Cart»
|

Checkout»
|

FAQ»
|

Contact»
|
 
       
109 - 120 of 139 Fortified
Stanton Killeen Classic Muscat 500ml
Rutherglen
Available in cartons of six
The Stanton & Killeen parcels are just three kilometres due west of Rutherglen, on picturesque, gently undulating pastorals. Thirty hectares of the best well drained soils are planted to vine, a mix of gravel ridges and red loam slopes, under which lie auspicious porous clays. It is on these latter soils that the Classic Muscat is grown. Sunning the oaken barrels which hold various vintages, rotation of the stocks through a complicated Solera system, slowly develops the melt in your mouth richness, an artisanal recipe handed down through six generations of Stanton Killeen.
$3499each
$419DOZEN
EACH
DOZEN
 
Deep tawny scarlet. Overwhelming bouquet, rancion and nuts, jaffas and parched fruit. The palate is luscious and immediate, a rush of butter, gumnuts and honeyed citrus, fruit bread and green tea. An ebbing and flowing counterpoint between semi-dried out grapes and musty varietal sweetness, unctuous with coffee, strong cheese, fruitcakes and walnut.
Stanton Killeen Classic Tawny 500ml
Rutherglen
Available in cartons of six
$3499each
$417DOZEN
EACH
DOZEN
Stanton Killeen Classic Topaque 500ml
Rutherglen
Available in cartons of six
$3499each
$419DOZEN
EACH
DOZEN
Stanton Killeen Grand Topaque 500ml
Rutherglen
Available in cartons of six
$8499each
$1019DOZEN
EACH
DOZEN
Stanton Killeen Grant Muscat 500ml
Rutherglen
Available in cartons of six
$9899each
$1187DOZEN
EACH
DOZEN
Stanton Killeen Rare Muscat 375ml
Rutherglen
Available in cartons of six
$11999each
$1439DOZEN
EACH
DOZEN
Stanton Killeen Rare Topaque 375ml
Rutherglen
Available in cartons of six
$11999each
$1439DOZEN
EACH
DOZEN
Stanton Killeen Rutherglen Muscat 500ml
Rutherglen
Available in cartons of six
Introducing the youngest range in the Stanton Killeen portfolio, an essemblage of several vintages Muscat a Petit Grains Rouge, rotated and topped up through a system of old oak barrels, according to the traditional Solera system. Muscat grapes are picked at high levels of natural sugar, fermented on skins and fortified with spirit to preserve the opulent sweetness. The original vineyards established by Jack Stanton in 1921 are still yielding world class fortified wines. The luscious Rutherglen range are fashioned to showcase the wanton richness of ripe Rutherglen fruit.
$2599each
$311DOZEN
EACH
DOZEN
Stanton Killeen Rutherglen Ruby 500ml
Rutherglen
Available in cartons of six
A blend of varying vintages of predominantly Shiraz and Touriga Nacional wines with a smaller component of Cabernet, treated and fermented separately to the point where an addition of fine brandies arrests the innoculation, preserving natural fruit sugars, textures and varietal complexities. The wines are then held in a combination of seasoned large and small oak barrels before assembling into a ruby style of port. An immensely satisfying Rutherglen wine, with some slight barrel aged characters showing through on the bouquet and palate.
$2599each
$311DOZEN
EACH
DOZEN
In 1864 John Lewis Stanton purchased land at Rutherglen, establishing a farm and vineyard. Today, thirty of the best hectares of well drained soils, ranging in quality from gravel ridges to red loam on the slopes under which lie porous clays, are planted to some of Rutherglen's most ancient vines. It is on the latter soils that the classic Stanton Killen fortified wines are grown. Stanton Killeen utilise the modern technologies of tanks and cool fermentation techniques counterbalanced by the traditional method of open vat fermentation, imlementing almost two centuries and six generations of Rutherglen viniculture. Accumulated skill and mystery are integral to the production of supreme Rutherglen wines.
Stanton Killeen Rutherglen Topaque 500ml
Rutherglen
Available by the dozen
$2599each
$311DOZEN
EACH
DOZEN
Stanton Killeen Vintage Fortified
Rutherglen
Available in cartons of six
The contributions of the Stanton and Killeen families to the history of Rutherglen and to the development of Australia's most exclusive wine region are the stuff of legend. Stanton & Killeen are renowned internationally for their peerless fortifieds. An assemblage of cellar aged wines, crafted from precious parcels of fruit grown to quarantined vines, Shiraz and Durif with a host of Portuguese varietals, Touriga and Tinta Cao, Tinta Barroca and Tinta Roriz, a complex mix of rare Rutherglen fruit in astonishing balance.
$3999each
$479DOZEN
EACH
DOZEN
By 1875 the Stantons were well established as respected Rutherglen growers. John Richard Stanton continued to improve and expand the business, founding the magnificent Park View winery. Some of the original vineyards planted by Jack Stanton in 1921 are still operational and produce the finest fruit in the district. The most notable being the old Shiraz vines which provide the most distinguished material for S&K's famous Vintage Port. Six different varieties must be picked and fermented separately, assessed, aged and artisanally assembled before maturation in large 2500 litres, well seasoned oak casks, followed by a further spell of bottle age before release. Alcohol 18.0%
 
A viscous, deeply coloured wine. Lifted brandy spirit and dark cherry fruit dominate, blackberries and a wonderful spirit integration. More berries on the palate together with plums, spice and white pepper are rounded out with gentle chalky tannins. Spiced blackberry and black cherry flavours combine to round out the wonderfully soft finish. As always balance is the key, an harmonious combination of fruit, tannin and acid.
Tio Pepe Fino
Jerez
Available by the dozen
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Made from the Palomino grape it is aged five years under a covering of fresh, naturally occurring yeast, giving Tío Pepe its distinctive, bready, lightly nutty dry palate. Its outstanding quality has claimed multiple Gold Medals at conspicuous competitions, the first Fino ever to twice claim Gold Medal at the prestigious International Wine Challenge.
$3099each
$371DOZEN
EACH
DOZEN
Manuel María González established the González Byass Bodegas in Jerez, circa 1835. Ambitious Manuel was helped by his uncle Jose Angel de la Peña, known to friends and family as Tío Pepe. Together they created a wonderful, unique and delicate style of fortified wine which endures to this day under the moniker Fino. As a tribute to his uncle, Manuel named it Tío Pepe, or Uncle Joe. Situated just an hour or so south of Seville, Jerez is the traditional home of Sherry wine, its main street is named in honour of the founder, the Tio Pepe Bodegas are entwined with the history and culture of Jerez, a highly popular international tourist attraction in their own right. Alcohol 15.0%
 
Creamy citrus hues. Drying bready nose, fruity complexity, a pouch of hazelnut, tradespice, cypress and background oak. A palate that's masterfully balanced between ripe, complex fruit and mouthfilling dryness, yeastyness and grilled nut characters, barley, cheesyness and meal, perfect alongside rich foods, the ideal choice to accompany several courses of a stately banquet. Drink it just as you would a fine dry white wine, as aperitif with charming company.
109 - 120 of 139 Fortified

ANZ Wines has no affiliation with Australia New Zealand Bank. ANZ Wines is a customer of ANZ Bank, the involvement is limited to provision of banking services