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49 - 60 of 247 Pinot Chardonnay
Castelli Crescendo Methode Traditionelle
Great Southern
Available by the dozen
A fortuitous confluence of vineyard terroir and microclime clime, conspire to achieve harvests of the most superlative Chardonnay and Pinot Noir, choice parcels which can translate into wines displaying refined balance between stately elegance and controlled power. Extended maturation on yeast lees has infused luxurious nutty brioche characters and evolved fruit richness, creaminess of mouthfeel and astonishing persistence of bead. The freshness and brightness of this engagingly complex sparkler belies its age.
$3399each
$407DOZEN
EACH
DOZEN
Parcels of Chardonnay and Pinot Noir are all hand picked off superior vines. Fruit is chilled and whole bunch pressed, retaining only the finest free run juices and minimizing phenolics. Components are treated to a variety of vinification techniques for added complexity, structure and richness, malolactic ferments and long term maturation in seasoned French oak barriques. A course of regular, non-oxidative, lees stirring battonage is employed to develop luxurious mouthfeel and texture. An extravagant term of several years repose on yeast lees is followed by the traditional disgorgement, dosage and reseal.
Charles Heidsieck Brut Reserve 1.5L MAGNUM
Champagne Reims
$39999each
$4799DOZEN
EACH
DOZEN
Charles Heidsieck Brut Reserve 375ml
Champagne Reims
Available by the dozen
$7699each
$923DOZEN
EACH
DOZEN
Charles Heidsieck Brut Reserve N.V
Champagne Reims
Available in cases of 6
Charles Heidsieck crossed the Atlantic four times in the 1850s, heading to the new world in search of new markets. His personality and charisma made him famous under the name of Champagne Charlie. Charles Heidsieck is today among the most prestigious Champagne brands. The Charles Heidsieck artificer of today lay down exceptional wines beneath the estate Gallo-roman cellars. Charles Heidsieck Brut Reserve has been carefully matured before sediment removal and an additional repose of several years.
$13099each
$1571DOZEN
EACH
DOZEN
Welcome Brut Réserve, a multi vintage assemblage worthy of the most prestige Cuvée. Brut Réserve comprises the three noble varietals in equal measure, a collation of sixty carefully selected crus, the very essence of Champagne in a bottle. Freshness and elegance of Chardonnay, structure from Pinot Noir, a contribution of generous fruit complexity from Pinot Meunier. A large proportion of reserve wines are included, averaging ten years of age. Once bottled, the wine is aged for a minimum of three years under the ancient chalk cellars, or crayéres. An exceptional ageing process for an extraordinary wine, each release has its own personality, its own irresistible charm.
 
A remarkable lustre, golden straw, an enchanting bead that persists. The nose is delicate but fresh, floral notes and violet, iris and lilac. Complex, voluptuous palate, freshly baked brioche and the richness of praline, amber and vanilla notes, fleshy and full, vinous and elegant. A Champagne that's both complex and delicious, an uncommon voyage of the senses.
Charles Heidsieck Rose
Champagne Reims
Available in cartons of six
$19599each
$2351DOZEN
EACH
DOZEN
Charles Heidsieck Rose Vintage
Champagne Reims
Available in cartons of six
$25999each
$3119DOZEN
EACH
DOZEN
Clover Hill Cuvee Rose
Pipers Brook
Available in cartons of six
$4799each
$575DOZEN
EACH
DOZEN
Clover Hill Tasmania Cuvee
Pipers Brook
Available in cartons of six
A multi vintage cuvee of Chardonnay, Pinot Noir and Meunier, assembled exclusively from parcels picked off Clover Hill's estate vineyards at Pipers Brook. Fermented in it's own bottle and aged on yeast lees for at least two years, infusing the intensity of an extravagant elevage while capturing the vivacity of Pipers River fruit, a masterful construct of remarkable structure and finesse. Subtly complex, Cuvee Tasmania is characterised by rich, creamy layers of Chardonnay opulence, integrating beautifully with the cherry sherbet chic of Pinot Noir.
$3899each
$467DOZEN
EACH
DOZEN
Since inaugural vintage, Clover Hill has been crafted to full Methode traditionnelle, a highly specialised process which demands considerable patience and expertise. Grapes are gently whole bunch pressed and fermented in separate batches, followed by a preliminary bottling with active yeasts and a small amount of sugar (tirage). Clover Hill is then matured on lees while being treated to a course of bottle riddling, gradually rotated until the lees eventually settle in the neck of the bottle. The neck is then frozen and degorged before a dosage of liqueur d'expedition and reserve wines aged in French oak foudres to define the excellence and style which is Clover Hill. Alcohol 12.5%
 
Soft, pale lemon colour, a lively, persistent bead and gentle, creamy mousse. Attractive, zesty lemon and citrus nose complemented by ripe melon and white peach characters. The palate displays a long acid line and soft, aged almond kernel over bread crust flavours which create fullness. An elegant sparkling exhibiting all the hallmarks of of a grand Tasmanian cuvee, resolving on a finish of ripe fruit flavours and fresh, crisp acid.
Clover Hill Vintage Brut
Pipers Brook
Available in cartons of six
One of Australia's principal Pinot Chardonnay Meuniere Cuvée, from fruit grown to superior vineyards at Pipers Brook, an area acknowledged as the premiere source of sparkling wine in Australia. Ever since debut, Clover Hill has impressed both the local and international industry press with its uncompromising quality and distinguished styling. Rich autolysis and wonderful biscuit characters, structure and finesse, creamy layers of Chardonnay fruit are integrated beautifully with the sherbet, bread and cherry Pinot characters.
$5399each
$647DOZEN
EACH
DOZEN
Half Chardonnay with a third of Pinot Noir and the balance Pinot Meunier. A true Methode Traditionalle from the holy trinity of classic sparkling varietals, Clover Hill is a composition of selected reserve wines, some of which have been aged in French oak foudres and barriques, infusing complexity while ensuring continuity of style. Taltarni boast of the fact that their average yields are less than half those in Champagne, achieving a more concentrated juice. Clover Hill is topped up and treated to a minimum of three years on lees with a subsequent ageing under cork for a minimum of several months. The liqueur doseage is prepared from a selection of base wines, set aside for ageing in oak foudres.
 
Attractive pale straw hue, a persistent, fine bead and gentle, foaming mousse. Bouquet displays complex layers of lemon, white peach and honey, toasty yeast characters derived from time on lees and inclusion of aged reserves. The palate displays an elegant integration of tropical fruit flavours and freshly baked characters, an underlying creamy complexity with exceptional length.
Cofield Pinot Chardonnay
Rutherglen
Available by the dozen
$2599each
$309DOZEN
EACH
DOZEN
Coldstream Hills Pinot Chardonnay
Yarra Valley
Available by the dozen
$2849each
$339DOZEN
EACH
DOZEN
Collard Picard Prestige Brut
Champagne Epernay
Available in cartons of six
$14999each
$1799DOZEN
EACH
DOZEN
49 - 60 of 247 Pinot Chardonnay

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