$30090each $360992/DOZ EACH DOZEN

$32099each $3851DOZEN EACH DOZEN

$23899each $2867DOZEN EACH DOZEN

$2099each $251DOZEN EACH DOZEN

The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Assembled for eloquence and complexity, a strict cull of twenty barrels brings the final Cuvée into amazing focus. Filled of red and black fruit flavour, cherries and plum, the succulence of its exquisite acid line, draped in a pleat of undulating, velvety tannins.

$6499each $779DOZEN EACH DOZEN

A joint effort by Prophet Rock's Paul Pujol and Bonnes Mares Musigny maestro François Millet. The most superior parcels of Pinot Noir were selected by Millet from the Prophet's Home Vineyard, a magnificent site on a high elevation, steep glacial terrace at Bendigo. Ferments are plunged only once and moved without any pumps into a sellection of Rémond Allier for a judicious term of maturation. The traditional old world handling techniques meet the excellence of new world fruit, in a pas de deux which defines the sublime elegance of Central Otago Pinot Noir.

$22999each $2759DOZEN EACH DOZEN

Prophet Rock's Home Vineyard was planted to a north facing terrac, high above the Bendigo Station homestead, to panoramic vistas across river terraces of Cromwell Basin and stoic mountains of Pisa Range. An opportune confluence of soils, aspect and clime translate into harvests of intensely flavoured Pinot Noir. Vinification to a regimen of minimalist handling techniques, a gentle ferment through the action of wild, indigenous yeasts, followed by eighteen months in oak, encourages the wine to make itself and to fulfill the promise of Central Otago's most remarkable terroir.

$5499each $659DOZEN EACH DOZEN

The Home block at Prophet's Rock hosts a rare mix of soils, schist and quartz clays over a lens of alkaline chalk, all serving to stimulate the auspicious vines. Grapes are all fully destemmed and treated to a minimalist, hands off style of vinification, aimed at permiting the wine to make itself, uninfluenced and unperturbed. A succulent expression of Central Otago at its most exquisite, a jubilee of cherries, mineral and mace, seamless of tannin, graceful and intense. An extremely limited release from a tiny parcel of the most superlative vines, a mere sixty dozen bottles of vintage.

$21099each $2531DOZEN EACH DOZEN

Prophet's Rock were established in 1999, with a view to finding sites like no other. Rocky Point Vineyard is such a place, planted to some of the steepest blocks in Central Otago, at the rugged southern extremes of Bendigo. The challenging slopes are drenched in the daytime sunshine, as the rough and stony, free draining soils store the invaluable heat, warming the vines overnight. The Pinot Noir ripens earlier on Rocky Point Vineyard, realizing minimal yields of beautifully perfumed, structured yet supple wines which drink brilliantly in their youth.

$4799each $575DOZEN EACH DOZEN

$3899each $467DOZEN EACH DOZEN

$4799each $575DOZEN EACH DOZEN

Central Otago produces the new world's weightiest and most distinctive Pinot Noir. The vinification techniques at Quartz Reef however are very much in keeping with the traditional practices of the old world. Pinot Noir clones 10/5 and 5, 115 and 667, 777 and Abel are all hand picked off a closely planted, steep slope at Bendigo, a small percentage of whole bunches are retained. A week of cold soak and gentle hand plunging of indigenous yeast ferments are followed by maceration and pressing into a selection of seasoned and new French oak barrels for malolactic and maturation.

$5499each $659DOZEN EACH DOZEN