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865 - 876 of 1595 South Australian
Mountadam Eden Valley Gewurztraminer
Eden Valley
Available in cartons of six
$2699each
$323DOZEN
EACH
DOZEN
Mountadam Eden Valley Pinot Chardonnay
Eden Valley
Available in cartons of six
$2999each
$359DOZEN
EACH
DOZEN
Mountadam Eden Valley Pinot Gris
Barossa Eden
Available in cartons of six
$2699each
$323DOZEN
EACH
DOZEN
Mountadam Eden Valley Riesling
Barossa Eden
Available in cartons of six
The family Wynn were enthused about the potential of a very special site to produce wines of exceptional elegance and structure. They established vines at 550 metres above sea level in 1968, a place of quartz rich soils over weathered Schist bedrock, within the loftiest aspects of Valley Eden, It remains to this day, the highest productive vineyard in South Australia. Riesling grows magnificently here, the chilly climes and challenging terrains yield harvests of the most extraordinary fruit, lemony and calico, mineral and jasmine florals, a wine of amazing persistence.
$2699each
$323DOZEN
EACH
DOZEN
Mountadam Eden Valley Shiraz
Eden Valley
Available by the dozen
Mountadam vineyard was planted to a rocky escarpment at the highest, most elevated, southeast edge of the Barossa. Importantly, the aspects which cling to the hillsides and high valleys have been chosen for their true continental climate. Most enjoy warm sunny days and cool evenings. An assemblage of Shiraz from the estate's home vineyard with parcels of fruit grown to good sites lower down the Barossa Valley floor. A rich, soft, drink now expression of Shiraz, Mountadam shows the elegance of the cooler Eden Valley and the traditional richness of Barossa.
$2799each
$335DOZEN
EACH
DOZEN
The Mountadam site was selected by founder Adam Wynn for it's myriad of interesting meso climates and geological formations. The two vineyards from the Barossa floor at Greenock Creek and Nuriootpa have had a long association with Mountadam. They are both over forty years old, family owned and have always been hand tended. Fermented over the course of two or three weeks, juices are drained from skins daily and recombined to assist in extracting colour and flavour. Each component is vinified separately and assessed to create a wine which shows a balance of fruit and tannin, alcohol and length of flavour. Mountadam is aged for a year or more in a combination of new and prior use French oak barriques.
 
A deep red colour with vibrant purple tinges. The primary aromas are of cracked pepper and dark ripe plums with subtle spicy smokiness. Flavours are of cherry, dark chocolate and vanilla, tantalizingly sweet, creamy characters from the oak polishing out the spice, a firm tannin structure and persistent length of flavour.
Mountadam High Eden Chardonnay
Eden Valley
Available in cartons of six
From the best parcels of fruit grown to the High Eden Ridge Estate vineyard, these are the earliest plantings of Chardonnay in South Austraia and some of the oldest in the country. The east facing escarpment rises 550 metres above sea level and separates the dramatically cooler Eden Valley, providing a myriad of interesting mesoclimates and vineyards which have been refined over time, along with the winemaking. The vines are painstakingly pruned by hand and yields are methodically thinned to ensure grapes develop the requisite intensity of flavour.
$3799each
$455DOZEN
EACH
DOZEN
Mountadam vineyards were re-established as part of a deeply personal project by one of Australia's most entrepreneurial winemaking dynasties. The cool climes of High Eden Ridge, the large clonal variation and the very different aspects of the Mountadam blocks necessitate careful attention to the ripening of fruit. Fruit is harvested throughout the chill of night and gently pressed, juice are fermented in an extravagantly high proportion of new French oak barriques and treated to the occasional lees stirring battonage, completion of malolactic, racked and returned, followed by a year's maturation and final racking before assemblage.
 
