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1609 - 1620 of 2581 Red
Paringa Estate Shiraz 375ml
Mornington
Available in cartons of six
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Vintage 2007 has claimed a total of five Gold Medals to date.
$2799each
$335DOZEN
EACH
DOZEN
Lindsay and Margaret McCall began their incredible journey in 1984 with the purchase of a derelict orchard on Paringa Road at Red Hill. Their requirements included north facing slopes, a permanent running creek and adequate wind protection. The vineyard is set to a distinctly unique Lyre or U trellis system employing an elaborate steel frame assembly, and is now producing some of the Mornington Peninsula's best quality fruit. Fermentation of the exclusively estate grown Shiraz is carried out in three tonnes open steel pots, exactingly handled to the most adroit vinification techniques. Each component is then barrel aged in a combination of new and prior use French oak barriques.
 
Deep scarlet colour with darker robes. Bouquet offers the distinctive estate cracked black pepper/ spice characters combined with ripe plum and berry aromatics. On the palate, spicy blackberry and plum fruit flavours are supported by firm fine grained tannins that will soften with bottle development. In 375ml size is drinking beautifully, can be enjoyed young with the finest food and will evolve promptly with cellaring.
Paringa Peninsula Pinot Noir
Mornington
Available by the dozen
The essential Mornington Pinot Noir, by one of Australia's leading proponents of the variety and most eminent regional performers. Grapes are sourced from three estate leased properties at Red Hill and a number of superlative sites tended by good growers along the Peninsula. The bouquet offers an abundance of lifted blackcurrant, plum and spice. The palate is generous with cherry plum fruit flavours supported by soft fine grained tannins. The Paringa team work towards the ideal time of picking, when flavour development and ripeness are just right.
$3199each
$383DOZEN
EACH
DOZEN
School teacher Lindsay McCall's fascination for wine began in the mid 1970s. He decided to pursue his dream in 1984 with the purchase of a derelict orchard on Paringa Road. From day one, McCall focused on exactingly managing the soils and the vines. His affinity for the land and astonishing feel for winemaking produced vintages of Pinot Noir that propelled the status of his efforts to stellar heights. Lindsay works closely with some of Mornington's finest vignerons to mentor and to nurture better techniques of viticulture. Grapes are completely destemmed into 2½ tonnes open fermenters, for three weeks vinification on skins, followed by a year on sedimentery lees in seasoned French oak barriques.
 
Bright scarlet colour. Bouquet exudes dark cherry aromas, a sprinkle of cool climate Mornington spice and subtle oak characters. A ripe, fruit driven palate brimming with Pinot fruit flavours, a wine of considerable depth, layered with finesse and style. An excellent current drinking Pinot Noir to accompany duck, pasta or lamb.
Parker Coonawarra Series Cabernet Sauvignon
Coonawarra
Available by the dozen
Coonawarra did not happen by chance, it was established on sound scientific principles after the assessment of extensive feasibility studies. The Parker Estate Vineyards at the southern end of Coonawarra, were established 1985 on rich Terra Rosa over limestone soils. Parker have achieved a remarkable reputation within Australia and throughout the world of wine, wherever great vintages are revered for their integrity and continuity of excellence. Commercial constraints played no part in the development. John Parker was driven by a passion to create the First Growth of Coonawarra Cabernet.
$2299each
$275DOZEN
EACH
DOZEN
Parker Coonawarra Series Shiraz
Coonawarra
Available by the dozen
$2299each
$275DOZEN
EACH
DOZEN
Parker Estate 95 Block Cabernet Sauvignon
Coonawarra
Available in cartons of six
$6299each
$755DOZEN
EACH
DOZEN
Parker Estate First Growth
Barossa
Available in cases of 6
Outstanding Langton's Classification. John Parker's long and distinguished career in the industry fuelled a desire to produce a great Australian wine from within the nation's preeminent red wine region, culminating in the release of Terra Rossa First Growth, mostly the Reynella clone of Cabernet Sauvignon with a tenth of Merlot.
$11099each
$1331DOZEN
EACH
DOZEN
Parker Estate was built from the ground up in the right way, with the intention of producing precisely this style of wine. Established in 1985 by an old industry salt, quality winemaking was the only priority and commercial constraints played no part in the development. Integral to the style and structure of First Growth is the seven day warm fermentation and four to six weeks of maceration on skins. Individual parcels are then matured eighteen months in a selection of mostly new, Seguin Moreau Chateau and Taransaud Chateau, 228 litres French oak barriques. The final assemblage is returned to oak before egg fining and bottling.
 
