The Reilly name has been at the centre of Clare Valley popular culture for a century and a half, it now commands an inventory of the finest vineyards and brings vintages of the most outstanding wines to enthusiasts each year. Prime parcels of Adelaide Hills Sauvignon Blanc are fashioned into the racy regional style, a freshly fragrant wine with captivating herbaceous perfumes, supported by ripe flavours of gooseberry, green vegetable and fruit of the tropics. A superb match to crisp skin chicken or piquant Asian inspired seafood recipes.

$2399each $287DOZEN EACH DOZEN

Light straw green hues. Fragrant with snap bean and lemongrass notes, currants, cut grass and green fruit notes. Ripe tropicals, gooseberry and lemon floral, kiwi flavours and green vegetal, a juicily drying palate of crisp mineral textures, finishes on a lingering length of lemon rind, kaffir and delicately peppery fruit.

$2999each $359DOZEN EACH DOZEN

$3199each $381DOZEN EACH DOZEN

$3099each $371DOZEN EACH DOZEN

$2899each $345DOZEN EACH DOZEN

$2299each $275DOZEN EACH DOZEN

$2299each $275DOZEN EACH DOZEN

$2299each $275DOZEN EACH DOZEN

$1999each $239DOZEN EACH DOZEN

Established to deep red basalt soils by family Shelmerdine in 1985, Lusatia Park at Woori Yallock in the upper reaches of Yarra Valley, is a very demanding site. Vines are all closely planted and require a lot of work but the quality of harvest is spectacular, consistently yielding vintages of urbane, mineral infused Chardonnay. Fruit is all hand picked and whole bunch pressed, treated to full malolactic and battonage. Its voluble palate of oatmeal, almonds and brioche, is tightly structured, taintless and refined, defined by its crystal elegance and briny, lingering finish.

$3999each $479DOZEN EACH DOZEN

$2799each $335DOZEN EACH DOZEN

$2299each $275DOZEN EACH DOZEN