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61 - 72 of 170 All Tasmanian Wines And Cuvée
Delamere Sparkling Rose NV
Pipers River
Available by the dozen
The masculinity of Blanc de noirs, a pure Pinot Noir Cuvée, sourced off a single vineyard within the nation's most exclusive sparkling wine appellation at Pipers Brook, treated to the full luxury of old world Methode traditionelle. Limited yields from fully mature vines and an exacting, artisanal vinification are central to the quality of effervescent wines at Delamere. Pinot Noir is a specialty, yielding an effusive sparkler of sophistication and conspicuous weight of fruit, to savour as a refined aperitif or match with haute cuisine.
$4299each
$515DOZEN
EACH
DOZEN
Delamere are one of Piper Brook's elder estates, the source to some of the nation's finest sparkling wines. Low yields of the highest quality fruit are the priority, volumes are restricted in the vineyard to intensify flavours in the grapes. Pinot Noir clones D5V12 and MV6, are selectively hand picked off dry grown vines over thirty years of age, planted in the traditional layouts as employed in Burgundy, grown to rich ironstone soils on the elevated aspects of the Delamere property at Pipers Brook. Parcels are treated to an old world style of vinication and completion of malolactic, followed by bottling under primary seal and term of maturation on lees, before disgorgement and addtion of liqueur d'expédition.
 
Medium salmon colour, persistent, creamy bead. Aromas of strawberry, morello and musk, complexed by lanolin and toast. A palate of unctuous red berry fruit flavours, complemented by earthy, mushroom characters and crisp natural acidity, before a finish of lingering fruit on a length of fine, savoury tannins. A suitable accompaniement to rabbit recipes or game terrines.
Delamere Vintage Cuvee
Pipers River
Available in cartons of six
Single site, mature vineyard Pipers Brook Méthode Traditionelle, crafted from hand picked fruit and treated to full malolactic for softness, followed by an extravagant term of two and a half years in bottle on sedimentery yeast lees. Luxurious creamy textures and richness across the palate, driven by its fresh citrus vitality and wild strawberry effervescence, over underlying sourdough, truffles and earthyness, a finely structured palate with racy acidity, resolving on an endlessly fine, elegantly evolving finish.
$5499each
$659DOZEN
EACH
DOZEN
Currently out of stock
Delamere Vintage Rose
Pipers River
$7499each
$899DOZEN
EACH
DOZEN
Devils Corner N.V Cuvee
Tamar Valley
Available by the dozen
Tasmania is recognized internationally as the source of world class sparkling wines. To this end, even the great Champagne Houses have established vineyards throughout the Apple Isle for the purpose of creating the finest sparklers. Devil's Corner wines are pure, crisp and refreshing, offering vibrant fruit qualities and immediate enjoyment. An assemblage of sparkling wines from across several years all contribute subtle layers of flavour and complexity, evolving the palate and artfully integrating the unique expressions from each vintage.
$1899each
$227DOZEN
EACH
DOZEN
Winegrowing in the Tamar Valley is a relatively recent occurence. Tamar Ridge have pioneered the development of highly specialized sites which deliver grapes with the perfect levels of bright acidity and natural fruit sugars. Vinified from parcels of Pinot Noir and Chardonnay grown to the best vineyards, a primary fermentation is initiated in tank under strict temperature control to retain maximum aromaticness and flavour. The wines are treated to a secondary fermentation before bottling under pressure to protect the lively effervescence. This clean, fruit friendly style of sparkling winemaking delivers bright, fresh characters without the intrusion of flavours and aromas which can be derived from yeast lees. Alcohol 12.0%
 
