$3799each $455DOZEN EACH DOZEN

$3899each $467DOZEN EACH DOZEN

$2899each $347DOZEN EACH DOZEN

The Cullen success story revolves around the quality of wine made from biodynamically grown grapes, sourced exclusively from the Cullen and Mangan Vineyards. Western Australia's wine industry acknowledged estate matriarch Diana Cullen by naming an award in her honour. A decidely Bordeaux mix of varietals, Cabernet Sauvignon and Petit Verdot, Merlot and Malbec, fashioned into a comely pink style of fresh, juicy characters, strawberries, currant and plum. Redolent and ripe and with vibrant varietal complexities, an ingratiatingly savoury, adults only, piquantly drying finish.

$2999each $359DOZEN EACH DOZEN

$2999each $359DOZEN EACH DOZEN

Exceptional Langtons Classification. This is one of the great years for Diana Madeline. The outstanding quality reflects a combination of excellent seasonal conditions that existed for all red grape varieties during the lead up to vintage 2007 and the benefits of employing the most exacting biodynamic practices. The requisite Medoc cepage of Cabernet Sauvignon and Franc, Merlot and Petit Verdot, for a wine of imposing stature, eminence and grace.

$16599each $1991DOZEN EACH DOZEN Grapes for Diana Madeline are grown to the most fastidious biodynamic farming principles, crucial for optimising quality of fruit and intensity of flavour while infusing the wine with velvety structure and ultra high quality tannins. The vines were originally planted to granitic soils in the central Willyabrup subregionb by Di Cullen in 1971, the meagre yields of two tons per acre sublimate into harvests of the most concentrated fruit. Grapes are picked at baumes ranging from 12Ëš to 13.8Ëš, gently handled and sorted with great care. Varietal components are inoculated to natural yeasts and separately vinified. The finished wine was matured fourteen months in a selection of the highest quality French oak barriques.

Very concentrated deep red colour. Already very complex, clean and rich blackcurrant aromas with a touch of blackberry and vanillin oak. The complex amalgam of liquorice, fennel and multi fruit flavours, including plums and mulberry, red currants and blueberry, are backed by just the right amount of clean oak. Long and persistent. The extraordinary depth of flavour reflects the outstanding quality of vintage 2007. Complete, elegant and refined, a wine of exceptional length, an outstanding Cabernet.

Langton's Exceptional Classification. Diana Madeline is one of Australia's great icon wines, crafted from fruit grown to one of Margaret River's earliest sites. The vines, planted in 1971, provide a scant two tons per acre, yielding grapes of amazing concentration. Cullen have returned to the old world practice of basket pressing. To their delight, they have found that this leads to the extraction of only the finest tannins. A stately construct in statuesque Bordeaux styling, deeply coloured, the extraordinary depth of flavour reflects an outstanding quality of fruit.

$48999each $5879DOZEN EACH DOZEN In accordance with biodynamic principles, all fruit is hand harvested from vines up to forty years of age. A patented Mistral® apparatus removes the leaf material and infertile berries from the vineyard, providing cleaner bunches. A luxurious cepage of Cabernet Sauvignon and Franc, Malbec, Merlot and Petit Verdot, the grapes are carefully sorted before fermentation to indigenous yeasts and malolactic bacteria. No acid or cultured yeasts are added, achieving a wine with a sense of place through a completely natural process. Components are separately vinified before being treated to nineteen months maturation in a selection of new and seasoned French oak barriques.

Delicate crimson, garnet ruby hue. Plum, mulberry and blackcurrant aromas cascade out of the glass accompanied by elevated notes of violet and rose. Savoury ironstone and tobacco complete the classic aroma profile of Diana Madeline. Fine grained tannins with uplifting and sustained fruit notes. Red fruit and plum flavours connect with the ironstone minerality, providing backbone and structure. Medium bodied, elegant, the depth and length are profound, proverbial fist in a velvet glove.

Kevin John Cullen was a passionate believer in the quality of Margaret River wines and particularly for the potential to achieve one of the world's great Chardonnay growing regions. He established the International Chardonnay Tasting, now in its third decade, to enable the efforts of Margaret River to be compared alongside the best vintages from around the world. Kevin John anticipated that the lessons learned from these comparisons would inspire his winemaking team to optimise the quality of Chardonnay grapes grown to the Cullen estate vineyards.

$12999each $1559DOZEN EACH DOZEN Diane Madeline has found her oenological paramour. Kevin John is named after the estate patriarch and shares provenance with the most stately Margaret River Chardonnay. Grapes are picked at ideal physiological ripeness, after achieving healthy profiles of natural sugars. Acid levels in the fruit grown by Cullen are remarkable, with low pH and fine balance, making any additions for adjustment unnecessary. Chardonnay is harvested around the full moon to a cycle in accordance with the best biodynamic practices. Grapes are whole bunch pressed and spontaneously fermented in French oak barriques, two thirds of which are new, followed by partial malolactic and five months maturation.

Brilliant straw colour with green tinges. Already complex, combining delightfully fresh citrus, paw paw, matchstick, gardenia and almond aromas. Complex, cultivated and engaging palate, the fresh vibrant citrus flavours and attractive minerality lead into a crisp lingering and long finish that's characterised by refined acidity. Delicious, elegant, pure and intense, a Chardonnay of great personality and charm to accompany crustacea and supreme de volaille.

$59999each $7199DOZEN EACH DOZEN

$4399each $527DOZEN EACH DOZEN

$5299each $635DOZEN EACH DOZEN

$3599each $431DOZEN EACH DOZEN