Mid to deep red purple hue. Highly complex nose, showing dark berry fruit and forest floor characters, tobacco and spice notes within a lifted smoky French oak frame. Intense palate with rich ripe black fruit, liquorice notes and firm structured savoury tannins. Medium bodied but with very intense fruit and good perfume, a magnificently proportioned Cabernet Merlot accord.
Parker Estate Kidman Block Shiraz
Coonawarra
Available in cartons of six
$6399each
$767DOZEN
EACH
DOZEN
Parker Estate Terra Rossa Cabernet Sauvignon
Coonawarra
Available by the dozen
Parker Estate was built from the ground up in the right way, with the intention of producing precisely this style of wine. Established in 1985 by an old hand within the industry, quality winemaking was the only priority and commercial constraints played no part in the development. A mostly Cabernet wine with small portions of Merlot and Petit Verdot, grown to an exceptional site, ranking as one of South Australia's finest. The fruit is characterised by very dark colours, super ripe flavours, excellent complexity with good alcohol, density and structure.
$3399each
$407DOZEN
EACH
DOZEN
Vinified from fruit picked off fully mature vines which produce a limited yield of 1½ tonnes/ acre, planted to the Parker Estate's Terra rossa over limestone Coonawarra property. Integral to the style and quality of the finished wine are unique soils and mesoclimes, so favourable to the noble cepage of Cabernet Sauvignon, Merlot and Petit Verdot. Following a warm fermentation, a little over half the grapes are treated to a long maceration of thirty days, the balance receive a shorter ten day maceration. Parcels are matured in a combination of new and prior use 228 litre French oak barriques for twenty two months. The final wine is assembled and returned to oak before an egg white fining and bottling.
 
Deep red tint. Intense deep dark fruit with some dark chocolate, prunes and charry vanillan and coffee oak aromas. The palate is rich and dense with a solid core of dark fruit running along the entire length. Impressively dense and solid structure, but also showing some faint leafy Cabernet notes typical of southern Coonawarra vineyards. To be decanted before service and savoured alongside the finest meats.
Partisan By Jove Tempranillo
McLaren Vale
Available by the dozen
Partisan wines are created to be fundamentally endowed with maximum varietal character and discernible McLaren Vale charm. Partisan are people who care about the soil and environment, nurturing and caring for the land. Good wine is the objective but sustainable viticulture and respect for nature are the priority. Brimming with violets and morello, rich blood plum fruits jump out of the glass, the seductive appeal of Tempranillo from the Vale, juicy ripe fruits throughout, bubbling with succulent bright red berry characters, supported by the finest, pliant tannins.
$1799each
$215DOZEN
EACH
DOZEN
 
Deep garnet red colour. Expansive nose of fragrant dark cherry fruits, violets and red floral, savouryness and lithe pepper spice. The palate is a showcase of pure unforced McLaren Tempranillo, medium to full bodied with dark berry flavours, a seductive fruit sweetness and soft savoury tannins, vital freshness and exquisite length, a match to venison bangers or goat's meat cottage pie.
Partisan Trenchcoat GSM
McLaren Vale
Available by the dozen
The Partisan team are people of the soil, taking up McLaren Vale viticulture at a time in history when others were pulling out their vines to pursue more lucrative agriculture. They now take aim with each vintage, at identifying the most superior parcels of McLaren Vale fruit, to craft a range of wines which can best articulate their unique provenance and sense of place. A generously proportioned Grenache Shiraz Mouverdre, offering an exquisite length of intense blackberry fruit flavours, supported by fine grainy tannins and a measure of flattering, judicious oak.
$1799each
$215DOZEN
EACH
DOZEN
 
Deep garnet red colour. Floral spicy pepper, musk and morello Grenache fruit, wrapped in rich dark chocolate, Shiraz and Mourvedre, the alluring complex aromatic infusion of rapberry, spices and plum. The whole package is held together nicely by a palate of fresh acidity and supple well knitted grainy fruit, the hallmark characters of brightness, approachability and chocolatey McLaren Vale tannins.
Pasqua Amarone della Valpolicella DOCG
Veneto
Available in cartons of six
$9299each
$1115DOZEN
EACH
DOZEN
Pasqua Collezioni Montepulciano dAbruzzo DOC
Abruzzo
Available by the dozen
Pasqua have established an enviable reputation for excellence after almost a century of the finest Veneto vintages. Montepulciano d'Abruzzo are enjoyed throughout the world of wine for their food friendly nature, deliciously dry, savoury palate and delicate, affable tannins. Pasqua take the pick of fruit from the choicest Abruzzo vineyards and match the quality of harvest with a minimalist vinification aimed at retaining the character and charm. Match with meats and Italian style recipes, a bliss alongside piquantly seasoned cheeses or well hung game.
$2099each
$251DOZEN
EACH
DOZEN
Parcels of Montepulciano grapes are harvested off choice sites, planted to calcareous clay soils astride the most scenic, undulating landscapes of Abruzzo. Batches are crushed and treated to a period of cold maceration for optimal extractions of colour and tannin, followed by a traditional vinification at 25C to 28C, regularly plunged and pumped over in controlled fermenters. Upon completion, components are sent for a course of malolactic, rackings for clarification and term of bottle age.
 
Bright purple red. Aromatic nose of red apples, bramble and glace fruits, anise and elegant spice over a background of coffee licorice notes. A full bodied palate of ripe fruit flavours, blackberries and morello cherries, dark olives, tomato leaf and plum, all seasoned by fragrant spice notes and supported by a length of the gentlest tannins.
1609 - 1620 of 2581 Red

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