to achieve a soft, smooth tannin structure. The final assemblage includes fifteen individual cuvées and a small amount of one to two year old reserve wines. A secondary fermentation in bottle is inoculated followed by twelve to eighteen months yeast ageing and disgorgement. A final dosage is then added before sealing under cork and a further spell of ageing before release.

Deep tawny purple. A bouquet of dark berry fruit aromas, from blackberries and cherry through to ripe blueberry. Sweet spice notes of liquorice, cinnamon and cloves echo throughout the full, rich mouthfilling palate. The intense bead resultant from the extravagant Prise de mousse adds softness and weight to the middle palate, supported by fine chalky tannins which contribute structure and length, before a bright, persistent and savoury finish. A wonderful wine to match with food, complex arrays of full, rich flavours make this the ideal effusive beverage to accompany roast pork, turkey or duck. Match with fired belly of suckling pig on schezuan eggplant, or serve alongside oven baked, self saucing chocolate pudding.

Domaine Chandon Vintage 2009

Yarra Valley

The holy trinity of sparkling grapes in consummate Methode traditionelle. Vintage Brut is a cépage of Chardonnay for elegance, Pinot Noir and Meunier for palate weight and depth. Vintage Brut derives great complexity through a judicious selection of fruit from Chandon's wide range of cool climate vineyards, vinified to a diversity of handling techniques. A perfume of enticing aromas ranging from florals and yeast to savoury and cashew. A measured elegance which continues alongside the rich and creamy textures of this fine and effusive, flagship Cuvée.

$2799each

$333DOZEN

EACH

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Grapes are picked at the onset of fruit ripeness, throughout the cooler parts of day to preserve quality and ensure minimal colour is extracted during the press. All parcels are separately handled to preserve their unique character, over forty components are assembled into the final Cuvée. Chardonnay provides flavour and intensity at the front of palate. Pinot Noir contributes weight, focus to the back palate and persistent creamy finish that is the defining quality of Vintage Chandon. The wine is disorged and doseaged after an extended yeast ageing, followed by a rest in bottle before release, providing additional complexity to the aromas, flavours and texture.

Bright, attractive golden yellow, fine bubbles and excellent mousse. A perfect combination of freshness, complexity and character, Chandon greets you with a perfume of roasted chestnuts, almond biscotti and lifted citrus blossom aromas. The palate exudes rich, creamy flavours, crème caramel, crisp stone fruit and nougat extending into the red berry, spice and dark cherry influence of Pinot Noir. A wonderful persistence and crisp, refreshing finish.

Domaine Chandon Australia was established in 1986 as part of Moet & Chandon's expansion into New World sparkling wine production

Based at the Green Point winery operations located in the Yarra Valley, viticultural region which enjoys a wide range of cool to cold climate vineyards, ideal for sparkling wine production. The group of wineries was brought together as Chandon Estates in 1997 and formed a division of Moet - Hennessy. The winery is also well situated to draw fruit from other cool climate vineyards throughout Tasmania, Coonawarra, the Strathbogie Ranges and the Victorian Alps. Domaine Chandon produces premium quality Methode Traditionnelle sparkling wines from Chardonnay, Pinot Noir and Pinot Meunier.

A jewel in the crown of the Yarra Valley, one of Victoria’s premier tourist destinations, Domaine Chandon has been inducted into the Victorian Tourism Hall of Fame, having won the Winery Tourism category three times. Visitors to the estate experience the winery, the bottling line and the riddling hall, each location explained by informative notes and stunning photography. Visitors can be accompanied by a guide, to receive a complete and fascinating insight into the world of sparkling wine production.


When Moet & Chandon purchased the Green Point property, the original homestead, built around 1880, was renovated and a purpose built winery located next door. Originally a mixed farming property, Chandon and the Green Point winemaking operations are located in lovely grounds amongst the vineyards, enjoying spectacular views across the valley to the mountains. The Colonnade linking the winery to the visitor's centre, with its distinctive link arches, was architecturally inspired by the Chateau of the Champagne Houses of France. The winery was purpose built to architecture which is a marriage of modern, and the traditional Champenoise. In addition to the Yarra Valley vineyards, Domaine Chandon Australia has established a forty hectare vineyard on the remote, and very cool Strathbogie Ranges, about 150 km north of the Yarra Valley Vineyard. The Strathbogie Vineyard is planted to Chardonnay, Pinot Noir and Sauvignon Blanc, and is called upon to provide distinguished batches of fruit, from highly specialized sparkling wine vineyards, to embellish the superb Chandon Cuvées. Grapes sourced at the Strothbogie site are of world class and yield exemplary varietal wines. A wide range of styles are produced, including the Vintage Brut, Rose and Blanc de Blancs, three distinct styles which exhibit complexity from three years ageing on yeasts in the bottle. The immensely successful Chandon Vintage range was launched in 1989 and is now established as a leader in the Australian market. It has also been very successful in export markets, particularly the UK and Japan. The NV Brut is a recent inclusion to the range and has become Chandon's volume leader.	The classic Pinot Noir Chardonnay, Rose and pure Chardonnay non-vintage Brut are fresh, lively styles distinguished by a complexity derived from the inclusion of Reserve wines (base wines of older vintages that are aged in tank or under oak. The Cuvee Riche is a luscious high doseage sweeter style. Green Point Cuvee, Chandon's prestige sparkling, is a very long yeast aged wine (five years) made from the finest Pinot Noir and Chardonnay base wines. A Sparkling Pinot Noir Shiraz expresses the Australian classic style through an unusual blend of seldom matched varietals.
Domaine Chandon's viticulture and winemaking are aimed at drawing on the strengths of Australia's finest cool climate vineyards, producing the best quality sparkling wine through the Methode Traditionnelle. The Chandon winemaking team, with great patience, perception and innovation, continue to produce an elegant and market leading style of sparkling wine. Chandon sparkling wines have received various awards over the years including Sparkling Wine of the Year at the UK Wine Challenge, and Penguin Wine Guide Australian Sparkling Wine of the Year.

WARNING Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years. The penalty exceeds $6,000
It is an offence for a person under the age of 18 years to purchase or receive liquor. The penalty exceeds $500. Victoria Licence 31952713

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