Light golden hue. Classic Chardonnay fruit aromas of peach, nectarine and nashi pear. A rich barrel ferment palate of grilled nuts with clove and nutmeg spice supported by a citrus grapefruit core, all contributing to the immense flavour and length. Match with fried whiting fillets, camembert or recipes which call for white truffle.
Mountadam HIgh Eden The Red Cabernet Merlot Franc
Barossa Eden
Available in cartons of six
A feast of fruit in rich Medoc styling, Cabernet Sauvignon and Franc, Merlot for measure, treated to a fortnight of ferments and several weeks of maceration for structure and complexity, followed by eighteen months in the finest, new French oak barriques. The poise and refinement of high Eden Valley fruit is at the core of this opulent accord, black currants and fleshy black plum, varietal capsicum and herbaceousness over the warmth of delicately perfumed cedar oak. A medley of persistence, seamlessness and statuesque grace.
$3799each
$455DOZEN
EACH
DOZEN
Mountadam Marble Hill Chardonnay
Barossa Eden
Available in cartons of six
Marble Hill was a stately old manor in the Adelaide Hills, the colonial Governor’s summer residence. Planted to a unique clone of Burgundy Chardonuet in the 1860s, the ancient vines came to the attention of the legendery David Wynn, who removed cuttings back to Mountadam, the oldest cool climate Chardonnay vines on the continent. The original stocks in Burgundy were wiped out by phylloxera and Marble Hill was destroyed by fire in the 1950s. There truly is no Chardonnay in the world like Marble Hill.
$7499each
$899DOZEN
EACH
DOZEN
Mountadam Patriarch Shiraz
Barossa Eden
Available in cartons of six
Patriarch is sourced off a two hectare block planted in 1994, grown to sandy acidic soils over quartz bed rock. There's little water holding capacity and the vines fight for their moisture, encouraging yields of the most intensely flavoured berries. Grapes are all selectively hand sorted and vinified for a fortnight before an extended term of five weeks maceration, before being filled to the luxury of completely new French oak barriques for two years. A velvety smooth wine of refined tannin structure, intense dark fruit characters and the majesty of new oak.
$3799each
$455DOZEN
EACH
DOZEN
Mr Mick Clare Valley Rose
Clare Valley
Available by the dozen
Mr Mick is all about Mick Knappstein, decorated with the Order of Australia for his role in developing Clare Valley as an internationally renowned origin of world class wine. Knappstein mentored a young cellar hand named Tim Adams, whom he encouraged to complete his studies in oenology and take up winemaking as a profession. Adams now retains access to the finest vineyards in Valley Clare, he has selected those parcels of Tempranillo and Pinot Gris which can best achieve the generosity and allure so worthy of Mr Mick.
$1999each
$239DOZEN
EACH
DOZEN
The ancient Mr Mick Cellar Door is situated across Lion Park oval, just two kilometres from the Tim Adams wineworks. A sultry cépage of the torrid Tempranillo and stately Sangiovese, are collated from good vineyards in the premier viticultural precincts of Valley Clare. Grapes are crushed and treated to a cold soak, extracting just the right amount of vibrant pink hue, juicy red berry flavours and light tannin from skins. Components are separately vinified in controlled fermenters, followed by assemblage, stabilisation and clarification. Mr Mick is promptly bottled, young and fresh, to retain light residual sweetness and vivacious fruit characters.
 
Bright salmon lozenge pink. Well perfumed, fruity nose, classically rose styled, offering lifted fragrances of juicy berries, some savoury scents and lolly notes. A fuller bodied palate, slightly off dry, showing a hint of strawberry raspberry sweetness supported by sensible cherry pith characters, crisp and balanced with just the right amount of acidity to strike the perfect balance.
Mr Riggs Battle Axe Sparkling Shiraz
McLaren Vale
Available in cartons of six
An assemblage of Mr Riggs wines up to ten years of age, enhanced by an older parcel of Grenache for lift and spice, finished off with a tot of fortified Shiraz from the prestigious Piebald Gully Vineyard, contributing subtle sweetness to a richly complex wine. Battle Axe is a tongue in cheek reference to dearest mother in law, she appears formidable with her powerful pink effervescence, ultimately soothing the palate with her generous nature and refined affability but beware the after punch of her dark fruityness and engaging depth of character.
$3699each
$443DOZEN
EACH
DOZEN
Mr Riggs Gaffer Shiraz
McLaren Vale
Available by the dozen
John The Gaffer Riggs (1814-1902), great great great grandfather of Ben Riggs, migrated from Dorsetshire and settled in Gawler 1855. One of South Australia's most prominent farmers, he owned hundreds of acres dedicated to wheat. His sheep flock was also highly regarded and his methods progressive for the time. Success in the wheat trade was matched by significant awards at exhibitions in Sydney, London and Paris. Ben Riggs' own love of the land and his passion for it's offerings are directly attributable to the efforts of his far sighted ancestor.
$2299each
$275DOZEN
EACH
DOZEN
Sourced from some of the finest sites as managed by the best growers. McLaren Vale is a region which boasts the perfect climate for grape growing, warm summers, low humidity, good winter rain and long autumns to ensure that grapes achieve ripeness, flavour, acid and balance. Beginning with the 2006 vintage, thirty cents from each bottle has been donated to the Pink Ribbon campaign, the aim being to raise funds for breast cancer research and heighten awareness for the cause along the way. Parcels of the finest McLaren Vale Shiraz are fermented in a high proportion of new French oak barrels, followede by a term of maturation, to achieve full integration of tannins and fruit with a fragrant lift.
 
Luscious violet, red velvet hue. The nose is delicately perfumed with clean aromas, currants, cocoa and plums are seasoned by green pepper spice, cloves and vanilla anise. Lovely Shiraz fruit over a background of gentle French oak, a big, rich, juicy, smooth style of red wine, exhibiting a soft palate, finishing cleanly with true elegance and a hint of spice. Our Gaffer is a flavoursome, fruit driven, full bodied Shiraz that's well balanced and assured to please.
865 - 876 of 1595 South Australian

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