Pale straw in colour with a medium bead showing good persistence. The emphasis is on the bright and lively aromas of ripe new season apples with the complimenting tang of citrus. This is followed by a well balanced palate dominated by fresh, crunchy apple flavours, characters of citrus and just a hint of yeast complexity. Lively and fresh in the mouth with wonderful fruit driven flavours before a clean finish that's dry and refreshing. Fashioned to a modern aperitif style that could be called uponn for service served with a wide range of foods.
Domaine Dawnelle Riesling
Derwent
Available in cartons of six
$3499each
$417DOZEN
EACH
DOZEN
Freycinet Cabernet Merlot
Freycinet
Available in cartons of six
Freycinet Vineyard is situated on Tasmania's sunny eastern coast, approximately halfway between Launceston and Hobart. The philosophy is to keep things simple, to make a wine as big and as beautiful as possible, to allow the fruit of the vineyard to express itself with little human influence. Vines were established 1980 and yield limited harvests of the most intense fruit. Cabernet Sauvignon, Merlot and Franc are treated to the extravagance of eighteen months French oak, for a succulent Medoc style, redolent of black currant and bramble, olives, herb and cedar perfumes.
$3799each
$455DOZEN
EACH
DOZEN
Freycinet Chardonnay
Freycinet
Available in cartons of six
The philosophy at Freycinet is to keep things simple, traditional Burgundian techniques are employed, the aim is to make a multi dimensioned, complex and creamy textured Chardonnay with generous palate. Fully ripened grapes provide the foundation to which the techniques of barrel fermentation under tightly grained French oak, lees stirring and malolactic are applied, enhancing the natural complexity, texture and layers of character in the completed wine.
$4399each
$527DOZEN
EACH
DOZEN
Chardonnay is completely barrel fermented in a selection of new and seasoned French oak casks for ten months, matured on yeast lees and periodically treated to battonage, developing complexity and richness.
 
A light straw colour. Delicate aroma features citrus and melon fruits with soft oak nuances. The palate is pristine, fresh and vibrant, revealing ripe melon, white peach and grapefruit flavours subtly supported by spicy oak and creamy textures. Power with elegance, the finish is seamless.
Freycinet Louis Chardonnay
Freycinet
Available in cartons of six
The Freycinet vineyards overlook a spectacular national park, halfway between Launceston and Hobart. Chardonnay loves the lower latitudes of the region, the cooler climes and clear, sunny skies encourage fruit to develop amazing, slow ripened complexities. Parcels which are picked on the basis of natural varietal eloquence, are treated to a long cool ferment, followed by repose on sediment lees to build palate texture and richness. Finished without any exposure to oak, its pure Chardonnay character of grapefruits, melon are peach are exquisitely balanced by refreshing mineral crispness.
$3199each
$383DOZEN
EACH
DOZEN
Freycinet Louis Pinot Noir
East Coast
Available in cartons of six
Such are the favourable microclimes around Tasmania for the production of world class Pinot Noir, that they have attracted the interest and investment of some of the great Maisons of Burgundy. The soils that lay beneath the vines at Freycinet are terre extraordinaire, it works closely with the low altitudes, idyllic conditions and refreshing maritime winds, to encourage the vines into yielding the most extraordinary harvests of Pinot Noir. Louis brims with splendid cool climate characters, impressive for it's burgundian styling, while being unambiguously Tasmanian.
$4099each
$491DOZEN
EACH
DOZEN
Optimally ripe, exclusively estate grown Pinot Noir, clones G5V15, 114, 115 and 777, are hand harvested off fully mature vines and treated to inoculation in rotary fermenters. A pure yeast culture is added and temperatures are allowed to peak at a very warm 32C. The musts are pressed after a week of ferments, whereupon Louis is transferred to a combination of new and prior use French oak barriques for a year's maturation.
 
Deep red in colour. Bouquet reveals ripe plum and red berry fruits with earth, truffle and perfumed cedar. The palate is full of spicy berry and plum flavours in combination with soft toasty oak and fine tannins. Thoroughly enjoyable whilst young, with the structure and concentration of fruit to mature gracefully.
Freycinet Pinot Noir
Freycinet
Available in cartons of six
Freycinet Vineyard lies on a namesake peninsula in northeast Tasmania. Situated on the 42nd latitude, the property enjoys a unique microclimate. The long growing season extends into May, combining much sunshine and warm days, winter rains with no frosts, ideal for the production of excellent quality cool climate fruit. The vineyard sits a hundred metres above sea level, at a distance of twenty kilometres from the coast, the climes here are very maritime. At harvest the grapes are bursting with flavour.
$7099each
$851DOZEN
EACH
DOZEN
Freycinet Radenti Sparkling
Freycinet
Available in cartons of six
$6999each
$839DOZEN
EACH
DOZEN
Freycinet Riesling
Freycinet
Available in cartons of six
$3199each
$383DOZEN
EACH
DOZEN
61 - 72 of 170 All Tasmanian Wines And Cuvée

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